Heather Cejovic’s Post

From luxurious hotels to cozy B&Bs, every establishment is now urged to embrace sustainability. Chris Richardson, VP of Engineering & Sustainability at Davidson Hospitality Group: "We’re vetting real-time energy, natural gas, and water consumption to ensure our buildings run as efficiently as possible." David Moth, VP of Operations at Virgin Hotels: "The people and planet is a main priority. Buildings are the biggest emitters of carbon. We aim to reduce our carbon footprint by 50% by 2030." Join this journey to a greener future, and start with the small step of reading this article. Get The Full Breakdown Here 👉 https://lnkd.in/e-TWYm5Z Rich Viola, President and CEO, Hotel interactive, Inc,: “The importance of sustainability is top of mind from both a professional and humanitarian perspective. Clearly, our esteemed industry shares the same sentiment. We are excited about taking a leadership position to launch the first ever sustainability dedicated conference for the hospitality industry.” #hospitality #sustainability #bitacevents

It's the weekend, which means it's time for our Saturday morning coffee read. ☕ In the below comment piece, our Head of School for the Missenden Abbey International Hotel and Hospitality School, Lisa Wyld, explores how hospitality businesses that prioritise eco-friendly practices are contributing to a healthier planet, which can in turn help to cultivate a loyal customer base. 🌎 Find out more about how sustainable hospitality can lead to a greener future here 👇

Interesting read from ELIYA HOTEL LINEN on sustainable practices in hospitality linens - what do you think about using bamboo-based materials in the industry?

A great summery of the IHS last month. Well worth a read. Key takeaways included: ( copy and pasted from the article) Having a GM who is engaged in sustainability means the whole hotel will follow; Certifications are great and can communicate to your guests what you are but don’t do it for the sake of it – it’s a lot of work. Choose wisely; Don’t be afraid to talk about what you are doing and the positive changes you are making. As long as you are truthful, authentic and the facts are right you can shout about your sustainability wins!; Make time for sustainability – this might be hard but once you have started it will become part of the day, week, month of operation; Believe in yourself and what you are standing for – it’s the right thing to do; If you don’t feel your hotel is big enough for a dedicated ESG manager then create sustainability champions – make sure they are genuinely interested in the topic and they will be a great asset; There is help out there from councils, local government, hotel groups, sustainability groups – research, join in, talk and share; Just begin – it’s overwhelming but the sooner you begin the sooner you can benchmark and see the progress; Every step is a step closer to achieving your sustainability goals.

The shift towards sustainable hotel linen options is not only beneficial for the environment, but also for the hospitality industry as a whole. Are your guests eco-conscious? If so, what is your strategy for your future supply? Here's some great insight from ELIYA HOTEL LINEN on what to think about; from research and development, education and training within your teams, through to materials and responsible practices. A very helpful read. https://lnkd.in/eBx8Z2nj. #SustainableHospitality #EcoFriendlyLinens #GreenHospitality #InnovationInLinen

Choice Hotels All a Buzz in Driving Sustainability In a significant initiative to promote sustainability, Choice Hotels International has installed three beehives at its corporate headquarters in North Bethesda, Maryland. This collaboration with Bee Downtown represents a pivotal step towar... https://lnkd.in/dzeS57yM #RETAIL #ALIEXPRESS_CONSUMERSAFETY_ECOMMERCE_CHILDRENSPRODUCTS_SOUTHKOREA #AMAZON_ANTITRUST_ECOMMERCE_DIGITALMARKETING_CONSUMERPROTECTION #CORPORATERESPONSIBILITY #CUSTOMERINSIGHTS_ECOMMERCETRENDS_ONLINESHOPPING_RETAILSTRATEGY_SUSTAINABILITY

Great inclusion in The Hotel Magazine 🏨 of my article "Embracing Circularity" within the #hospitality industry and how business in general is missing a trick to engage all stakeholders into their journey within #sustainability 🌏 we need to celebrate the smaller, simpler wins and inspire others to join a movement towards #sustainable #business instead of alienating! 💡 The article discusses how the Clean the World Global hospitality #recycling programme turning discarded soap bars and plastic bottled amenities into #circular impact products embraces just that. Not only diverting waste from landfill, positively impacting vulnerable people and communities globally, tracking and measuring vital data metrics for hotel partners but also enhancing employee engaging into #CSR initiatives!! ♻ The #circulareconomy needs to be in embraced in #hospitalityindustry ⚪ https://lnkd.in/gTRsEwYN Big thanks to the #marketing team at Clean the World, Austin Eaton and Aurélie Grand (MBA) and the team at Custard, Anna Wolfram, Petra Clayton, Georgie Gayler-Thompson, Mike Smith. Sarah Duncan Juliet Kinsman Emma Whitlock

#Hotel #sustainability #Hotel #sustainability encompasses practices and policies that minimize a hotel's #environmental #impact, promote #social #responsibility, and ensure economic viability. Some #sustainable #practices that hotels can adopt include: #Energy #Efficiency: Hotels can implement energy-saving measures such as LED lighting, energy-efficient appliances, and smart climate control systems. #Water #Conservation: Hotels can install low-flow fixtures, implement water recycling systems, and encourage towel and linen reuse programs. #Waste #Management: Hotels can prioritize waste reduction through comprehensive recycling programs, composting of organic waste, and minimizing single-use plastics. #Healthier #Environments: Hotels can use non-toxic cleaning agents and organic, locally sourced foods. #Unique #Sustainability Experiences: Hotels can offer sustainability-oriented experiences, such as eco-tours or farm-to-table dining. #Cost #Savings: Hotels can reduce long-term operational costs through energy and water conservation measures and waste reduction strategies. #Government #Incentives: Hotels can receive incentives, such as tax breaks or grants, for implementing green practices. #Market #Differentiation: Sustainability initiatives can set a hotel apart in a crowded market and appeal to a growing segment of eco-conscious consumers and corporate clients with green procurement policies. #Positive #Public #Relations: Sustainable practices can lead to positive media coverage and accolades, enhancing the hotel’s reputation and attractiveness to potential guests. #Local #Community #Support: Hotels can engage with local communities by sourcing locally, creating jobs, and supporting local sustainability projects. #Global #Impact: Hotels can contribute to global sustainability goals, addressing broader challenges such as climate change, biodiversity loss, and social inequality. Hotels can also consider obtaining #sustainability #certifications such as #Green #Key, #LEED, or #EarthCheck to guide and verify their commitment to sustainability 

As the world becomes increasingly environmentally aware, the hospitality industry is realizing the urgency of integrating sustainability into its operations. Find out five actionable ways hotels can contribute to global sustainability efforts here: https://lnkd.in/gayaGVFe #STAAHOnline #STAAH #sustainability #hospitalitytechnology #hospitalitynews #hospitalitytips #smarttechnology

How do I start my hotel's sustainability journey? This is what Hylton Lipkin from Banyan Group, Chalana Perera from RETRACE™ Hospitality, Celine Vadam from WE(i) Think and Santiago Yñigo from Salva discussed during episode #6 of Coffee Break with the Hospitality Think Tank. You will learn about: * How sustainability efforts differ in urban vs. rural environments? * What are the operational challenges in implementing sustainability measures in the hospitality industry? * How can the hospitality industry positively impact local communities and ecosystems? * How can collaboration and co-creation be utilized for sustainable solutions in the industry? Key points: * Sustainability and ESG Accreditation in Hospitality * Sustainability in Urban vs. Rural Environments * Sustainable Hospitality Development in Urban Environments * Challenges in Establishing Sustainable Development Baselines * Sustainability Regulations in Stock Exchanges * Sustainability Challenges and Operational Perspectives * Impact of Hospitality Industry on Local Communities * Co-Creation and Collaboration for Sustainable Solutions * Sustainable Practices in Hospitality and Tourism * Recycling and Reusing Materials in Hotel Renovations Now available to watch here ⬇ ⬇ ⬇ https://lnkd.in/etZ7YD-Z #sustainability #hospitality #hotels #hoteldevelopment #hoteloperations #sustainablehotels