This 8th episode of Coffee Break with the Hospitality Think Tank will blow your mind and challenge your way of seeing hotel construction. It is bringing back to the surface ancient wisdom of using energies and geometry to create healthy buildings and spaces. Our members learned a lot! They discuss: * Historical and cultural influences on architectural design * Effects of energy and natural and man-made radiations on living beings *Integrating energetic practices into architecture and design *Earth Energy Lines and mitigation techniques to reduce geopathic stress and the impact of electromagnetic fields on wellness * Use of sacred geometric design in architecture * Paramagnetism and Soil Fertility * Impact of building Design on health You will learn bout: * How does the use of sacred geometry impact the design and functionality of a building? * How can the principles of biological design be applied to city hotels and large-scale developments? * What are the effects of natural and man-made radiation on the health and wellness of building occupants? * How can building materials and construction techniques be optimized for health and wellness in architecture? With the participation of Willem van Bolderen (Studio Puisto Architects), MariaPia Intini (Independant Consultant), Mark Leib (@Sacred Design Studio), Sheila McCann (Enflingo Global Limited), Sam-Erik Ruttmann (Studio Puisto Architects) and Celine Vadam (WE(i) Think) Full episode here: https://lnkd.in/eiuYuaQU
Hospitality Think Tank
Hospitality
Taking hospitality to the future with wellness, sustainability and innovation at its core.
About us
What would the hospitality of the future look like if Wellness, Sustainability and Innovation were at its core? Originated by WE(i) Think and Studio Puisto, the Hospitality of the Future Think Tank is driven by the motivation to ensure the future of hospitality is sustainable for many generations to come. With an impressive collection of professionals from across the globe with highly experienced profiles, the initiative is designed to generate in-depth research that will then be used to create a framework for other hospitality professionals to learn from and apply in their investment choices, design and construction alternatives, operations possibilities, and their contribution to communities and all stakeholders. We aim to collect innovative and relevant knowledge and share these findings in a meaningful, productive way. We cover the following topics: - Investment - Design & Construction - Operations - Communities - Data & Technology - Food & Beverage - Wellness
- Website
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https://hospitalitythinktank.com
External link for Hospitality Think Tank
- Industry
- Hospitality
- Company size
- 11-50 employees
- Type
- Nonprofit
- Founded
- 2020
Employees at Hospitality Think Tank
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Sam-Erik Ruttmann
International Hotel Expert - Director of Global Hospitality Development at Studio Puisto Architects
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Celine Vadam
WE(i) Think Founder & CEO I Blue Zones Expert I Hospitality Think Tank Co-Founder I Global Project Concept, Strategy, Development & Management l…
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Willem van Bolderen
Updates
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Involving the local community and having a positive impacting is the topic of this 7th edition of Coffee Break with the Hospitality Think Tank, where members shares their experience and learnings from working with communities around the world. They discuss: * Social Responsibility in Hospitality * Economic Opportunities and Impact of the Hospitality Industry * Locals employment and education in Hospitality and Tourism * Creating opportunities for local engagement and growth * Dynamics between Local Culture and Tourism's Influence * Local Community Support You will learn about: * How can we involve and positively impact local communities when implementing hospitality projects? * What are the benefits that hospitality and tourism bring to local communities? * How can we balance the preservation of local culture with the development of tourism in a destination? * How can we ensure that the economic value of tourism stays within the local community? With the participation of Brandy Collins (Independent Consultant), Hylton Lipkin (Banyan Group), Chalana Perera (RETRACE™ Hospitality), Celine Vadam (WE(i) Think) and Charline Catteeuw (Côte Hospitality) https://lnkd.in/eNzqT_CZ
How can I involve and positively impact my local community?
http://hospitalitythinktank.com
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How do I start my hotel's sustainability journey? This is what Hylton Lipkin from Banyan Group, Chalana Perera from RETRACE™ Hospitality, Celine Vadam from WE(i) Think and Santiago Yñigo from Salva discussed during episode #6 of Coffee Break with the Hospitality Think Tank. You will learn about: * How sustainability efforts differ in urban vs. rural environments? * What are the operational challenges in implementing sustainability measures in the hospitality industry? * How can the hospitality industry positively impact local communities and ecosystems? * How can collaboration and co-creation be utilized for sustainable solutions in the industry? Key points: * Sustainability and ESG Accreditation in Hospitality * Sustainability in Urban vs. Rural Environments * Sustainable Hospitality Development in Urban Environments * Challenges in Establishing Sustainable Development Baselines * Sustainability Regulations in Stock Exchanges * Sustainability Challenges and Operational Perspectives * Impact of Hospitality Industry on Local Communities * Co-Creation and Collaboration for Sustainable Solutions * Sustainable Practices in Hospitality and Tourism * Recycling and Reusing Materials in Hotel Renovations Now available to watch here ⬇ ⬇ ⬇ https://lnkd.in/etZ7YD-Z #sustainability #hospitality #hotels #hoteldevelopment #hoteloperations #sustainablehotels
Where do I start my hotel’s sustainability journey?
http://hospitalitythinktank.com
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Save the dates! The next Coffee Break with the Hospitality Think Tank dates & topics are now on line and open for registration on the Hospitality Think Tank LinkedIn page. Join us to dig into Sustainability in hospitality and cover its various applications, from investment to F&B, development to operations, people & planet to profit! 🌱 🌍 Celine Vadam Willem van Bolderen MariaPia Intini Hylton Lipkin Jinal Patel Chalana Perera Mattias Innocenti Brandy Collins Andrew Miele Yasmin Pakzad Samantha Sugarman Maribel Esparcia Pérez Reinier van der Veeken Santiago Yñigo Alexandra Pisani Sophie Emler Greg Früchtenicht Elena Cholakova Dai-In Danny Han