Salva

Yesterday, Mana Tech's Downtown Miami headquarters transformed into a hub of Franco-American innovation as we hosted the La French Tech event. 🇫🇷🤝🇺🇸 Around 100 attendees filled our 10th floor with energy and ideas, eager to connect with the booming Miami tech scene.🌇 The day's highlight? We had two panels with Mana Tech participants: 📌 "Miami Focus on Tech,” featuring Charly Esnal, alongside Stan Coignard from La French Tech, and Erick Gavin from Venture Miami 📌 "Climate for Good", with Etienne Gillard and Holley Chant, LEED AP, Chief Sustainability Officer at Salva. At Mana Tech, we're passionate about fostering a global tech community. Our doors are wide open to public events and delegations from all over the world, creating a space for exchange, inspiration, and community building.🙌🌱 We're proud to be a hub for innovation and connections, and we can't wait to welcome the next wave of global tech leaders!🌎 #ManaTech #FrenchTechMiami2024 #MiamiTechMonth

How do I start my hotel's sustainability journey? This is what Hylton Lipkin from Banyan Group, Chalana Perera from RETRACE™ Hospitality, Celine Vadam from WE(i) Think and Santiago Yñigo from Salva discussed during episode #6 of Coffee Break with the Hospitality Think Tank. You will learn about: * How sustainability efforts differ in urban vs. rural environments? * What are the operational challenges in implementing sustainability measures in the hospitality industry? * How can the hospitality industry positively impact local communities and ecosystems? * How can collaboration and co-creation be utilized for sustainable solutions in the industry? Key points: * Sustainability and ESG Accreditation in Hospitality * Sustainability in Urban vs. Rural Environments * Sustainable Hospitality Development in Urban Environments * Challenges in Establishing Sustainable Development Baselines * Sustainability Regulations in Stock Exchanges * Sustainability Challenges and Operational Perspectives * Impact of Hospitality Industry on Local Communities * Co-Creation and Collaboration for Sustainable Solutions * Sustainable Practices in Hospitality and Tourism * Recycling and Reusing Materials in Hotel Renovations Now available to watch here ⬇ ⬇ ⬇ https://lnkd.in/etZ7YD-Z #sustainability #hospitality #hotels #hoteldevelopment #hoteloperations #sustainablehotels

In this episode of Coffee Break with the Hospitality Think Tank, our Members share their viewpoints and expertise on how hotels can reconcile the 3Ps: People, Planet and Profit (or 4Ps if you add Purpose). They discuss: * Challenges and solutions for sustainability in the hospitality industry * Measuring Social and Environmental Impact * Local Community Involvement in Hospitality Industry * Seasonality and its impact on hotel operations You will learn about: * Prevent common goals from growing apart over time. * Challenges and solutions for involving more local people and reducing turnover in the hospitality industry. * The touch points for a sustainable and wellness oriented approach in hotels. With the participation of Maribel Esparcia Pérez (European Sustainable Hospitality Club), Sam-Erik Ruttmann (Studio Puisto Architects), Celine Vadam (WE(i) Think) and Santiago Yñigo (Salva) https://lnkd.in/e4qU3x9m