WFI Water

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IRVINE SCIENTIFIC MATERIAL SAFETY DATA SHEET WFI Quality Water Section 1 Product & Company Identification Product

t Name: Product Number: Company: WFI Quality Water 9309 Irvine Scientific 2511 Daimler Street Santa Ana, California 92705-5588 800-437-5706 949-261-6522 800-437-5706 [email protected]

Date of Issue: 20/NOV/2012 Version: 2 Revision Date: 15/NOV/2012

Technical Phone Number: Fax Number: Emergency Phone Number: E-Mail Address:

Section 2 Hazards Identification This mixture is classified as not hazardous according to regulation (EC) 1272/2008 [GHS]. HMIS Rating: Health = 0, Fire = 0, Reactivity = 0 NFPA Rating: Health =0, Flammability = 0, Reactivity = 0 Section 3 Composition/Information on Ingredients Product name WFI Quality Water Section 4 First Aid Measures General information: In case of inhalation: When in doubt or if symptoms are observed, get medical advice. Remove casualty to fresh air and keep warm and at rest. If breathing is irregular or stopped, administer artificial respiration. In case of skin contact: In case of skin irritation, consult a physician. In case of eye contact: Rinse with eye-bath or water. In case of ingestion: If symptoms are observed, get medical advice. Section 5 Fire Fighting Measures Suitable Extinguishing Media: Water, foam, extinguishing powder, carbon dioxide (CO2) Extinguishing media which must not be used for safety reasons: None Special protective equipment for fire-fighters: No special protective equipment required Section 6 Accidental Release Measures Personal precautions: Provide adequate ventilation Environmental Precautions: None Methods for cleaning up: Suitable material for diluting or neutralizing: water Suitable material for taking up: sand, absorbing material, earth
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CAS Number 7732-18-5

EC Number 231-791-2

Annex I Number None

IRVINE SCIENTIFIC MATERIAL SAFETY DATA SHEET WFI Quality Water

Date of Issue: 20/NOV/2012 Version: 2 Revision Date: 15/NOV/2012

Section 7: Handling & Storage Handling: Avoid inhalation. Avoid skin contact. Avoid eye contact. Storage: Storage temperature: 2-30C Conditions: Keep tightly closed Section 8 Exposure controls / Personal protection Exposure limit values: Not available Exposure Controls: Product related measures to prevent exposure: Observe the expiry date Personal protection equipment: Respiratory protection: No personal respiratory protective equipment normally required. Where protection is desired, use multi-purpose combination (US) or type ABEK (EN14387) respirator cartridges. Use respirators and components tested and approved under appropriate government standards such as NIOSH (US) or CEN (EU). Hand protection: disposable gloves Eye protection: Eye glasses Protective clothing: Lab coat General health and safety measures: Avoid contact with skin, eye and clothing. Remove contaminated, saturated clothing. Wash contaminated clothing prior to re-use. Section 9 Physical and Chemical Properties General: Physical State: Liquid Color: Clear, Colorless Odor: Characteristic Important health, safety and environmental information: pH value: Neutral Melting point / melting range: Not available Solidifying point: Not available Freezing point: 0o Boiling point: 100o Vapor pressure: Not available Density: Not available Bulk density: Not available Solubility: Water Viscosity: Not available Flow time: Not available Other information: Solvent Content (%): 0%
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IRVINE SCIENTIFIC MATERIAL SAFETY DATA SHEET WFI Quality Water

Date of Issue: 20/NOV/2012 Version: 2 Revision Date: 15/NOV/2012

Section 10 Stability and Reactivity Stability: Stable Conditions to avoid: Temperatures below 0oC Materials to avoid: Oxidizing agents, Strong; Reducing agent, strong Hazardous decomposition products: Unknown Section 11 Toxicological Information Toxicokinetics metabolism and distribution: Not determined Toxicological effects: Not determined Irritant and corrosive effects: May cause irritation to skin, eyes, or mucous membranes. Section 12 Ecological Information Ecotoxicity: Not toxic Mobility: Not determined Persistence and degradability: Not available Biodegradation: Evidence exists of biodegradation processes Bioaccumulative potential: Does not significantly accumulate in organisms. Overall evaluation: On the basis of existing data about the elimination/degradation and bioaccumulation, potential longer term damage to the environment is unlikely. BOD5 and COD: Not available Section 13 Disposal Considerations Dispose according to legislation. Consult the appropriate local waste disposal expert about waste disposal. Section 14 Transportation Information Land transport (ADR/RID): Not a dangerous good in sense of this transport regulation. Inland water ways transport (ADN): Not a dangerous good in sense of this transport regulation. Sea transport (IMDG): Not a dangerous good in sense of this transport regulation. Air transport (ICAO-TP / IATA-DGR): Not a dangerous good in sense of this transport regulation. DOT Classification: Not a DOT controlled material (United States) Section 15 Regulatory Information For this mixture a chemical safety assessment has not been carried out. Germany: WGK: 1 - Self-Assessment Listed European Food Additive: None of the ingredients are on the inventory, and may be exempt from listing. TSCA Inventory List: None of the ingredients are on the inventory list. CERCLA: Not Available SARA Title III: Not Available
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IRVINE SCIENTIFIC MATERIAL SAFETY DATA SHEET WFI Quality Water Foreign Inventory List: Not Available Section 16 Other Information

Date of Issue: 20/NOV/2012 Version: 2 Revision Date: 15/NOV/2012

Irvine Scientific supplies Material Safety Data Sheets (MSDS) for products you have purchased. The regulations promulgated by OSHA for Hazard Communication, 29 CFR 1910.1200, and 1907/2006/EC and are used as the basis for the development of the MSDS. All information is offered in good faith as accurate, but is furnished without guaranty. No claim is made that the information is all inclusive, and should only be used as a guide. Irvine Scientific shall not be held liable for any damage resulting from handling or from contact with the product. Federal and California Hazard Communication regulations stipulate that any food, food additive, color additive, drug, cosmetic or medical or veterinary device or product, including materials intended for use as ingredients in such products (e,g, flavors and fragrances), as such terms are defined in the Federal Food, Drug, and Cosmetic Act (21 USC 301 et seq) or the Virus-Serum-Toxic Act of 1913 (21 USC 151 et seq,), and regulations issued under those Acts, when they are subject to the labeling requirements under those Acts by either the Food and Drug Administration or the Department of Agriculture do not require labeling.

9309 WFI Quality Water

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