Katie Fairchild’s Post

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Chief Marketing Officer at Restaurant365

Upselling in #restaurants is more than just suggesting extra items; it’s about enhancing the dining experience to increase revenue. Read my top five upselling strategies in FSR:

Five Upselling Strategies to Boost a Restaurant's Bottom Line

Five Upselling Strategies to Boost a Restaurant's Bottom Line

https://www.restaurant365.com

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