Things that make you go Hmmmm... Gone are the days of smudged menus. QR codes in restaurants? Chef's kiss! Easy ordering, paying, and even leaving reviews. Dining out has never been smoother. ▸ https://lttr.ai/ARYcq #DriveConversions #QrCodes #Online #Sales #GetCustomers #NeighborhoodCoffeeShop
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🍽️ 85% of diners say they’d like to rate individual meals rather than the overall restaurant experience. EatingAI is working on a feature to let users review specific dishes, not just venues. This feedback will help restaurants improve menus and create better dining experiences. Why it matters: Transparency in food quality leads to better choices for everyone. What’s the most memorable meal you’ve ever had? Drop it in the comments! #RestaurantTech #CustomerFeedback #EatingAI #InnovationInDining (Source: National Restaurant Association Survey, 2023)
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Ready to perfect your restaurant vision? Learn how initial steps can refine your menu and service with 'Fine Dining.' Start your journey today!
Learn how these initial steps can help refine your menu, service, and overall concept, setting you up for success in the long run. Imagine the excitement of seeing your food enjoyed by family, friends, and local foodies, all while perfecting your restaurant vision. Read "Fine Dining" and start your journey today! Grab your copy by clicking the link below! https://lnkd.in/gSmnX2si #FineDining #FoodCulture #RestaurantHeroes #FoodBusiness #SuccessMindset #GourmetLife #FoodieReads #ChefLife #FoodPassion #RestaurantSecrets
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Consumers order delivery directly from the restaurant for lower prices, exclusive discounts and broader menus. Meanwhile, third-party services attract customers with better order-tracking, exclusive deals and new restaurant discovery. How do you prefer to order delivery? Let us know in the comments! #RestaurantOperations #FoodDelivery #FoodService
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Why Your Restaurant Needs a Professional Website: In the competitive world of dining, having a professional website is crucial for any restaurant looking to thrive. Here’s why investing in a well-designed website is essential for your establishment: 1. First Impressions Matter 2. Showcase Your Menu 3. Reservations Made Easy 4. Share Your Story 5. Promote Events and Specials 6. Online Ordering & Delivery Options In conclusion, a professional website is a vital ingredient for your restaurant's success. It enhances your visibility, engages customers, and ultimately drives sales. Don't miss out on the opportunity to elevate your restaurant's brand and attract more diners! #RestaurantWebsite #DiningExperience #Foodie #CulinaryDelight #RestaurantMarketing #Furqanix
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Poll Time.📊 What's your favorite type of restaurant discount. A) Flat percentage off 🍕 B) Buy one, get one free 🍔 C) Special menu items for members 🍰 Cast your vote and let us know your savvy saving style.Check back for deals that match your top pick. #DiscountPoll #FoodieVote.
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A new study shows that fast food is getting faster! Find out how some QSR chains are doing it in the article from Restaurant Dive. #qsr #FoodandBeverage #michiganbusiness
Fast food is getting faster, data shows
restaurantdive.com
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Poll Time.📊 What's your favorite type of restaurant discount. A) Flat percentage off 🍕 B) Buy one, get one free 🍔 C) Special menu items for members 🍰 Cast your vote and let us know your savvy saving style.Check back for deals that match your top pick. #DiscountPoll #FoodieVote.
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🎄 🦞 🎄 𝐈𝐭 𝐢𝐬 𝐭𝐡𝐢𝐬 𝐭𝐢𝐦𝐞 𝐨𝐟 𝐭𝐡𝐞 𝐲𝐞𝐚𝐫! 𝐓𝐢𝐦𝐞 𝐟𝐨𝐫 𝐂𝐡𝐫𝐢𝐬𝐭𝐦𝐚𝐬 𝐝𝐢𝐧𝐧𝐞𝐫𝐬! 🎄 🦞 🎄 Great time to spend with your colleagues and friends celebrating all the success that 2024 brought and all that is to come in 2025! However, how are #Restaurants quoting for those corporate or friends large groups? 𝐇𝐨𝐰 𝐚𝐫𝐞 𝐭𝐡𝐞𝐲 𝐩𝐫𝐢𝐜𝐢𝐧𝐠 𝐭𝐡𝐞 𝐦𝐞𝐧𝐮𝐬 𝐭𝐡𝐞𝐲 𝐨𝐟𝐟𝐞𝐫? Today I bring you my thoughts on some elements to consider when deciding on the price for the group menu of a restaurant. I hope you like it and leave your thoughts in comments!
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Menu Innovation: "How important is continuous menu innovation to you when choosing a restaurant? Does it matter, or is consistency king? Share your opinion! #MenuDesign #FoodInnovation"
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It is fascinating to observe the broad range of capabilities around menu pricing that currently exists among restaurant groups. Some groups are “in 1998” while others are at least thinking about 2025, but are restricted by their restaurant tech stack. #restaurantindustry #pricingscience #fairpricing #revenuemanagement
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