allplants | B Corp™

This could be farewell… When we started cooking-up our first allplants | B Corp™ supper clubs just over eight years ago, I never could have predicted what a wild and wonderful journey this would become. Our passion was and still is proving that eating more plants doesn’t have to mean boring bland food or wasting your muscles away. It can be a nutritional powerhouse and a fiesta, not a fast. But with over eight million meals of magic served, we are devastated to share that after a long hard fight for survival, the allplants kitchen is on the brink of closing down. From day one we’ve pursued our mission with full belief that outstanding flavour will propel humanity’s transition to a healthier, more sustainable and more ethical food system. But more than that, what we’ve learned over the years is that at its essence allplants is all about the joy of coming together over great food. To our wonderful community, we are so grateful for everything you’ve taught us and given us with your generous feedback, support and love. Pioneering how food can and should be better, how plants are for everyone, and how business must be a force for good, would not have been possible without our incredible team of allplants allstars past and present. We’re so proud of every sizzle and swirl flourishing from our kitchen and we feel so lucky to have come together as a group of humans with such purpose. Most of all we truly believe the magic of this movement is far greater than us and will live on through all of you.  Miracles do happen, and we are working tirelessly in hope that a solution to preserve allplants is found. So for now, thank you to every single person who has been the warm air of encouragement beneath our wings, thank you for being a part of our story, and believing in our mission. It’s been the pleasure of a lifetime to cook for you. Peace & plants, JP and the allplants team 🌱💛 p.s. if, like us, you’re thinking “BUT WHAT ON EARTH AM I GOING TO EAT NOW…?”, we feel you. So we’re holding a closing down sale for everyone to stock up on allplants.com

Honestly, it's rare I meet someone who mirrors me on bombastic energy, and yet the magnifique Melissa Hemsley, our new Chef-in-Residence(!) 🤩🌱⭐️ brings such wildly contagious positivity (and mastery of her chef craft) that I am truly outdone AND we've had such fun cooking up her best loved dishes together in our kitchen! So so excited that the allplants x Melissa Hemsley Limited Edition collection launches tomorrow and is the perfect colour and nutrition drenched celebration of REAL FOOD & UNREAL FLAVOUR Melissa brings 4 beautiful meals and 1 outrageous dessert to our menu - and all off the back of her incredible Sunday Times Bestseller helping everyone eat "Real Healthy" and "Unprocess their Diet" with wonderfully plant forward food. Funnily enough Melissa and I met 2 years ago at a Supper Club she was hosting at Lost Village festival, where we chatted about our shared obsession with making healthy & delicious food more accessible to more people. I, of course, followed up by sending her a special allplants taster to enjoy, and luckily we’ve kept the conversation going ever since! This Thursday, we’re celebrating the launch with a Supper Club at allplants HQ and Kitchen in East London - this will be plant-based magnificence - which feels so so fitting given how Melissa & I first met, and how allplants started too! We love opening our doors to our community, and as always tickets already sold out fast, but if you want to get in on the action... Today we've opened a few final seats for you to join us for a 4-course menu of next level plant goodness (and of course LOTS of bombastic energy too!) Link in comments - we'd love to welcome more friendly faces! Huge huge congrats out to our amazing allplants | B Corp™ team for bringing this to life so deliciously, colourfully and seamlessly! 👏👏👏 💛💜🧡💚❤️💙 Andrea Kaplin Iona Berry Lucy Squires Bethan Cummings Rachel Cahill Molly Bowe Shelley Macintyre Mimi Phillips James Enever Roberto Campese Laura Coupland Harry Finnerty Leanna Olson-Kerrigan and of course Alice Russell Katie-Jane Arthur thank you team!

Last week was something special 💫 We hosted two supper club at our East London home; one with our brand friends & the other with our amazing community. All in celebration of the launch of our *Limited Edition* collection, whipped up by our NEW Chef-In-Residence, Melissa Hemsley 👩🍳 A huge thank you to everyone that joined us to be among the first to experience our new collection. It was truly a night to remember ✨ 📸 Andrew Tindall #allplantsXMelissaHemsley #SupperClub #London

Say hello to the allplants X Melissa Hemsley Collection ⭐️ ️ For the past year, we’ve been working hard in our East London kitchen with our NEW Chef-In-Residence, Sunday Times Bestselling Author, Melissa Hemsley, crafting a *Limited Edition* collection of dishes that celebrate real food in all their colourful & flavourful glory. Meet the show-stopping lineup: 🌈 Okonomiyaki Rainbow Bowl; inspired by Melissa’s favourite food from her trip to Tokyo ☀️ Golden Laksa with Sweet Potato; the most luscious, golden-spiced, lemongrass-infused sauce 💚 Green Harissa + Black Bean Koftas; I know we all love harissa, but have you tried green harissa yet? 🍅 Tri Colore Orzo Cashew Stracciatella; an Italian hug in a bowl 🥥 & an extra bonus Paradise Pot; a nostalgic nod to Melissa’s beloved and iconic OG Paradise Bar recipe A partnership driven by our mission of REAL FOOD and UNREAL FLAVOUR, each meal is packed with 15+ plant points, bursting with vibrant colour and flavour, and of course, contains zero ultra-processed nasties 🌱 Available now on allplants.com, take a look 👉 https://bit.ly/3XfZX5Q #allplants #LimitedEdition #Partnership

FIRE UP THE GRILL 🔥🍔🌱🍄 We're showcasing a summer special on allplants | B Corp™, bringing to your home BBQ the best fermented vegetable burgers & sausages from top restaurant menus across the UK! This is the magic of symplicity foods, crafted by the legendary BBQ master chef Neil Rankin, and loved and served by top chefs and restaurants from Bleeker to Dishoom, Tom Kerridge to Gordon Ramsay - and made only of natural goodness that Tim Spector shouts about. This is flavour-packed plants & only plants: natural clean label proper food with no nasties, this is our kind of all plants alternative to whack on your summer bbq We've been getting to know Alan Wogan and symplicity for a few years now, so massively pumped to open up this brilliant brand and their wonderful products to nationwide delivery and exclusively for our allplants community - it's limited edition so get in there while you can (link below)! 👏💛👏💛👏💛👏💛👏💛👏💛👏💛 Shout outs for getting this so beautifully live and kicking! Sam Turner Olivia Welch William Park Michael Arnold Lucy Squires Bethan Cummings Hana Maghdoori Leanna Olson-Kerrigan Andrea Kaplin Iona Berry Laura Coupland Zeke S James Enever 👏💛👏💛👏💛👏💛👏💛👏💛👏💛

Special visitor at the Greenhouse yesterday!

COME WORK WITH US 🌱 ✨ ✌️ We're looking for a range of marketing stars to join allplants | B Corp™ Marketing & DTC team. If you're digitally savvy, thrive in a fast-pace environment, want to get your teeth into a brand with a bunch of personality, and passionate about leading the plant-powered revolution, we could have your next challenge: 🚀 Brand Marketing Lead 🤳 Content Creator 💥 Assistant Brand Manager Links to Job Ads in comments. Any Q's pls drop myself or Holly Fraser a message. (We're running these processes in-house so no recruiters pls)

It’s launch week! Our brand new allplants food service concept is now live at Bidfood UK HQ - a rotating menu of our award-winning plant powered dishes served up lunch-ready! We’re so excited to now make allplants | B Corp™ available in all catering settings - prepped by our chefs, and easy to serve from frozen. This is the ultimate allplants glow-up, putting delicious wholesome plant-based options on menus from schools to unis, workplaces to hospitals, hotels to hospitality - and all with our lip-smacking flavour on every plate! Now that we think about it, extending our mission to inspire everyone to eat more plants from our Website to Retailers and now into makes so much sense. We're making including plants not only innovative and delicious but cost-effective and labour-saving for Food Service and Catering - and the response has been electric(!) so keep your eyes peeled for allplants on the menu at a venue near you soon. We are hosting a series of tasting events to experience the concept IRL through the Summer; please get in touch if you want to hear and taste more! p.s. a huge thank you to our partners at Lean Kitchen Network who made this launch possible, and likewise massive thanks for the support of team Bidfood UK to imagine this to life (special shout outs to Chris Walkden, Faraz Nagree, Shreyas Gore, Salih Sheikh, Patrick Sriban as well as our immense team Andrea Kaplin Anna Pinder James Enever Roberto Campese Rachel Cahill Laura Coupland!!) - LET'S GO TEAM! #PlantBased #Vegan #Healthy #FoodService #Catering #ReadyToGo

Imagine we actually paid the real cost of meat. A whole chicken for £30 instead of a fiver? Factory-farmed meat would be GAME-OVER! Over 80% of Agricultural Subsidies go into rearing and slaughtering animals for food (in the UK, as well as in Europe and the US). It's madness if you think about it for a second, we all pay our taxes to incentivise everyone to eat more factory meat by making it falsely cheaper. Yet our government already know that Eating More Plants is the most impactful individual change we can all make for our planet and our own health. I bet not a single one of us would accept a penny of our taxes funding cigarettes or coal power - but here we are propping up Big Meat This year on Environment Day, it's time to level the playing field. Let's unleash a bounty of wholefood veg, fruit and grains in all their splendour!

Launch day celebrations ✨ Over the weekend, we celebrated the launch of our NEW Power Blends range; a collection of refreshing smoothies and creamy shakes, with a morning of supercharged wellness 🧘 We kicked off the morning with an energising yoga flow, followed by a relaxing sound bath, led by our very own allplants alumni, Pablo Hernandez Urzola. We finished with the ultimate refuel bar, powered by Vita Coco and DIRTEA. By noon, our guests were sure ready to take on the day 💪 A huge thank you to our brand partners for all the support, especially our co-hosts Vita Coco and DIRTEA 💥 📸 Andrew Tindall #allplants #powerblends #london #event