Bidfood UK

Handmade in Scotland, Cobbs brings you gluten-free Christmas treats that are perfect for this season. From rich black forest brownies to traditional stollen bites, every item is carefully crafted for a festive touch 🍫 Enjoy the flavours of Christmas with Bidfood Scotland: https://lnkd.in/d9z_ssBN

We recently had the pleasure of hosting a fantastic development day with Spire Healthcare Group plc at Cobbs Stratford, featuring a cook-off competition to inspire and refine their 2025 menus. It was an incredible opportunity to share ideas, explore flavours, showcase our new 2025 food & drink trends and shape their culinary offering tailored for their residents. Well done to the team at Spire! Take a look at what we got up to….

We're curious... What are your plans for this New Year's Eve? 🤔 If you're looking for New Year's Eve inspiration, visit: https://lnkd.in/eVJU-b2R

Looking to elevate your lunch offering this festive season? How about a sandwich packed with freshly sliced bloomer, thick turkey slices, Brie, rich Béchamel sauce, sausage meat, streaky bacon, all topped with sweet cranberry sauce, and toasted to golden perfection. It's not just a sandwich, it's the ultimate winter warmer or a perfect way to elevate your leftover Christmas day menu option. Discover more seasonal recipes and inspiration: https://lnkd.in/emHKaPkT

Did you know nearly half of UK adults are willing to pay more for sustainable dining options? At Bidfood, we want to support pubs like yours to lead the way in sustainability. Want to stand out in the pub scene? Visit our Pub Kitchen Club webpage to unlock key focus areas for sustainability practices. Set your pub apart, one sustainable step at a time: https://lnkd.in/er-QJYq4 💚🍻

Let the Christmas showdown begin! 🎄👩🍳 Who crafted the top-tier gingerbread house, Team Martin or Team Nick? Let us know below! 👇

Our insights team work hard to uncover the latest trends for the year ahead, but why does it matter? Chef Paul reveals his take on why menus need to be on trend as he roams around the kitchen... Discover our 2025 Food & Drink Trends to stay ahead of the curve: https://lnkd.in/ey4T8mqA

We're thrilled to share our recent win as the Catering Supplier of the Year at the Education Today Awards! A massive well done to our Education Team and your dedication to going above and beyond to provide the best to our customers 👏 “We are incredibly honoured to be named Catering Supplier of the Year! A heartfelt thank you to everyone who has supported us, especially our amazing customers and hardworking team. This achievement reflects our continued shared commitment to service excellence in foodservice for education.” - Gavin Squires, Business Development Controller for Education and Healthcare.

As environmental awareness continues to grow, consumers are making more mindful choices about where they choice to eat and drink, prioritising pubs with a strong commitment to sustainability 🌍🍻 Having a solid sustainability commitment isn't just a magnet for customers; it's a unique selling point that increases frequency and revenue, and sets your pub apart in a competitive market Explore the top sustainability focus areas for pubs and how Bidfood is taking action to support our customers and become a positive force for change: https://lnkd.in/er-QJYq4

More 'positive force for change' news from Bidfood UK! We're matchfunding a £3k charity grant from the The Royal Warrant Holders Association for City Harvest London - which will enable City Harvest to provide 24,000 meals for people in need in our capital. Thanks to the RWHA Charity fund for approving our application.