Training Regulations: Caregiving (Grade Schooler To Adolescent) NC Ii
Training Regulations: Caregiving (Grade Schooler To Adolescent) NC Ii
Training Regulations: Caregiving (Grade Schooler To Adolescent) NC Ii
Page No.
This section gives the details of the contents of the units of competency required in
CAREGIVING (GRADE SCHOOLER TO ADOLESCENT) NC II.
BASIC COMPETENCIES
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes
required to gather, interpret and convey information in
response to workplace requirements.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Obtain and 1.1 Specific and relevant 1.1 Effective verbal and 1.1 Following simple
convey information is accessed nonverbal spoken language
workplace from appropriate communication 1.2 Performing routine
information sources 1.2 Different modes of workplace duties
1.2 Effective questioning, communication following simple
active listening and 1.3 Medium of written notices
speaking skills are communication in 1.3 Participating in
used to gather and the workplace workplace
convey information meetings and
1.3 Appropriate medium is 1.4 Organizational discussions
used to transfer policies 1.4 Preparing work-
information and ideas 1.5 Communication related documents
1.4 Appropriate non- verbal procedures and 1.5 Estimating,
communication is used systems calculating and
1.5 Appropriate lines of 1.6 Lines of recording routine
communication with Communication workplace
supervisors and 1.7 Technology relevant measures
colleagues are to the enterprise and 1.6 Relating/
identified and followed the individual’s work Interacting with
1.6 Defined workplace responsibilities people of various
procedures for the 1.8 Workplace etiquette levels in the
location and storage of workplace
information are used 1.7 Gathering and
1.7 Personal interaction is providing basic
carried out clearly and information in
concisely response to
workplace
requirements
1.8 Applying basic
business writing
skills
VARIABLE RANGE
1. Appropriate sources May include:
1.1. Team members
1.2. Supervisor/Department Head
1.3. Suppliers
1.4. Trade personnel
1.5. Local government
1.6. Industry bodies
2. Medium May include:
2.1. Memorandum
2.2. Circular
2.3. Notice
2.4. Information dissemination
2.5. Follow-up or verbal instructions
2.6. Face-to-face communication
2.7. Electronic media (disk files, cyberspace)
3. Storage May include:
3.1. Manual filing system
3.2. Computer-based filing system
4. Workplace interactions May include:
4.1. Face-to-face
4.2. Telephone
4.3. Electronic and two-way radio
4.4. Written including electronic means, memos,
instruction and forms
4.5. Non-verbal including gestures, signals, signs and
diagrams
5. Forms May include:
5.1. HR/Personnel forms, telephone message forms,
safety reports
UNIT DESCRIPTOR : This unit covers the skills, knowledge and attitudes to identify
one’s roles and responsibilities as a member of a team.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Describe 1.1 The role and objective 1.1 Group structure 1.1 Communicating
team role of the team is identified 1.2 Group development with others,
and scope from available sources 1.3 Sources of appropriately
of information information consistent with
1.2 Team parameters, the culture of the
reporting relationships workplace
and responsibilities are 1.2 Developing ways
identified from team in improving work
discussions and structure and
appropriate external performing
sources respective roles in
the group or
organization
2. Identify one’s 2.1 Individual roles and 2.1 Team roles and 2.1 Communicating
role and responsibilities within objectives with others,
responsibility the team environment 2.2 Team structure and appropriately
within a team are identified parameters consistent with
2.2 Roles and objectives of 2.3 Team development the culture of the
the team is identified 2.4 Sources of workplace
from available sources information 2.2 Developing ways
of information in improving work
2.3 Team parameters, structure and
reporting relationships performing
and responsibilities are respective roles in
identified based on the group or
team discussions and organization
appropriate external
sources
3. Work as a 3.1 Effective and 3.1 Communication 3.1 Communicating
team appropriate forms of Process appropriately,
member communications are 3.2 Workplace consistent with
used and interactions communication the culture of the
undertaken with team protocol workplace
members based on 3.3 Team planning and 3.2 Interacting
company practices decision making effectively with
3.2 Effective and 3.4 Team thinking others
appropriate 3.5 Team roles 3.3 Deciding as an
contributions made to 3.6 Process of team individual and as
complement team development a group using
activities and 3.7 Workplace context group think
objectives, based on strategies and
workplace context techniques
3.3 Protocols in reporting 3.4 Contributing to
are observed based on Resolution of
VARIABLE RANGE
1. Role and objective of May include but not limited to:
team 1.1. Work activities in a team environment with
enterprise or specific sector
1.2. Limited discretion, initiative and judgement maybe
demonstrated on the job, either individually or in a
team environment
2. Sources of information May include but not limited to:
2.1. Standard operating and/or other workplace
procedures
2.2. Job procedures
2.3. Machine/equipment manufacturer’s specifications
and instructions
2.4. Organizational or external personnel
2.5. Client/supplier instructions
2.6. Quality standards
2.7. OHS and environmental standards
3. Workplace context May include but not limited to:
3.1. Work procedures and practices
3.2. Conditions of work environments
3.3. Legislation and industrial agreements
3.4. Standard work practice including the storage,
safe handling and disposal of chemicals
3.5. Safety, environmental, housekeeping and quality
guidelines
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to apply problem-solving techniques to determine the origin
of problems and plan for their resolution. It also includes
addressing procedural problems through documentation,
and referral.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Identify 1.1 Routine problems or 1.1 Current industry 1.1 Identifying current
routine procedural problem hardware and industry hardware
problems areas are identified software products and software
1.2 Problems to be and services products and
investigated are defined 1.2 Industry services
and determined maintenance, 1.2 Identifying current
1.3 Current conditions of service and helpdesk industry
the problem are practices, processes maintenance,
identified and and procedures services and
documented 1.3 Industry standard helpdesk
diagnostic tools practices,
1.4 Malfunctions and processes and
resolutions procedures.
1.3 Identifying current
industry standard
diagnostic tools
1.4 Describing
common
malfunctions and
resolutions.
1.5 Determining the
root cause of a
routine
malfunction
VARIABLE RANGE
1. Problems/Procedural May include but not limited to:
Problem 1.1 Routine/non – routine processes and quality
problems
1.2 Equipment selection, availability and failure
1.3 Teamwork and work allocation problem
1.4 Safety and emergency situations and incidents
1.5 Work-related problems outside of own work area
2. Appropriate person May include but not limited to:
2.1 Supervisor or manager
2.2 Peers/work colleagues
2.3 Other members of the organization
3. Document May include but not limited to:
3.1 Electronic mail
3.2 Briefing notes
3.3 Written report
3.4 Evaluation report
4. Plan May include but not limited to:
4.1 Priority requirements
4.2 Co-ordination and feedback requirements
4.3 Safety requirements
4.4 Risk assessment
4.5 Environmental requirements
UNIT DESCRIPTOR : This unit covers the knowledge, skills, and attitudes in
managing one’s emotions, developing reflective practice,
and boosting self-confidence and developing self-
regulation.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Manage 1.1 Self-management 1.1 Self-management 1.1 Managing properly
one’s strategies are strategies that assist one’s emotions and
emotion identified in regulating recognizing
1.2 Skills to work behavior and situations that
independently and to achieving personal cannot be changed
show initiative, to be and learning goals and accept them
conscientious, and (e.g. Nine self- and remain
persevering in the face management professional
of setbacks and strategies according 1.2 Developing self-
frustrations are to Robert Kelley) discipline, working
developed 1.2 Enablers and independently and
1.3 Techniques for barriers in achieving showing initiative to
effectively handling personal and career achieve personal
negative emotions and goals and career goals
unpleasant situation 1.3 Techniques in 1.3 Showing
in the workplace are handling negative confidence, and
examined emotions and resilience in the
unpleasant situation face of setback and
in the workplace frustrations and
such as frustration, other negative
anger, worry, emotions and
anxiety, etc. unpleasant
situations in the
workplace
2. Develop 2.1 Personal strengths and 2.1 Basic SWOT 2.1 Using the basic
reflective achievements, based analysis SWOT analysis as
practice on self-assessment 2.2 Strategies to self-assessment
strategies and teacher improve one’s strategy
feedback are attitude in the 2.2 Developing
contemplated workplace reflective practice
2.2 Progress when seeking 2.3 Gibbs’ Reflective through realization
and responding to Cycle/Model of limitations,
feedback from (Description, likes/ dislikes;
teachers to assist them Feelings, through showing
in consolidating Evaluation, of self-confidence
strengths, addressing Analysis, 2.3 Demonstrating self-
weaknesses and Conclusion, and acceptance and
fulfilling their potential Action plan) being able to
are monitored accept challenges
2.3 Outcomes of personal
and academic
challenges by
VARIABLE RANGE
1. Self-management May include but not limited to:
strategies 1.1 Seeking assistance in the form of job coaching or
mentoring
1.2 Continuing dialogue to tackle workplace grievances
1.3 Collective negotiation/bargaining for better working
conditions
1.4 Share your goals to improve with a trusted co-worker
or supervisor
1.5 Make a negativity log of every instance when you
catch yourself complaining to others
1.6 Make lists and schedules for necessary activities
2. Unpleasant situation May include but not limited to:
2.1 Job burn-out
2.2 Drug dependence
2.3 Sulking
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to make a pro-active and positive contribution to workplace
innovation.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Identify 1.1 Opportunities for 1.1 Roles of individuals 1.1 Identifying
opportunities to improvement are in suggesting and opportunities to
do things better identified proactively in making improve and to do
own area of work improvements things better
1.2 Information are 1.2 Positive impacts involvement
gathered and reviewed and challenges in 1.2 Identifying the
which may be relevant innovation positive impacts
to ideas and which 1.3 Types of changes and the challenges
might assist in gaining and responsibility of change and
support for idea 1.4 Seven habits of innovation
highly effective 1.3 Identifying
people examples of the
types of changes
that are within and
outside own scope
of responsibility
2. Discuss and 2.1 People who could 2.1 Roles of individuals 2.1 Identifying
develop provide input to ideas in suggesting and opportunities to
ideas with for improvements are making improve and to do
others identified improvements things better.
2.2 Ways of approaching 2.2 Positive impacts Involvement
people to begin sharing and challenges in 2.2 Identifying the
ideas are selected innovation positive impacts
2.3 Meeting is set with 2.3 Types of changes and the challenges
relevant people and responsibility of change and
2.4 Ideas for follow up are 2.4 Seven habits of innovation
review and selected highly effective 2.3 Providing examples
based on feedback people of the types of
2.5 Critical inquiry changes that are
method is used to within and outside
discuss and develop own scope of
ideas with others responsibility
2.4 Communicating
ideas for change
through small group
discussions and
meetings
3. Integrate 3.1 Critical inquiry method 3.1 Roles of individuals 3.1 Identifying
ideas for is used to integrate in suggesting and opportunities to
change in different ideas for making improve and to do
change of key people improvements
VARIABLE RANGE
1. Opportunities for May include:
improvement 1.1 Systems
1.2 Processes
1.3 Procedures
1.4 Protocols
1.5 Codes
1.6 Practices
2. Information May include:
2.1 Workplace communication problems
2.2 Performance evaluation results
2.3 Team dynamics issues and concerns
2.4 Challenges on return of investment
2.5 New tools, processes and procedures
2.6 New people in the organization
3. People who could May include:
provide input 3.1 Leaders
3.2 Managers
3.3 Specialists
3.4 Associates
3.5 Researchers
3.6 Supervisors
3.7 Staff
3.8 Consultants (external)
3.9 People outside the organization in the same field or
similar expertise/industry
3.10 Clients
4. Critical inquiry method May include:
4.1 Preparation
4.2 Discussion
4.3 Clarification of goals
4.4 Negotiate towards a Win-Win outcome
4.5 Agreement
4.6 Implementation of a course of action
4.7 Effective verbal communication. See our pages Verbal
Communication and Effective Speaking
4.8 Listening
4.9 Reducing misunderstandings is a key part of effective
negotiation
4.10 Rapport Building
4.11 Problem Solving
4.12 Decision Making
4.13 Assertiveness
4.14 Dealing with Difficult Situations
5. Reporting skills May include:
5.1 Data management
5.2 Coding
5.3 Data analysis and interpretation
5.4 Coherent writing
5.5 Speaking
UNIT DESCRIPTOR : This unit of covers the knowledge, skills and attitudes
required to present data/information appropriately.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Gather data/ 1.1 Evidence, facts and 1.1 Organisational 1.1 Describing
information information are protocols organisational
collected 1.2 Confidentiality protocols relating to
1.2 Evaluation, terms of 1.3 Accuracy client liaison
reference and 1.4 Business 1.2 Protecting
conditions are mathematics and confidentiality
reviewed to determine statistics 1.3 Describing
whether 1.5 Data analysis accuracy
data/information falls techniques/procedu 1.4 Computing
within project scope res business
1.6 Reporting mathematics and
requirements to a statistics
range of audiences 1.5 Describing data
1.7 Legislation, policy analysis
and procedures techniques/
relating to the procedures
conduct of 1.6 Reporting
evaluations requirements to a
1.8 Organisational range of audiences
values, ethics and 1.7 Stating legislation,
codes of conduct policy and
procedures relating
to the conduct of
evaluations
1.8 Stating
organisational
values, ethics and
codes of conduct
VARIABLE RANGE
1. Data analysis May include but not limited to:
techniques 1.1. Domain analysis
1.2. Content analysis
1.3. Comparison technique
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes
required to identify OSH compliance requirements, prepare
OSH requirements for compliance, perform tasks in
accordance with relevant OSH policies and procedures.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Identify OSH 1.1 Relevant OSH 1.1 OSH preventive 1.1 Applying
compliance requirements, and control communication
requirements regulations, policies requirements skills
and procedures are 1.2 Hierarchy of 1.2 Applying
identified in accordance Controls interpersonal skills
with workplace policies 1.3 Hazard Prevention 1.3 Applying critical
and procedures and Control thinking skills
1.2 OSH activity non- 1.4 General OSH 1.4 Applying
conformities are principles observation skills
conveyed to 1.5 Work standards
appropriate personnel and procedures
1.3 OSH preventive and 1.6 Safe handling
control requirements procedures of
are identified in tools, equipment
accordance with OSH and materials
work policies and 1.7 Standard
procedures emergency plan
and procedures in
the workplace
2. Prepare OSH 2.1 OSH work activity 2.1 Resources 2.1 Applying
requirements material, tools and necessary to Communication
for equipment requirements execute hierarchy skills
compliance are identified in of controls 2.2 Applying
accordance with 2.2 General OSH estimation skills
workplace policies and principles 2.3 Applying
procedures 2.3 Work standards interpersonal skills
2.2 Required OSH and procedures 2.4 Applying critical
materials, tools and 2.4 Safe handling thinking skills
equipment are acquired procedures of 2.5 Applying
in accordance with tools, equipment observation skills
workplace policies and and materials 2.6 Identifying
procedures 2.5 Different OSH material, tool and
2.3 Required OSH control measures equipment
materials, tools and
equipment are
arranged/ placed in
accordance with OSH
work standards
3. Perform tasks 3.1 Relevant OSH work 3.1 OSH work 3.1 Applying
in procedures are standards communication
accordance identified in accordance skills
VARIABLE RANGE
1. OSH Requirements, May include:
Regulations, Policies and 1.1 Clean Air Act
Procedures 1.2 Building code
1.3 National Electrical and Fire Safety Codes
1.4 Waste management statutes and rules
1.5 Permit to Operate
1.6 Philippine Occupational Safety and Health
Standards
1.7 Department Order No. 13 (Construction Safety
and Health)
1.8 ECC regulations
2. Appropriate Personnel May include:
2.1 Manager
2.2 Safety Officer
2.3 EHS Offices
2.4 Supervisors
2.5 Team Leaders
2.6 Administrators
2.7 Stakeholders
2.8 Government Official
2.9 Key Personnel
2.10 Specialists
2.11 Himself
3. OSH Preventive and May include:
Control Requirements 3.1 Resources needed for removing hazard effectively
3.2 Resources needed for substitution or replacement
3.3 Resources needed to establishing engineering
controls
3.4 Resources needed for enforcing administrative
controls
3.5 Personal Protective equipment
4. Non OSH-Compliance May include non-compliance or observance of the
Work Activities following safety measures:
4.1 Violations that may lead to serious physical harm
or death
4.2 Fall Protection
4.3 Hazard Communication
4.4 Respiratory Protection
4.5 Power Industrial Trucks
4.6 Lockout/Tag-out
4.7 Working at heights (use of ladder, scaffolding)
4.8 Electrical Wiring Methods
4.9 Machine Guarding
4.10 Electrical General Requirements
4.11 Asbestos work requirements
4.12 Excavations work requirements
UNIT DESCRIPTOR : This unit covers knowledge, skills and attitude to identify the
efficiency and effectiveness of resource utilization,
determine causes of inefficiency and/or ineffectiveness of
resource utilization and Convey inefficient and ineffective
environmental practices.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENTS Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Identify the 1.1 Required resource 1.1 Importance of 1.1 Recording skills
efficiency and utilization in the environmental 1.2 Writing skills
effectiveness workplace is literacy 1.3 Applying innovation
of resource measured using 1.2 Environmental work skills
utilization appropriate procedures
techniques 1.3 Waste minimization
1.2 Data are recorded in 1.4 Efficient energy
accordance with consumptions
workplace protocol
1.3 Recorded data are
compared to
determine the
efficiency and
effectiveness of
resource utilization
according to
established
environmental work
procedures
2. Determine 2.1 Potential causes of 2.1 Causes of 2.1 Applying deductive
causes of inefficiency and/or environmental reasoning skills
inefficiency ineffectiveness are inefficiencies and 2.2 Applying critical
and/or listed ineffectiveness thinking
ineffectiveness 2.2 Causes of 2.3 Applying problem
of resource inefficiency and/or solving skills
utilization ineffectiveness are 2.4 Applying
identified through observation skills
deductive reasoning
2.3 Identified causes of
inefficiency and/or
ineffectiveness are
validated thru
established
environmental
procedures
3. Convey 3.1 Efficiency and 3.1 Appropriate 3.1 Applying written
inefficient and effectiveness of Personnel to address and oral
ineffective resource utilization the environmental communication
environmental are reported to hazards skills
practices
VARIABLE RANGE
1. Environmental Work May include:
Procedures 1.1 Utilization of Energy, Water, Fuel Procedures
1.2 Waster Segregation Procedures
1.3 Waste Disposal and Reuse Procedures
1.4 Waste Collection Procedures
1.5 Usage of Hazardous Materials Procedures
1.6 Chemical Application Procedures
1.7 Labeling Procedures
2. Appropriate Personnel May include:
2.1 Manager
2.2 Safety Officer
2.3 EHS Offices
2.4 Supervisors
2.5 Team Leaders
2.6 Administrators
2.7 Stakeholders
2.8 Government Official
2.9 Key Personnel
2.10 Specialists
2.11 Himself
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Apply 1.1 Good practices 1.1 Workplace best 1.1 Applying
entrepreneurial relating to workplace practices, policies communication
workplace best operations are and criteria skills
practices observed and selected 1.2 Resource utilization 1.2 Complying with
following workplace 1.3 Ways in fostering quality procedures
policy entrepreneurial
1.2 Quality procedures attitudes:
and practices are 1.3.1 Patience
complied with
according to workplace 1.3.2 Honesty
requirements 1.3.3 Quality-
1.3 Cost-conscious habits consciousness
in resource utilization 1.3.4 Safety-
are applied based on consciousness
industry standards 1.3.5 Resourcefulness
2. Communicate 2.1 Observed good 2.1 Workplace best 2.1 Applying
entrepreneurial practices relating to practices, policies communication
workplace best workplace operations and criteria skills
practices are communicated to 2.2 Resource utilization 2.2 Complying with
appropriate person 2.3 Ways in fostering quality procedures
2.2 Observed quality entrepreneurial 2.3 Following
procedures and attitudes: workplace
practices are 2.3.1 Patience communication
communicated to 2.3.2 Honesty protocol
appropriate person 2.3.3 Quality-
2.3 Cost-conscious habits consciousness
in resource utilization 2.3.4 Safety-
are communicated consciousness
based on industry 2.3.5 Resourcefulness
standards
VARIABLE RANGE
1.Good practices May include:
1.1 Economy in use of resources
1.2 Documentation of quality practices
EVIDENCE GUIDE
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Provide 1.1 Relevant information 1.1 Literacy levels and 1.1 Applying
information to about the organization's communication skills effective
the work infection control policy of work group communication
group about and procedures, and members and and interpersonal
the applicable industry consequent suitable skills
organization's codes of practice are communication 1.1.1 Language
infection accurately and clearly techniques competence
control explained to the work 1.2 Concepts of mode of and reading
policies and group communication competence
procedures 1.2 Information about 1.3 Reporting, 1.1.2 Negotiating
identified hazards and documentation and skills
the outcomes of use of non-verbal 1.1.3 Intra and
infection risk and verbal interpersonal
assessments is communication skills
regularly provided to the 1.4 Knowledge on OSH, 1.2 Identifying mode
work group infection control, of
1.3 Opportunity is provided environmental and communication
for the work group to institutional, rules, 1.3 Practicing
seek further information guidelines, policies communication
on workplace infection and procedures skills with ease
control issues and 1.5 Respect for client’s 1.4 Applying
practices rights principles of
1.6 Knowledge on the infection control
use of personal 1.5 Using PPE
protective equipment (Personal
1.7 Basic knowledge on Protective
infectious diseases Equipment)
transmission 1.6 Identifying
1.9 Principles of transmission of
infection control infectious
1.9.1 Frequent diseases
handwashing 1.7 Implementing
(WHO OSH, infection
Standard) control,
VARIABLE RANGE
1. Industry Codes of May include:
Practice 1.1 National Health and Medical Research Council
Guidelines for infection control
1.2 Local & National Government Guidelines and Standards
1.3 Manufacturer's recommendations and operating manuals
2. Hazards and the May include:
outcomes of infection 2.1 Sharps
risk assessments 2.2 Glass
2.3 Waste
2.4 Human waste and human tissues
2.5 Personal contact with infectious patients / clients
2.6 Animals, insects and vermin
2.7 Stock, including food, which has passed "used-by"
dates
2.8 Incorrect concentration of disinfectants and chemicals
2.9 Cleaning procedures
2.10 Linen handling procedures
2.11 Work flows
2.12 Use of personal protective clothing
2.13 Food safety
2.14 Personal hygiene
3. Therapeutic May include:
communication 3.1 Verbal communication
3.1.1 One on one dialogue
3.1.2 Orientation
3.1.3 Meeting
3.1.4 Conference
3.2 Non-verbal communication
3.2.1 Memorandum
3.2.2 Minutes of the meeting
3.2.3 Flyers
3.2.4 Billboards
3.2.5 Journals
3.2.6 Warning signs and devices
4. Infection Control May include:
Policies and Procedures 4.1 Company’s manual on infection control policies and
procedures
4.2 COVID 19 infection control in your workplace
4.3 RA 11058 - OSH law
4.4 RA 9003 – Ecological Solid Waste Management
5. Employer’s coaching May include:
and support 5.1 Provide a workplace free of hazards
5.2 Comply with OSH standard
5.3 Make sure employees have and use of safe tools and
equipment and properly maintained
5.4 Use color code poster labels and signs to warn
employees of potential hazards
5.5 Provide information that work areas, machinery and
equipment are kept in a safe condition
UNIT DESCRIPTOR : This unit of competency covers the knowledge, skills and
attitudes to effectively respond to difficult or challenging
behaviour of patient / client.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Plan 1.1 Responses are 1.1 Use of therapeutic 1.1 Applying
responses planned to instances communication therapeutic
of difficult or 1.2 RA 11058 - OSH Law communication
challenging behavior to 1.3 Reporting and 1.2 Implementing
maximize the documentation environmental and
availability of other 1.4 Environmental institutional, rules,
appropriate staff and RA 9003 (Ecological guidelines,
resources based on Solid Waste policies and
established standard Management Act) procedures
practice 1.5 Difficult and 1.3 Identifying issues
1.2 Specific manifestations challenging behavior relating to difficult
of difficult or 1.6 Client issues which and challenging
challenging behavior need to be referred to behavior
are identified and an appropriate health 1.4 Identifying client
strategies professional issues which need
appropriate to these 1.7 Rules of health to be referred to
behaviors are planned professionals involved an appropriate
as required based on with the care of client health
established procedure professional
1.3 Safety of self and 1.5 Thinking and
others is given priority responding quickly
in responding to and strategically
difficult or challenging 1.6 Remaining alert to
behavior according to potential incidents
institutional policies of difficult or
and procedures challenging
behavior
1.7 Working with
others and display
empathy with
client and relatives
1.8 Applying intra and
interpersonal skills
1.9 Reporting and
documentation
with accuracy
2. Apply 2.1 Difficult or challenging 2.1 Reporting and 2.1 Applying
response behavior is dealt with documentation therapeutic
promptly, firmly and 2.2 Knowledge on communication
diplomatically in institutional, rules, 2.2 Implementing
accordance with guidelines, policies institutional, rules,
and procedures guidelines,
VARIABLE RANGE
1. Planned responses May include:
1.1 Own ability and experience
1.2 Established institutional procedures
1.3 Knowledge of individual persons and underlying causes
2. Difficult or challenging May include:
behaviors 2.1 Aggression/Assaultive behavior
2.2 Confusion or other cognitive impairment
2.3 Noisiness
2.4 Manipulative
2.5 Wandering
2.6 Self-destructive
2.7 Intoxication
2.8 Withdrawn/depressed
2.9 Negativistic
2.10 Intrusive behavior
2.11 Verbal offensiveness
3. Strategies appropriate May include:
for dealing with 3.1 Diversional activities
challenging behaviors 3.2 Referring to appropriate personnel e.g. supervisor,
security officer
3.3 Following established emergency response procedures
4. Institutional policies May include:
and procedures 4.1 Incident reporting and documentation
4.2 Operational guidelines for handling incidents and/or
cases involving difficult and challenging behavior
4.3 Debriefing of staff involved in the incident
5. Selection of May include:
appropriate strategies 5.1 The nature of the incident
for dealing with 5.2 Potential effect on different parties, patient / client, staff
challenging behaviors and others
5.3 Established procedures and guidelines
6. Report and review May include:
6.1 Purposes of the incident report review
6.2 Characteristics of an incident report review
6.3 Element of an effective incident report review
7. Incident report May include:
7.1 Data of worker/s
7.1.1 Name of worker
7.1.2 Job title / occupation
7.1.3 Time and date of injury
7.1.4 Exact location of the worker at the time of injury
7.1.5 Exact description of how the injury was sustained
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to provide an initial response where First Aid is required. In
this unit it is assumed that the First Aider is working under
supervision and / or according to established workplace
First Aid procedures and policies.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Assess the 1.1 Emergency action 1.1 First Aid standard 1.1 Applying emergency
situation principle of First Aid operating action principles of
is applied based on procedure first aid
established procedure 1.2 OSH Law RA 1.2 Identifying physical
1.2 Physical hazards to 11058 hazards
self and casualty’s 1.3 Physical hazards 1.3 Controlling and
health and safety are 1.4 Immediate risk minimizing
identified based on 1.5 Use of gloves and immediate risk for
established procedure mask self and casualty
1.3 Immediate risks to 1.6 First aid kit 1.4 Applying principle to
self and casualty are activate medical
minimized by controlled assistance
in accordance with 1.5 Wearing of mask
OHS requirements and gloves
1.4 First Aid kit must be 1.6 Using of First Aid kit
available at all times
based on OSH Law
and First Aid manual
2. Perform 2.1 Principles of Body 2.1 OSH Law RA 11058 2.1 Applying OSH Law
primary Substance Isolation is 2.2 RA 9003 Solid and RA 9003
survey of the applied based on Waste Management 2.2 Applying principles
victim standard First Aid 2.3 First Aid manual of body substance
procedure 2.4 Principles of body isolation
2.2 Responses and level substance isolation 2.3 Wearing of mask
of consciousness of 2.5 Basic Life Support and gloves
the victim or casualty 2.6 Wear mask and 2.4 Identifying any
are checked based on gloves potentially life-
established standard threatening
first aid procedure condition of
2.3 Potentially life- casualty
threatening condition 2.5 Activating medical
is identified and then assistance is
appropriate treatment is applied
began based on first 2.6 Applying basic life
aid standard procedure support
2.4 Activate medical
assistance is applied
based on established
first aid procedure
2.5 Basic life support is
applied based on
VARIABLE RANGE
1. Emergency action May include:
principles of first aid 1.1 Concept of first aid
1.2 Objectives of first aid
1.3 Role of first aider
1.4 Survey the scene
1.4.1 Is the scene safe?
1.4.2 What happened?
1.4.3 How many people are injured?
1.4.4 Are there by standers who can help?
1.4.5 Are there available equipment to be used?
1.4.6 Identify yourself as First aider with your PPEs on
1.4.7 Wear mask and gloves
1.4.8 Get consent to give care
2. Physical hazards May include:
2.1 Quick assessment of the surroundings to identify
physical hazards like
2.1.1 Falls
2.1.2 Slips
2.1.3 Working from heights
2.1.4 Collapsed of building
2.1.5 Fire
2.1.6 Presence of toxic chemicals, etc.
3. Immediate risk to self May include:
and casualty 3.1 Injury of the first aider and further injury to casualty
3.2 Death which may occur either or both first aider and
casualty
4. First aid kit May include:
4.1 Digital BP apparatus
4.2 Digital thermometer
4.3 Pulse oximeter
4.4 Cotton balls
4.5 Alcohol
4.6 Disposable gloves (1 box)
4.7 Disposable mask (1 box)
4.8 Cervical collar
4.9 Surgical scissors
4.10 Bandage scissors
4.11 Forceps
4.12 Splint
4.13 Sterile gauze pads
4.14 Spine board
4.15 Ice cap
4.16 Hot water bag
4.17 Medical / adhesive tapes
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
in the maintenance of high standards of patient / client
services.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Communicate 1.1 Effective 1.1 Reporting, 1.1 Calculating the
appropriately communication documentation and cost for additional
with patients / strategies and use of non-verbal and personnel
clients techniques are verbal communication equipment (ex.
identified and used to 1.2 Management of Interpreter,
achieve best client conflict gadgets)
service outcomes 1.3 Knowledge on 1.2 Identifying the
1.2 Complaints are cultural differences of mode on
responded to in client including rules communication
accordance with and policies as appropriate for
organizational policy necessary the situation
to ensure best service 1.4 Roles and 1.3 Applying modes
to clients responsibilities of self of communication
1.3 Complaints are dealt and other workers 1.4 Operating
with in accordance within the equipment of
with established organization communication
procedures 1.5 Knowledge on client needed
1.4 Interpreter services issues that need to 1.5 Establishing and
are accessed as be referred to an maintaining
required appropriate health relationships,
1.5 Action is taken to professional taking into
resolve conflicts either 1.6 Organizational / account individual
directly, where a institutional policies differences
positive outcome can and procedures for 1.6 Following the
be immediately privacy and instructions and
achieved, or by confidentiality of guidance of
referral to the information provided health
appropriate personnel by clients and others professionals
1.6 Participation in work 1.7 Institutional policy on involved with the
team is constructive patient / client rights care of client
and collaborative and and responsibilities 1.7 Respecting client
demonstrates an 1.8 Knowledge on the rights
understanding of own use mathematical 1.8 Using effective
role operations such as listening
addition, subtraction, techniques
division, multiplication 1.9 Using appropriate
1.9 Concepts on modes verbal and non-
of communication verbal
1.10 Knowledge on the communication
use of equipment styles
1.11 Knowledge on 1.10 Using oral and
operating of written
equipment needed communication
VARIABLE RANGE
1. Communication May include:
1.1. English/Tagalog/vernacular
1.2. Sign language
1.3. Through an interpreter
1.4. Community language as required by the service /
organization
2. Clients May include:
2.1. Clients
2.2. Prospective clients to the service or services
2.3. Clients may be in contact with the institution through
appropriate health care personnel and professionals or
other advocates or agencies
3. Respect for difference May include:
3.1 Physical
3.2 Cognitive/mental or intellectual issues that may impact
on communication
3.3 Cultural and ethnic
3.4 Religious/spiritual
3.5 Social
3.6 Age
3.7 Language literacy and numeracy abilities
3.8 Sexuality and sexual preference
4. Confidentiality and May include:
privacy of clients 4.1 Fees
4.2 Health fund entitlements
4.3 Welfare entitlements
4.4 Payment Method and records
4.5 Public environments
4.6 Legal and ethical requirements
4.7 Writing details ie. medical and consent forms
4.8 Conversations on the telephone
4.9 Secure location for written records
4.10 Offering a private location for discussions
4.11 Information disclosed to an appropriate person
consistent with one’s level of responsibility
5. Others with whom May include:
interaction is required 5.1 Other staff and team members
in regard to client 5.2 Service units or departments
services 5.3 Family members, careers and friends of clients
5.4 Professional representatives or agents of clients such as:
5.4.1 Medical specialists
5.4.2 Nurses
5.4.3 Social workers
5.4.4 Dietitians
5.4.5 Therapists
5.4.6 Allied health professionals
5.4.7 Volunteers
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to provide assistance and care to personal needs of grade
schooler between six (6) years old and twelve (12) years
old.
PERFORMANCE
CRITERIA REQUIRED
ELEMENT Italicized terms are REQUIRED SKILLS
KNOWLEDGE
elaborated in the Range of
Variables
1. Instilling 1.1 Hygiene practices are 1.1 Principle of 1.1 Applying
personal explained clearly to therapeutic therapeutic
hygiene grade schooler based communication communication
practices to on established 1.2 Oral and written techniques
grade schooler procedures communication 1.2 Applying standard
1.2 Personal hygiene 1.3 Disciplinary policies and additional
procedure is and practices precautions in
demonstrated to grade 1.4 OHS Law (RA infection control
schooler based on 11058) 1.3 Observing,
health and safety 1.5 Grade schooler recording and
procedures workplace reporting of grade
1.3 Grade schooler environment schooler’s state of
paraphernalia are 1.6 Principle of health and well
maintained based on personal hygiene being
healthy procedures practices and 1.4 Performing proper
techniques hand washing
1.7 Principle of cross techniques
contamination .
1.8 Good sanitation
practice
1.9 Materials, supplies
and tools in
accordance with
the standards
2. Bathe and 2.1 Grade schooler’s body 2.1 Oral and written 2.1 Applying
dress grade temperature is checked communication therapeutic
schooler before bathing based 2.2 Principles of communication
on procedures therapeutic 2.2 Performing proper
2.2 Bathing paraphernalia communication hand washing
are prepared as per 2.3 Principle of techniques
procedure interpersonal skills 2.3 Checking body
2.3 Bath water quantity 2.4 OHS Law (RA temperature
and temperature are 11058) 2.4 Performing bathing
checked based on 2.5 Grade schooler skills
health requirements of workplace 2.5 Promoting self-
the grade schooler environment care and self-
2.4 Grade schooler are 2.6 Conduciveness of control
assisted in dressing up area
VARIABLE RANGE
1. Grade Schooler’s May include:
Paraphernalia 1.1. Bathing paraphernalia and toiletries
1.2. Clothes
1.3 Grooming Kit (hairbrush, comb, nail scissors / nail
cutter)
1.4. Oral Hygiene (toothbrush, toothpaste)
1.5. Digital Thermometer
1.6. Medical Tray
2. Nutritional Requirements May include:
2.1. Nutritious food
2.2. Balance diet
2.3. Relevant nutritional needs according to age level
2.4. Dietary guideline requirements
2.5. Socio-economic consideration
3. Menu May include:
3.1. Breakfast
3.2. Lunch
3.3. Dinner
3.4. Snacks
4. Cultural Requirements May include:
4.1. Meal patterns over a day
4.2. Drinks provided
4.3. Foods used
4.4 Hot or cold meals
4.5. Spices and flavorings used
4.6. Inclusion of sweets
5. Appetizing Food and Drink May include:
5.1. Color
5.2. Shape
5.3. Texture
5.4. Variety
5.5. Smell
6. Health Needs of Grade May include:
Schooler 6.1. Medical advice and diet
6.2. Allergies to certain foods
7. Food and Drink May include:
Preferences 7.1. Culture
7.2. Dietary Requirements
7.3. Religion
7.4. Age
7.5. Family Patterns
7.6. Individual Tastes
7.7. Stage of the Day
UNIT DESCRIPTOR : The unit covers the knowledge, skills and attitudes required
to foster physiological needs and cognitive development of
grade schooler.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Foster grade 1.1 Opportunities to 1.1 Oral and written 1.1 Applying
schooler’s develop self- help skills communication therapeutic
conscientiousn and independence are 1.2 Principles of communication
ess provided as needed therapeutic techniques
based on standards communication 1.2 Applying
1.2 Grade schoolers are 1.3 Principle of interpersonal and
given opportunities to interpersonal skills motivation skills
make choice in 1.4 OHS Law (RA 1.3 Demonstrating
appropriate ways 11058) creative activity or
taking into 1.5 Conduciveness of role play to grade
consideration their area schooler
individual differences 1.6 Use of personal 1.4 Preparing task
according to standards protective equipment accomplished
1.3 Grade schoolers are 1.7 Creative grade skills
encouraged to accept schooler workplace 1.5 Applying time
responsibility for their 1.8 Parallel play ground management task
own actions according 1.9 Motor skills skills
to established workplace
standards 1.10 Foundation in
1.4 Opportunities are growth and
created for grade development of
schoolers to participate grade schooler
in decision making 1.11 Psychological
based on established development of
procedures and grade schooler
standards 1.12 Skills development
of grade schooler
1.13 Cultural awareness
1.14 Processes for
creative and artistic
expression
1.15 Motor skills
1.16 Guidelines in task
accomplishments
1.17 Process in decision
making for grade
schooler
2. Encourage 2.1 Grade schoolers are 2.1 Oral and written 2.1 Applying
grade encouraged to express communication therapeutic
schooler to their feelings, ideas communication
express their techniques
VARIABLE RANGE
1. 1. Opportunities May include:
1.1. Socio dramatic play
1.2. Movement
1.3. Listening to music
1.4. Art experiences including day and finger painting
2. 2. Individual Differences May include:
2.1. Age
2.2. Gender
2.3. Family background and lifestyle
2.4. Abilities and disabilities
2.5. Style of social interaction
2.6. Appearance
2.7. Cultural beliefs and practices
2.8. Temperament
2.9. Interests
2.10. Peer group acceptance, membership or isolation
3. Grade Schooler’s May include:
Activities 3.1. Grade schooler’s activities are carried out with the
use of the following:
3.1.1. Playpen with approximate toys according to
age group (cradle toys, objects to explore by
mouth, swinging toys, rattles, toys to poke,
squeeze and push along
3.1.2. Audio Visual Equipment (computer,
Smartphone, TV, USB flash drive, etc.)
3.1.3. Coloring Books
3.1.4. Crayons
3.1.5. Pencils
3.1.6. Peg Boards
3.1.7. Beads to String
3.1.8. Construction Sets
3.1.9. Scissors
3.1.10. Paper
3.1.11. Color
3.1.12. Paint/Short Fat Paint Brushes
3.1.13. Play Dough
3.1.14. Activity Kit
3.1.15. Puzzles
3.1.16. Books
3.1.17. Manual
UNIT DESCRIPTOR : This unit covers the knowledge, skills, attitudes required to
foster physical growth and development of grade schooler.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Enhance 1.1 Grade schooler is 1.1 Oral and written 1.1 Applying
physical provided with tools communication therapeutic
activities of and equipment based 1.2 Principles of communication
grade on physical therapeutic techniques
schooler developmental needs communication 1.2 Applying
1.2 Grade schooler is 1.3 Principle of interpersonal and
given exercise or interpersonal skills motivation skills
activities based 1.4 OHS Law (RA 1.3 Demonstrating
physical 11058) appropriate
developmental needs 1.5 Conduciveness of learning activities
area for grade schooler
1.6 Use of personal 1.4 Demonstrating
protective equipment ability to engage
1.7 Creative grade grade schooler in a
schooler workplace range of
1.8 Parallel play ground developmental
1.9 Physical growth and opportunities
development of
grade schooler
1.10 Physical activity
1.11 Movement of the
body that uses
energy
1.12 Safety procedures
1.13 Different types of
learning activities
for grade schooler
1.14 Parallel play
1.15 Social Interaction
1.16 Types of active
toys for grade
schooler
1.17 Behavioral
challenges
1.18 Skills Development
1.19 Relevant
organizational
standards, policies
and procedures
VARIABLE RANGE
1. Tools and Equipment May include:
1.1. Playpen with approximate toys according to age
group (cradle toys, objects to explore by mouth,
swinging toys, rattles, toys to poke, squeeze and
push along
1.2. Audio Visual Equipment (computer, Smartphone,
TV, USB flash drive, etc.)
1.3. Coloring Books
1.4. Crayons
1.5. Pencils
1.6. Peg Boards
1.7. Beads to String
1.8. Construction Sets
1.9. Scissors
1.10. Paper
1.11. Color
1.12. Paint/Short Fat Paint Brushes
1.13. Play Dough
1.14. Activity Kit
1.15. Puzzles
1.16. Books
1.17. Manual
1.18. Push and pull toys
2. Physical Skills May include:
2.1. Skills in motor areas – fine and gross motor
2.2. Dexterity
2.3. Eye – Hand Coordination
2.4. Balance
2.5. Locomotion
2.6. Coordination
3. Opportunities to develop
4.1 May include:
physical fitness skills 3.1. Active Games
3.2. Sports
3.3. Exercises
3.4. Setting up venue/environment
3.5. Range of environments and equipment
3.6. Socio dramatic play
3.7. Play with construction materials
3.8. Art activities
4. Develop and enhance May include:
physical skills 4.1. Opportunities for development of balance, skilled
climbing, riding, skating and opportunities to
develop skills in running kicking, catching,
skipping, throwing, writing, drawing, gluing etc.
4.2. Indoor and Outdoor Facilities
4.3. Environment
4.4. Venue/Location
4.5. Type of Service
4.6. Workers own physical capabilities
EVIDENCE GUIDE
UNIT DESCRIPTOR : This unit covers the knowledge skills and attitudes required
to respond to emergency situation for grade schooler.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Implement 1.1 Exclusion guidelines for 1.1 Oral and written 1.1 Establishing
procedures grade schooler and communication rapport to the
for infection others suffering from an 1.2 Principles of grade schooler
control and infectious condition are therapeutic 1.2 Writing incident
prevention followed according to communication reports
established protocol and 1.3 Monitoring and 1.3 Preventing cross
guidelines Evaluation Procedure contamination
1.2 Hygiene and health 1.4 OHS Law (RA 11058) 1.4 Performing
principles are 1.5 Conduciveness of aseptic hand
implemented in care area washing
practice based on 1.6 Use of personal 1.5 Wearing PPE
standard procedures protective equipment properly
1.3 Infection control 1.7 Good sanitation 1.6 Assessing
guidelines are followed practice environmental
with accordance to 1.8 Guidelines for hazards
established protocols infection control
and guidelines 1.9 Materials, supplies
and tools in
accordance with the
standards
requirements
1.10 Body substance
isolation precaution
(Ex. Personal
Protective
Equipment-PPE)
1.11 Environmental
Protection Agency
(EPA) registered
disinfectant
1.12 Incident reports
1.13 Disease spread and
transmission
1.14 Organizational
standards, policies,
and procedures
2. Recognize 2.1 Signs of potential 2.1 Oral and written 2.1 Establishing
and respond illness in emergency communication rapport to the
to signs of are reported based on 2.2 Principles of grade schooler
potential the established therapeutic 2.2 Writing incident
illness standards communication reports
2.2 Medical assistance is 2.3 Assessing for
sought as necessary early signs and
VARIABLE RANGE
2. 1. Hygiene and Health May include:
Principles 1.1. Hand Washing
1.2. Use of disposable gloves when cleaning up body
wastes
1.3. Removal and disposal of infected articles
1.4. Cleaning equipment
1.5. Disposal of unused foods
1.6. Cleaning of utensils after use
1.7. Regular disinfecting of toys
1.8. Removal of body waste products (e.g. feces, urine,
saliva, vomit) and disinfection of affected area
2. Signs of Potential Illness May include:
in Emergency 2.1. Has bleeding that can’t be controlled
2.2. Is or becomes unconscious (not related to a
seizure)
2.3. Has no pulse
2.4. Has trouble breathing or is breathing in a strange
way
2.5. Has chest pain or pressure
2.6. Has severe injuries such as broken bones as a
result of an accident
2.7. Is choking (not breathing and not coughing)
2.8. Has injuries to the head, neck or back
2.9. Has gone into shock
2.10. Has a seizure lasting five minutes (and this is not
normal for this person) or has continuous seizures
2.11. Has suffered electrical shock
2.12. Is drowning or near drowning
2.13. Suffers severe burns
3. First Aid and Basic Life May include:
Support 3.1. First aid treatment for the following:
3.1.1. Animal Bites
3.1.2. Sprains
3.1.3. Fractures
3.1.4. Wounds
3.1.5. Dislocations
3.1.6. Falls
3.1.7. Poison
3.1.8. Shocks
3.1.9. Burns
3.1.10. Any related medical and environmental
emergency
3.2. Basic life support procedure for the following:
3.2.1. Choking
3.2.2. Cardiac arrest
3.2.3. Near drowning
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes
required to foster physical growth and development of
adolescent ages from seven (7) to nineteen (19) years old.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Determine 1.1 Care plan details are 1.1 Oral and written 1.1 Applying
support needs confirmed with the communication therapeutic
adolescent’s, family 1.2 Principles of communication
members and caregiver therapeutic 1.2 Conforming care
based on established communication plan details of
procedure 1.3 Communication adolescent
1.2 Support activities are techniques 1.3 Collaborating with
prepared according to 1.4 SMARTER other health care
adolescent’s care plan (Specific, team
based on established Measurable, 1.4 Maintaining
industry standards Attainable, confidentiality and
1.3 Actions and activities Realistic, Time- privacy of the
that support the care bounded, Evaluate, adolescent
plan and promote the Re-evaluate) 1.5 Planning of action
adolescent’s approach to care and management
independence and plan
rights and to make 1.5 Environmental
informed decisions are Workplace
identified based on 1.6 Patient’s Bill of
principle of autonomy Rights
1.4 Caregiver’s own role in 1.7 OHS Law (RA
adolescent’s care plan 11058)
is interpreted and 1.8 Principle of human
clarified according to rights
approved individualized 1.9 Principle of
care plan autonomy
1.10 Data Privacy Act
(RA 10173)
1.11 Individualized care
plan
1.12 Activities that
promote
adolescent
independence and
self determination
VARIABLE RANGE
1. Care Plan May include:
1.1. Nursing care plan
1.2. Client’s chart
1.3. Caregiver’s plan based on doctor’s order
1.4. Risk management plan
1.5. Home care plan
2. Support Activities May include:
2.1. Range of activities
2.2. Therapeutic exercises
2.3. Appropriate recreational activities
2.4. Appropriate play activities
2.5. Music and art therapy
3. Secondary Sex May include:
Characteristics 3.1. Breast development
3.2. Fat deposition
3.3. Development of the genitalia
3.4. Changes in the larynx
3.5. Body hair growth
3.6. Widened hips
3.7. Height and body shapes
4. Cognitive Maturity May include:
4.1. Develop realistic goals pertaining to future
vocation and career
4.2. Develop sense of self-identity
4.3. Refining moral, religious, and sexual values.
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to promote developmental tasks for adolescent that will
bring a new awareness of self and influence other’s
reactions to them.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Establish and 1.1 Social peers are 1.1 Oral and written 1.1 Applying
maintain social identified based on communication therapeutic
relationship established standards 1.2 Principles of communication
with others and procedures therapeutic and interpersonal
1.2 Social relationship is communication skills
established and 1.3 Principle of 1.2 Promoting self-
maintained according interpersonal skills care and self-
to developmental 1.4 Conduciveness of control
needs area 1.3 Handling
1.3 Mature relationship 1.5 Appropriate behavioral
with friends and family workplace challenges
are developed based environment
established standards 1.6 Social peers and
and procedures relationship of
1.4 Feeling is understood adolescent with
based on the families, significant
developmental needs. others friends,
1.5 Healthy and unhealthy romantic and with
relationship are other adults.
recognized based on 1.7 Principle of
the developmental autonomy
needs 1.8 Social role of
adolescent
1.9 Emotional
independence from
parents and other
adults
1.10 Set of values and
ethical system as a
guide to behavior
1.11 Ideology
1.12 Social
Responsibility
2. Provide 2.1 Sexual or gender 2.1 Oral and written 2.1 Applying
appropriate identity / orientation communication therapeutic
support to are recognized based 2.2 Principles of communication,
adolescent on the developmental therapeutic motivational skills
needs communication and interpersonal
2.2 Feeling of 2.3 Principle of skills
independencies are interpersonal skills
VARIABLE RANGE
1. Social Peers May include:
1.1. Same-aged individuals who share similar
interests and a part of the same social class
1.2. Sports teams of which adolescence are a part of:
1.2.1. Basketball
1.2.2. Soccer
1.2.3. Football
1.2.4. Volleyball
1.2.5. etc.
1.3. School organizations and clubs
1.3.1. Student body organization
1.3.2. Chess club
1.3.3. Science Club
1.3.4. Guild
1.3.5. Band or orchestra
1.3.6. etc.
2. Mature Relationship May include:
2.1. Adolescence and peer relationship
2.2. Adolescence and family relationship
2.2.1. Parents
2.2.2. Siblings
2.2.3. Relatives or significant others
2.3. Adolescence and romantic relationship
2.4. Adolescence and with other adults
3. Sexual or Gender Identity May include:
/Orientation 3.1. Agender
3.2. Bigender
3.3. Cisgender
3.4. Gender expression
3.5. Gender fluid
3.6. Genderqueer
3.7. Gender variant
3.8. Intersex
3.9. Mx.
3.10. Third gender
3.11. Transgender
3.12. Two-spirit
3.13. Ze / Hir
4. Sexual Behavior May include:
4.1. Solitary activity
4.2. Sociosexual activity
4.2.1. Heterosexual activity
4.2.2. Homosexual activity
UNIT DESCRIPTOR : This unit covers the knowledge, skills and attitudes required
to respond to emergency situation adolescent.
PERFORMANCE
CRITERIA REQUIRED REQUIRED
ELEMENT Italicized terms are
KNOWLEDGE SKILLS
elaborated in the
Range of Variables
1. Implement 1.1 Exclusion guidelines for 1.1 Oral and written 1.1 Establishing
procedures for adolescent and others communication rapport to the
infection suffering from an 1.2 Principles of adolescent
control and infectious condition are therapeutic 1.2 Writing incident
prevention followed according to communication reports
established protocol and 1.3 Monitoring and 1.3 Preventing cross
guidelines Evaluation contamination
1.2 Hygiene and health Procedure 1.4 Performing aseptic
principles are 1.4 OHS Law (RA hand washing
implemented in care 11058) 1.5 Wearing PPE
practice based on 1.5 Conduciveness of properly
standard procedures area 1.6 Assessing
1.3 Infection control 1.6 Use of personal environmental
guidelines are followed protective hazards
with accordance to equipment
established protocols 1.7 Good sanitation
and guidelines practice
1.8 Guidelines for
infection control
1.9 Materials, supplies
and tools in
accordance with the
standards
requirements
1.10 Personal Protective
Equipment (PPE)
1.11 EPA registered
disinfectant
1.12 Incident reports
1.13 Disease spread
and transmission
1.14 Organizational
standards, policies,
and procedures
2. Recognize 2.1 Signs of potential 2.1 Oral and written 2.1 Establishing
and respond to illness in emergency communication rapport to the
signs of are reported based on 2.2 Principles of adolescent
potential the established therapeutic 2.2 Writing incident
illness standards communication reports
2.2 Medical assistance is 2.3 Monitoring and 2.3 Assessing for
sought as necessary Evaluation early signs and
according to policies Procedure symptoms of
and procedures 2.4 OHS Law (RA emergency
11058)
RANGE OF VARIABLES
VARIABLE RANGE
2. 1. Hygiene and Health May include:
Principles 1.1. Hand Washing
1.2. Use of disposable gloves when cleaning up body
wastes
1.3. Removal and disposal of infected articles
1.4. Cleaning equipment
1.5. Disposal of unused foods
1.6. Cleaning of utensils after use
1.7. Regular disinfecting of soft toys
1.8. Removal of body waste products (e.g. feces, urine,
saliva, vomit) and disinfection of affected area
2. Signs of Potential Illness May include:
in Emergency 2.1. Has bleeding that can’t be controlled
2.2. Is or becomes unconscious (not related to a
seizure)
2.3. Has no pulse
2.4. Has trouble breathing or is breathing in a strange
way
2.5. Has chest pain or pressure
2.6. Has severe injuries such as broken bones as a
result of an accident
2.7. Is choking (not breathing and not coughing)
2.8. Has injuries to the head, neck or back
2.9. Has gone into shock
2.10. Has a seizure lasting five minutes (and this is not
normal for this person) or has continuous seizures
2.11. Has suffered electrical shock
2.12. Is drowning or near drowning
2.13. Suffers severe burns
3. First Aid and Basic Life May include:
Support 3.1. First aid treatment for the following:
3.1.1. Animal Bites
3.1.2. Sprains
3.1.3. Fractures
3.1.4. Wounds
3.1.5. Dislocations
3.1.6. Falls
3.1.7. Poison
3.1.8. Shocks
EVIDENCE GUIDE
These standards are set to provide technical and vocational education and training
(TVET) providers with information and other important requirements to consider when
designing training programs for CAREGIVING NC II for grade schooler and adolescent
ages 6 yrs. old to 19 years old.
Delivery of knowledge requirements for the basic, common and core units of
competency specifically in the areas of mathematics, science/technology,
communication/language and other academic subjects shall be contextualized. To
this end, TVET providers shall develop a Contextual Learning Matrix (CLM) to
accompany the curricula.
Course Description:
This course is designed to provide the learner with knowledge, skills and
attitude, applicable in performing work activities involve in providing care and support,
fostering physical needs, cognitive development to grade schooler (6 years old to 12
years old), and fostering physical growth and development, and promoting
developmental tasks for adolescent (13 years old to 19 years old). This include
classroom learning activities and simulation area.
3. Apply basic 3.1 Assess the Discuss and explain basic anatomy and Lecture (online / Written test (online 8 hours
first aid situation physiology (parts of the human body) face to face) / face to face)
(24 hours) Classify the mode of communication in an Discussion (online Interview
assessing the situation / face to face) Portfolio
Discuss and explain first aid principles Self-Learning assessment
Discuss, identify and explain the use of Video Presentation Observation
equipment (BP apparatus, pulse oxymeter, (offline / face to Demonstration
digital thermometer etc.) face) with questioning
Demonstration
Role play
4.2 Establish and Lecture and discussion on: Lecture (online / Written test 8 hours
maintain good - Cultural differences of patient / client face to face) (online / face to
interpersonal including rules and policies as necessary Discussion (online face)
relationship with - Institutional policy on patient / client rights / face to face) Interview
patients / clients and responsibilities Self-Learning Portfolio
- Management of conflict Video Presentation assessment
Identify the mode on communication (offline / face to Observation
appropriate for the situation face) Demonstration
Establish and maintain relationships, taking Demonstration with questioning
into account individual differences Role play
Follow the instructions and guidance of health
professionals involved with the care of patient
/ client
Show how to respect patient / client rights
Use effective listening techniques
Apply appropriate verbal and non-verbal
communication styles
Apply oral and written communication
Demonstrate working with others and
displaying empathy with patient / client and
relatives
Apply conflict management
Apply intra and Interpersonal skills
Reporting and documentation with accuracy
4.3 Act in a Discuss identify and explain cultural Lecture (online / Written test 6 hours
respectful differences of patient / client including rules face to face) (online / face to
manner at all and policies as necessary Discussion (online face)
times Discuss and explain organizational / / face to face) Interview
institutional policies and procedures for Self-Learning Portfolio
privacy and confidentiality of information Video Presentation assessment
provided by patients / clients and others (offline / face to Observation
Demonstrate working with others and face) Demonstration
displaying empathy with patient / client and Demonstration with questioning
relatives Role play
Make use of appropriate conflict management
style
Utilize intra and interpersonal skills
4.4 Evaluate own Discuss and explain evaluation and analysis Lecture (online / Written test 6 hours
work to maintain of work performance face to face) (online / face to
a high standard Identify standards for work procedures Discussion (online face)
of patient / client Make use of standards for work procedures / face to face) Interview
service Examine standards for work procedures Self-Learning Portfolio
Utilize intra and interpersonal skills Video Presentation assessment
Participate in the discussion of evaluation of (offline / face to Observation
work and standard of client service face) Demonstration
Participate in demonstrating the application of Demonstration with questioning
evaluation of work and standard of client Role play
service
6.3 Facilitate Read and understand the following topics Individual study Written Test 8 hours
behavioral o Oral and written communication Lecture- Interview
challenges o Principles of therapeutic communication discussion Demonstration
o Principle of interpersonal skills Demonstration with oral
o Appropriate workplace environment Field work questioning
o Conduciveness of area Role playing Portfolio
o Principle of growth and development
o Behavioral challenges in body changes
o Safety precaution
o Separation anxiety
o Depression and anxiety
Perform the following:
o Apply therapeutic communication,
motivational skills and interpersonal skills
o Promote self-care and self- control
o Handle behavioral challenges
7. Respond to 7.1 Implement Read and understand the following topics Individual study Written Test 8 hours
emergency for procedures for o Oral and written communication Lecture- Interview
adolescent infection control o Principles of therapeutic communication discussion Demonstration
(52 hours) and prevention o Monitoring and Evaluation Procedure Demonstration with oral
o OHS Law (RA 11058) Field work questioning
o Conduciveness of area Role playing Portfolio
o Use of personal protective equipment
o Good sanitation practice
o Guidelines for infection control
o Materials, supplies and tools in
accordance with the standards
requirements
o Personal Protective Equipment (PPE)
o EPA registered disinfectant
1. The delivery of training shall adhere to the design of the curriculum. Delivery shall
be guided by the principles of competency-based TVET.
2.2 Enterprise-Based:
2.3 Community-Based
Trainees or students wishing to enroll in this program must possess the following
requirements:
EQUIPMENT
QTY UNIT DESCRIPTION/SPECIFICATION
1 PC Computer table
3 SETS Office table (regular size) with chairs
2 PC Steel cabinet
1 SET Computer with complete accessories and applications
1 UNIT Telephone with internet
1 SET Printer
1 UNIT Air conditioning unit
1 PC Wall clock
2 SET First aid kit
1 PC Rechargeable emergency lamp
2 PC Fire extinguisher
1 PC Bulletin board
TOOLS
QTY UNIT DESCRIPTION/SPECIFICATION
2 PCS Scissors
1 PCS Stapler
1 PCS Puncher
1 PC White board eraser
MATERIALS
QTY UNIT DESCRIPTION/SPECIFICATION
1 REAM A4, letter, legal bond paper (each)
25 PCS Long, short Folder each
25 PCS Long, short Envelop each
1 REAM A4, letter, legal bond paper (each)
1 BOX Fastener
1 BOX Staple wire
3 PCS Ballpen / ink correction tape / fluid
1 BOX Paper clip
2 PCS White board markers (RED, BLUE, BLACK (each)
3 PCS Pencil eraser
INSTRUCTIONAL MATERIALS and LEARNING GUIDES
QTY UNIT DESCRIPTION/SPECIFICATION
1 COPY Session plans per unit of competency
4.1.3 Assessment shall cover all competencies with basic and common integrated
or assessed concurrently with the core units of competency.
4.1.4 Any of the following are qualified to undergo assessment and certification:
4.1.7 The guidelines on assessment and certification are discussed in detail in the
“Procedures Manual on Assessment and Certification” and “Guidelines on
the Implementation of the “Philippine TVET Competency Assessment and
Certification System (PTCACS)”.
workplace
Facilitate
Apply critical Propose
entrepreneurial
BASIC
Collect and Assist in bio- Plan the hilot Apply hilot Provide post
Assist in Handle waste Provide pre-
Prepare and maintain linen Assist in psychosocial wellness wellness advice and
transporting in a health care service to hilot
maintain beds stocks at end- patient mobility support care of program of massage post-services
patients environment client/s
users location patients client/s techniques to hilot clients
Perform
Monitor supply/ Handle and Arrange and Demonstrate
Perform good Adhere to good Dispense health Install
Practice good inventory of control display product
laboratory manufacturing pharmaceutical promotion biomedical
housekeeping pharmaceutical pharmaceutical pharmaceutical knowledge on
practices practices products education, equipment
products products products medicines
vigilance
Perform Perform
Assess and Maintain and Maintain life
corrective preventive Repair Develop Perform body
refer Perform client organize tools, Perform basic support
maintenance maintenance biomedical massage massage and
COMPETENCIES
Implement
Manage Allocate Deliver basic
safe access Coordinate Manage the Manage the Deliver pre-
request for ambulance ambulance Supervise on- Manage
and extrication emergency scene of an scene of a hospital patient
ambulance service communication road operations routine scene
procedures in resources emergency special event care
service resources skills
an emergency
Share knowledge Ensure the
and skills among proper
Monitor
members to provide maintenance
Assist the health status
information, of health Maintain
Deliver Drive vehicles household to of household
Manage Transport Transport non- education and station and updated
intensive pre- under identify health members
ambulance emergency emergency communication safe custody of list/records of
hospital patient operational problems to under his/her
operations patients patients (IEC) and/or its equipment, health
care conditions promote health area of
household teaching medical activities
and well-being service
in disease supplies,
coverage
prevention and materials, and
control health records
1. ADOLESCENT - a young person who is developing into an adult : one who is in the
state of adolescence. (13 yrs.- 19yrs. old)
2. CAREGIVER – a lay individual who assumes responsibility for the physical and
emotional needs of another who is incapable of self-care. A person who provides
direct care (as for children, elderly people, or the chronically ill).
3. CARE PLAN - A care plan is a written statement of your individual assessed needs
identified during a Community Care Assessment. It sets out what support you should
get, why, when, and details of who is meant to provide it. You are entitled to be given
a copy of your care plan and should not sign the care plan until you are happy with it.
6. CLINICAL WASTE - Clinical waste is the term used to describe waste produced from
healthcare and similar activities that may pose a risk of infection, for example, swabs,
bandages, dressings etc. or may prove hazardous, for example medicines.
8. COLD THERAPY - As a general rule, cold therapy is used for sudden, acute injuries
such as ankle sprains, muscle years, bruising and inflammation.
10. EMERGENCY - is a situation that poses an immediate risk to health, life, property,
or environment.[1] Most emergencies require urgent intervention to prevent a
worsening of the situation, although in some situations, mitigation may not be
possible and agencies may only be able to offer palliative care for the aftermath.
11. FIRST AID - emergency care or treatment given to an ill or injured person before
regular medical aid can be obtained
14. HOT THERAPY - heat therapy is primarily used for taking the edge off of several
different kinds of body pain. Those dull, persistent pains that you get with stiffness
and cramping, for example.
17. MENU - a list of the dishes that may be ordered (as in a restaurant) or that are to
be served (as at a banquet)
20. ORAL CARE – is the practice of keeping the mouth clean and healthy by brushing
and flossing to prevent tooth decay and gum disease.
21. PERSONAL HYGIENE - refers to maintaining cleanliness of one's body and clothing
to preserve overall health and well-being. It includes a number of different activities
related to the following general areas of self-care: washing or bathing, including
cleansing oneself after using the toilet; taking proper care of the mouth; grooming
and dressing; and keeping clothing clean. Bathing, dressing and undressing, and
using the toilet are considered activities of daily living (ADLs), while doing one's
laundry is considered an instrumental activity of daily living or IADL
23. PHYSICAL GROWTH - refers to changes in size or mass; so it is correct to say that
a child grows in stature (height) or body weight. Even though most people usually
think of growth at the level of the whole child, the cells and internal structures that
make up the child also grow, primarily by increasing in number or size.
Consequently, auxologists (those who study child growth) may be interested in the
growth of bones to help understand fractures and osteoporosis; the growth of the
24. PHYSIOLOGICAL NEEDS - is a concept that was derived to explain and cultivate
the foundation for motivation. This concept is the main physical requirement for
human survival. This means that Physiological needs are universal human needs.
Physiological needs are considered in internal motivation according to Maslow's
hierarchy of needs. This theory states that humans are compelled to fulfill these
physiological needs first in order to pursue intrinsic satisfaction on a higher level. [3] If
these needs are not achieved, it leads to an increase in displeasure within an
individual. In return, when individuals feel this increase in displeasure, the motivation
to decrease these discrepancies increases.[3] Physiological needs can be defined as
both traits and a state.[3] Physiological needs as traits allude to long-term,
unchanging demands that are required of basic human life. Physiological needs as
a state allude to the unpleasant decrease in pleasure and the increase for an
incentive to fulfill a necessity.[3] In order to pursue intrinsic motivation higher up
Maslow's hierarchy, Physiological needs must be met first. This means that if a
human is struggling to meet their physiological needs, then they are unlikely to
intrinsically pursue safety, belongingness, esteem, and self-actualization.
27. SKIN CARE - maintaining clean, comfortable and healthy skin through thorough
cleansing with soap and water, and moisturizing with emollients. Basic skin care also
includes treating skin conditions appropriately with medicines and lotions, and
avoiding sun exposure. Age is a factor in skin care. Special consideration should be
given to infants, senior adults and the infirm.
28. SOCIAL PEERS - are interactions with a peer-to-peer dynamic. These peers can be
humans or computers. Peer-to-peer (P2P) is a term that originated from the popular
concept of the P2P distributed computer application architecture which partitions
tasks or workloads between peers.[1][better source needed] This application structure was
popularized by file sharing systems like Napster, the first of its kind in the late 1990s.
The concept has inspired new structures and philosophies in many areas of human
interaction. P2P human dynamic affords a critical look at
current authoritarian and centralized social structures. Peer-to-peer is also a
political and social program for those who believe that in many cases, peer-to-peer
modes are a preferable option.
30. THERAPEUTIC DIET - a therapeutic diet is a meal plan that controls the intake of
certain foods or nutrients. It is part of the treatment of a medical condition and are
normally prescribed by a physician and planned by a dietician.
32. VITAL SIGNS – determination of temperature, pulse rate, rate of breathing and level
of blood pressure.
33. WOUND CARE - refers to specific types of treatment for pressure sores, skin ulcers
and other wounds that break the skin.