Drinks Cocktails Vodka Cocktails Industrial Tea Be the first to rate & review! Paragon • Portland, OregonMade with Pearl vodka, this refreshing cooler was inspired by Portland's Pearl District, a former industrial zone.Plus: Ultimate Cocktail Guide By Food & Wine Editors Food & Wine Editors This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources which we credit throughout the content and at each link. Food & Wine's Editorial Guidelines Updated on June 28, 2021 Save Rate PRINT Share Close Photo: © Frances Janisch Yield: 1 drink Cook Mode (Keep screen awake) Ingredients Ice 3/4 ounce Campari 3/4 ounce gin 3/4 ounce vodka 6 ounces chilled aranciata (Italian orange soda) 1 orange wedge Directions Fill a cocktail shaker with ice. Add the Campari, gin and vodka and shake well. Strain into an ice-filled highball glass and top with the aranciata. Garnish with the orange wedge. Originally appeared: September 2006 Rate It Print