Ginger Juice

Bin 8945 Wine Bar & Bistro * West Hollywood "Most of the drinks I make are froufrou," confesses bartender Damian Windsor. This one, made with a ginger-flavored liqueur, is an exception. "It's a masculine cocktail," he says. "The sherry makes it dry and the ginger gives it a lot of heat. Robert De Niro loves it."Plus: Ultimate Cocktail Guide

Yield:
1 drink
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Ingredients

  • 1 teaspoon honey

  • Ice

  • 3 ounces gin

  • 1 ounce crème de gingembre, such as G.E. Massenez

  • 1 ounce fino sherry

  • 2 dashes of Angostura Bitters

Directions

  1. Drizzle the inner rim of a chilled martini glass with the honey. Fill a pint glass with ice. Add all of the remaining ingredients to the pint glass and stir well. Strain into the prepared martini glass.

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