Waterford Distillery

Our game-changing, peer-reviewed study on terroir in whisky, published in Foods, is now available for everyone to read online. https://lnkd.in/dYCXvhA

In our distillery cellars, we have some unusual wood types seldom seen in whisky production. We call them our Funnies, our exotic casks. We’ve matured spirit there in Cherrywood, Chestnut, Acacia, Mulberry and even Andean oak. As of next week you’ll be able to taste them for yourselves – in the meantime Head Distiller Ned and Megan have a taste through each in our ‘Funnies’ playlist here: https://lnkd.in/ea9gU7er

Brisk days, darkening skies and the glow of the fireside calls for the ancient, evocative flavours of peated whisky. Our Peated Single Farm Origins, both the most heavily-peated Irish whiskies ever released, and the only peated Irish whiskies made with real Irish peat, are perfect for the season. Whether it's the rumbustious intensity of Woodbrook – the most heavily peated of all – or the richly balanced staff favourite, Lacken, these are the Christmas whiskies for the peat-lover in your life. And if you buy any bottle of them this Christmas, you'll enjoy a complimentary dram of Peated Cuvée: Fumo ahead of its global release next year. Shop Peated Lacken here: https://lnkd.in/e_nV_FuF Shop Peated Woodbrook here: https://lnkd.in/eFYtr4FS

Last Deconstructed Farm Tasting Sets alert. When we launched our Deconstructed Farm Tasting Sets the other week, we naturally kept a few back in case we had to replace any that might have been damaged in transit. Happily they all survived intact – which means those last nine are still available. A cask strength sample of Bannow Island Single Farm Origin taken from each of the cask types we use in its assemblage, plus a sample of the new make spirit itself. What’s more, we recorded the special tasting with Head Distiller Ned, so you can watch along as you sample each one, learning how our Good Wood portfolio comes together for harmony as a single malt. And since they’re large 50ml samples, you can play around as Ned does with creating your own mini-cuvée. Just remember, we only have nine of these very popular sets left. First come, first served, and we’ll send the link to Ned’s tasting along with your purchase. Get yours here: https://lnkd.in/ecXhAwNR

Join us this Thursday, as Head Brewer Neil hosts a workshop in collaboration with Coppercoast Geopark and SETU Waterford Institute for "Grounded in Flavor." Prepare to be captivated as we explore the dynamic relationship between soil, microclimate, and location, uncovering how these elements harmonize to create the intricate flavours in our whisky. Get your tickets here: https://lnkd.in/ef4UGaBT

In celebration of National Science Week, we are excited to partner with Coppercoast Geopark and SETU Waterford Institute for "Grounded in Flavour." Ucover the distinct nuances of terroir and heritage grains, savouring the rich tapestry of flavours that arise from the land itself. This is not just a tasting; it’s a sensory exploration of nature’s influence on our whisky. Gain exclusive insights from the Whisky Terroir Project (Geological Survey Ireland) and hear from our Head Brewer, Neil Conway, about how the unique terroir of heritage grain farms shapes the character of our spirits. Join us on Nov 14th: 19:00 pm - 20:30 pm. Get your tickets here: https://lnkd.in/ef4UGaBT

We've made it onto the Drinks International's World’s Most Admired Whiskies list 2024. And at number 44, we're only one of four Irish brands. That's now four years of making the list. 🙏 Have a look here: https://lnkd.in/eiGp_s9Q

Our Good Wood policy – every farm, farming method and barley variety we distil is filled into the same four oak types. First Fill American, Virgin American, Premium French and Vin Doux Naturel. Discover more by watching our full playlist on ‘Wood’ here: https://lnkd.in/et8Zjqfz

We've a new experience at the Distillery guided by our very own Head Distiller, Ned Gahan. An extraordinary blending workshop that you can book in by request* during the weekdays as an alternative option to a tour if you're looking to visit the Distillery. Guided by our Head Distiller, Ned, this hands-on experience allows you to craft a unique blend using some of the choicest—and rarest—ingredients from his personal collection. You'll have the opportunity to create your very own 100ml bottle of Waterford Whisky Cuvée. To learn more or to book in your space, follow the link below or email us at [email protected]. https://lnkd.in/eC5Kq4a6 *Based on availability - single bookings & group bookings welcome.

Cuvée Luna, now available to buy online, is the natural next step – or, in this case, quantum leap – in our Arcadian Farm explorations and the creativity and complexity of the Cuvée Concept. Biodynamic spirit – that which we glean through the most esoteric form of agriculture, an uber-organic approach adopted by the world’s most revered vineyards and wineries – is responsible for our most intense and naturally flavoursome single malt of all. Already with a 90 point score from whiskyfun.com, taste this natural intensity of flavour for yourself. Shop here: https://lnkd.in/eJaSN8SF