Food Authenticity Network’s Post

Food adulteration can mean life or death. A sobering reminder: 3 vulnerable people (2 children) died this month after eating breakfast in an Indian state-run shelter. It had been made from adulterated ingredients, including turmeric containing lead chromate. The challenge for the "authenticity community" is to disseminate best practice in fraud defence from well-resourced food manufacturers to small businesses, charities and local authorities in all corners of the world. The challenge for analysts is cheap, simple, point-of-use test methods that can be used as easily in a rural African primary school as in a large US distribution warehouse.

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