Agenor Mafra-Neto’s Post

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Chief Executive Officer at ISCA, Inc.

Over the past two decades, the area planted with corn in Brazil has experienced an impressive growth of 74.6%, increasing from 12.8 million to 22.3 million hectares, according to the National Supply Company (Conab). This progress reflects the positive impact of innovations in genetic improvement and the adoption of new technologies, which have boosted productivity and made corn an attractive crop, particularly due to its financial return for producers. The biofuels sector has been one of the main drivers of this growth, with corn accounting for 16% of national ethanol production. Programs like the corn ethanol initiative have helped stabilize grain prices, creating a safer and more advantageous environment for farmers. In this context, the development of more resilient hybrids, capable of withstanding biotic and abiotic stresses, has been essential for ensuring the crop's success in challenging regions like the Cerrado. Innovative Solutions for Corn Protection The use of semiochemicals has revolutionized sustainable pest management in corn, offering green solutions that include mating disruption technologies using pheromones and attract-and-kill systems, such as those developed by ISCA lnc. and ISCA Brasil. #Acttra #Percevejo (also known as #Accttra #Stinkbug and #Acttra #Chinche): Applied at planting, it protects crop establishment during the critical phase of seedling development by combating stink bugs that could compromise early growth. #Noctovi: Used during the tasseling stage, it is essential for controlling caterpillars such as the fall armyworm (Spodoptera frugiperda), the corn earworm (Helicoverpa zea), and other pests like Helicoverpa armigera. Noctovi has proven highly effective in protecting corn ears, ensuring greater productivity and higher yields. These tools not only safeguard plants from pests but also contribute to more sustainable agricultural practices, reducing reliance on chemical insecticides and promoting greater environmental balance. The future of corn cultivation in Brazil is increasingly aligned with innovations that integrate high productivity and sustainability. Good for the grower, good for the consumer, great for the planet.

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Hetal Chauhan

Attended BBK DAV College for women, Amritsar

2w

very insightful 👍

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