Lecture 7 and Lecture 8 Resource Management and Conservation
Lecture 7 and Lecture 8 Resource Management and Conservation
Lecture 7 and Lecture 8 Resource Management and Conservation
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a) Utilization of water resources:
➢ Water sources are usually ground and surface water.
➢ Surface water sources in Kenya are grouped into five basins namely Lake Victoria, Rift
Valley, Athi, Tana and the Ewaso Ng‘iro basins with each basin having different water yield
potential.
➢ These surface water resources in the drainage basins comprise of both permanent and
seasonal rivers, lakes, dams, ponds/pans and the Indian Ocean.
➢ Due to the increasing demand for water from various rivers by livestock, agriculture,
domestic and industrial uses, the water flow in the rivers and streams and the volume in the
lakes, ponds and dams have shown decreasing trends.
➢ The groundwater resource varies in both quantity and quality and from basin to basin. It
comprises of 14% of the total water resources in the country and is estimated to be 619
million cubic meters of which 69% is located in shallow aquifers and 31% in deep ones.
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c) Water management Techniques in buildings:
✓ Water re-use directly or after treatment.
✓ Water conservation measures – automated taps and toilet faucets.
✓ Water treatment- of grey and black water
✓ Water storage
✓ Rain water harvesting
3. Agriculture/Food production:
➢ Agricultural land provides the most direct and immediate linkage between land use and
human welfare.
➢ Sustainable Land Management is the adoption of land use systems that, through
appropriate management practices, enables land users to maximize the economic and social
benefits from the land while maintaining or enhancing the ecological support functions of the
land resources.
4. Energy production:
➢ Fossil fuels dominate energy consumption-87% market share.
➢ Renewable energy accounts for 2% consumption globally- though it continues to gain.
➢ Oil still leading fossil fuel though has been on the decline for 12 consecutive years.
➢ Coal is now the fastest growing fossil fuel- posing potential increase carbon emissions.
➢ Buildings use about 40% of global energy; and a large amount of this is generated using
fossil fuels which are responsible for emission of greenhouse gases. Therefore, in order to
protect the environment, it is important to employ energy saving strategies in buildings. Such
strategies are:
✓ Note that Different regions and countries in the world face very different challenges for
reducing energy consumption and carbon dioxide (CO2) emissions in the buildings sector.
Each country will have a different energy and consumer profile that will need to be
considered when designing the most appropriate building policies and measures to support
an energy efficient and low-carbon buildings sector.
✓ The major areas of energy consumption in buildings are heating, ventilation, and air
conditioning—35% of total building energy; lighting—11%; major appliances (water heating,
refrigerators and freezers, dryers) —18% with the remaining 36% in miscellaneous areas
including electronics.
In each case there are opportunities both for improving the performance of system
components (e.g., improving the efficiency of lighting devices) and improving the way they
are controlled as a part of integrated building systems (e.g., sensors that adjust light levels to
occupancy and daylight). Key opportunities for energy reduction include the following:
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• High-efficiency heat pumps that reduce or eliminate the use of refrigerants that can lead to
GHG emissions.
• Thin insulating material.
• Windows and building surfaces with tunable optical properties.
• High efficiency lighting devices including improved green light-emitting diodes, phosphors,
and quantum dots.
• Improved software for optimizing building design and operation.
• Low cost, easy to install, energy harvesting sensors and controls.
• Interoperable building communication systems and optimized control strategies.
• Decision science issues affecting purchasing and operating choices.
• High levels of insulation in walls, roofs and floors to reduce heat losses in cold climates,
optimized using life-cycle cost assessment;
• High-performance windows with low thermal transmittance and climate-appropriate solar
heat gain co-efficient (SHGC).
• Highly reflective surfaces in hot climates, including both white and cool-coloured 3 roofs and
walls; properly sealed structures to ensure low air infiltration rates with controlled
ventilation for fresh air.
• Minimization of thermal bridges (components that easily conduct heat/cold), such as high
thermal conductive fasteners and structural members;
• Passive solar design that optimizes the orientation of the building and placement ofwindows
and shading, and allows for natural ventilation.
5. Industrial production:
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✓ The processing of raw materials involves taking substances or resources from the earth and
converting them into products that are useful to humankind.
✓ For example, crude oil is a raw material extracted from deep within the earth, processed into
various fuels, oils, plastics, and other chemicals used to produce many different products.
✓ Raw materials consist of substances that can be mined, harvested, collected, or otherwise
taken from the earth. There are many types of raw materials including lumber, metal ores,
grain, cotton, and crude oil.
3) Alteration
✓ Alteration is whereby raw materials are changed into one or more different forms after
processing. These altered forms may then be easily transported, stored, and used to create
finished goods or parts.
4) Transfer
5) Recycling
✓ Recycling is defined as any recovery operation by which waste materials are reprocessed
into products, materials or substances whether for the original or other purposes.
✓ It also includes the reprocessing of organic materials but does not include energy recovery
and the reprocessing into materials that are to be used as fuels or for backfilling operations.
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LECTURE 8: RESOURCE MANAGEMENT AND CONSERVATION
❖ Natural resource decision-making considers the limits of the environment and its
components. A link between design team and natural resources is the effect that each has on
the other ie the effect of externalities.
❖ An externality occurs when the actions of one economic agent affect other agents indirectly,
in either a positive or negative way (Nicholson, 2001).
o An example of a positive externality would be a situation where a MUD/new town
(tatu city, etc)/shopping mall with accompanying road infrastructure is built in an
agricultural area e.g case of Kiambu county and hence it becomes easier for farmers in
the area to transport their farm produce.
o It will also raise the land value in the area. This rarely occurs and we therefore focus
on negative externalities and how best to manage these for sustainability sake.
❖ Mitigation - Structural and non-structural measures undertaken to limit the adverse impact of
natural hazards, environmental degradation and technological hazards.
❖ In relation to climate change, refers explicitly to measures taken to reduce the concentration
of greenhouse gases in the atmosphere, either by reducing the production of these or
increasing their absorption.
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Forms of resource management
Conservation
❖ The protection, improvement and use of natural resources according to principles that will
assure their highest economic or social benefits for humans and their environment now and
into the future.
Reclamation
❖ This is the act of returning a resource to its former or better state.
Rehabilitation
❖ This is the act of restoring a resource to its original state, like the rehabilitation of the Mau
forest.
Recycling
❖ Recycling is the practice of reusing items that would otherwise be discarded as waste.
❖ Variations of recycling include upcycling, which involves adding value to an item for
reuse, and downcycling, which involves breaking down an item or substance into its
component elements to reuse anything that can be salvaged.
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3. Regulations in resource management and conservation
(Take-away ASSIGNMENT: List the laws and regulations under each of these sub-topics and give
an overview of each law/regulation)
Agricultural/land use legislation – Land Policy, EMCA, Water Act, Energy Policy, National Env.
Policy, The land Act.
Public health legislation and regulations – The Public health Act.
Wildlife/Forestry - Forest ACT, Wildlife ACT.
International environmental protection conventions – Rio, Rio +20, Kyoto protocol, Agenda
21.
Community norms and customary regulations – indigenous knowledge, etc
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