Q3- PERIODICAL EXAMINATION

AGRICULTURAL CROP PRODUCTION 9

NAME:____________________________________ DATE:_____________________________
GRADE & SECTION:________________________ TEACHER:_________________________

I. dentific
I. Multiple Choice: Read the questions carefully. Encircle the letter of the best answer.

1. What is the primary purpose of the toothed bar, typically employed to loosen and level the ground?
a. Sprinkler Irrigation c. Motoculture
b.. Machete d. Shovel
2. What type of agricultural machinery features a single axis and is operated by gripping through handles?
a. Sprinkler Irrigation c. Motoculture
b. Machete d. Shovel
3. It uses for mowing the grass, cutting or pruning the plants or working his way through the brush.
a. Sprinkler Irrigation c. Motoculture
b. Machete d. Rake
4. A tool used to water farm products, yards, etc.
a. Shovel c. Motoculture
b. Machete d. Sprinkler Irrigation
5. The general usage of this tool is to dig the soil.
a. Shovel c. Motoculture
b. Machete d. Rake
6. Which tool resembles the appearance of a spoon and use for transferring soils?
A. Spade B. Shovel C. Spading fork D. Grab hoe
7. Which tool does not belong to the group?
A. Crowbar B. Mattock C. Shovel D. Pruning shear
8. How does the design and implementation of protective measures in the workplace contribute to the
prevention of serious injuries or illnesses among workers?
A. PPA B. PPE C. FPA D. OHS
9. The first step in reducing the cause of an accident is?
A. Assess the risk B. Review the process C. Identify the hazard D. Control the risk
10. In some cases, workers must shield most of their whole body to protect from
A. Respiratory injuries
C. Head injuries
B. Eye injuries
D. Body injuries
11. In selecting the best site for plant nursery, the availability and adequacy of _______ is the most
important factor to consider.
A. compost B. micro climate C. soil D. Water
12. It refers to a powered tool machine used in farming.
A. Hand tool B. Implements C. Equipment D. Machine
13. Fertilizer is applied on surface area?
A. Organic B. Broadcasting C. Side dressing D. Fertigation
14. The __________ feed on green tissues of the leaves and leaves become whitish papery.
A. Caterpillars B. Leafhoppers C. Thrips D. Stemborer
15. Exposing the seedlings to harsh condition to make them strong and sturdy is known as
A. Pruning B. Hardening C. Weeding D. Thinning
16. Which of the following is a biological hazard?
A. Machinery B. Pesticides C. Bacteria D. Falling objects
17. Any material used to add to the fertility of the soil in order to increase the growth of seeding and
growing plants is called
A. Insecticides B. Herbicides C. Fertilizer D. Soil media
18. This includes chemical substances such as acids or poisons and those could lead to fire or explosion?
A. Physical B. Biological C. Chemical D. Mechanical
19. Tool being used for weighing harvests and fertilizer.
A. Weighing scale B. Meter stick C. Crates D. Wheel barrow
20. Which of the following must be removed because it will compete with nutrients needed by plants?
A. Diseases B. Insects C. Stray animals D. Weeds
21. Farm equipment are used to facilitate initial tillage operation in a wide tract of land. Which among the
following equipment is used to perform the task stated above?
A. Tractor with disc plow B. Tractor with disc harrow
C. Tractor with rotavator D. Tractor with seed driller
22. Why do we need to conduct pre - operative check - up of tools, implements and equipment before
starting to work?
A.to check if the tools are serviceable
B.to determine the functionality of tools and implements
C.to repair defective tools
D.to check, repair and determine the functionality of tools
23. Risk management is a __________ process.
A. seven-step B. Six-step C. Five-step D. Four-step
24. What work hazard is not possible in the repair of the roof of a nursery shed?
A. Exposed to hazardous liquid
B. Face exposed to extreme heat
C. Prone to fall from above
D. Bodies exposed to sharp or rough surfaces
25. What preventive action should a student apply when he/she is exposed to dust? He / She should wear
A. Eye and respiratory production
C .Safety footwear
B. Hearing protection
D. Hard cap
26. In agricultural practices, accessories pulled by animals or mounted to machineries to facilitate work
often exemplify innovative solutions. Considering the broader implications, how do these technological
advancements in agricultural tools not only simplify tasks but also contribute to the evolution of
farming practices and their impact on productivity and sustainability?
A. Implements B. Equipment C. Hand tools D. Farm facilities
27. Which of the following PPE is used to protect hands from injury?
A. Goggles B. Gloves C. Boots D. Earmuffs
28. Protection from head injuries?
A. Cap B. Hard hat C. Face shields D. Gloves
29. How would you describe a tool that is particularly well-suited for applying agricultural chemicals and
fertilizers in farm fields, greenhouses, and orchards?
A. Water pump B. Power Sprayer C. Knapsack sprayer D. Trigger sprayer
30. Which is refer to when we talk about choosing a relatively flat area with at least 1-2% slope?
A. Accessibility B. Location C. Soil type D. Topography
31. Which of the following is NOT a method of preserving soil fertility?
A Cover cropping B. Foliar application
C. Mulching D. Green manuring
32. An ideal tool use to keep all of the cutting edges of your garden tools to be sharpened.
A. File B. Whetstone C. Bench vise D. Blade
33. Which is not an example of physical hazards?
A. Electricity
C. Heat, Cold, Radiation
B. Floor, Stairs, Ladder
D. Excessively loud and prolonged noise
34. The potential for harm, or adverse effect on an employees health is known as
A. Risk B. Exposure C. Hazard D. Safety
35. Small seeded vegetable crops are usually pre - germinated to attain quality seedlings. Which among the
following methods of seedling production is NOT applicable for planting a wide area?
A. Seed box B. Seedling tray C. Seed bed D. Individual plastic bag
36. What equipment is agronomical operation is used to draw water from a source?
A. Water pump B. Sprinkler C. Water pail D. Sprayer
37. These injuries include bites, kicks, crushing, ramming, trampling and transmission of certain infectious
diseases are caused by _____
A. Animals B. Heights C. Weather D. Workplace
38. It occurs when a person comes in contact with a hazard.
A. Control B. Risk C. Exposure D. Hazard
39. What do we need if the soil is too heavy or clayey in the area of the nursery or the media used?
A. Charcoal B. Gravel C. Sand D. Water
40. Which of the following media is best for nursery material?
A. Forest top soil B. Loam soil C. Sandy loam D. All of those
41. In which of the following stages in plant growth in the nursery needs more water?
A. Branching B. Flowering C. Matured D. Seedling
42. __________ is the cutting of roots to control root system development beyond the container.
A. Weeding B. Rouging C. Root pruning D. Hardening off
43. What disease in the nursery is caused by Phythium spp. Rhizoctonia Salani and other type of fungus?
A. Blotch B. Canker C. Damping off D. Rust
44. These include floor, stairs, work platforms steps, ladder, fire, falling objects, slippery surfaces, manual
handling.
A. Biological B. Chemical C. Physical D. Mechanical
45. Farm tools are very important in agricultural crop production because they __________.
A. Make work easier
B. Make work faster
C. Save time and effort
D. Make work easier and faster thus saving time and effort
46. It is a tool with times used to loosen the soil, dig out root crops, and turn over materials in a compost
heap.
A. Hand fork B. Spading fork C. Hand cultivator D. Hand trowel
47. What is the name of a tool characterized by one end of its blade being flattened while the other end
forms a right angle with its handle?
A. Pick – mattock B. Crowbar C. Bolo D. Spade
48. The amount of water seedlings require depends upon the following except:
A .Soil type B. Seedling age
C. Amount of sunlight D. Fertilizer application
49. Which among the following is NOT a cultivating tool?
A. Hand fork B. Hand trowel C. Spading fork D. Hand cultivator
50. Leaving tools on the floor may cause ________ to persons or persons stepping on them may break or
deform them, causing them to be unsuitable for work.
A. Replace B. Oiling C. Sharpen D. Injury
 ANSWER KEY:
1. C
2. C
3. B
4. D
5. A
6. A
7. D
8. B
9. C
10.A
11.D
12.C
13.B
14.C
15.B
16.C
17.C
18.C
19.A
20.D
21.A
22.D
23.C
24.A
25.A
26.B
27.B
28.B
29.B
30.D
31.B
32.B
33.D
34.C
35.D
36.A
37.A
38.C
39.C
40.D
41.D
42.C
43.C
44.C
45.D
46.B
47.A
48.D
49.A
50.D
 TABLE OF SPECIFICATION
Third Quarter
TLE 9- AGRICULTURAL CROP PRODUCTION
2023- 2024

TOPIC COMPETENC TIME WEIG TOTAL

IES SPENT/ HT BLOOM’S TAXONOMY LEVEL OF LEARNINGS NUMBER OF
FREQUEN ITEMS
CY
Remembering Understanding Applying Analyzing Evaluating Creating Actua Adjust
l ed
NOI POI NOI POI NOI POI NOI POI NOI POI NOI POI

TLE-
AFAC9NWIIIa
-e-1 2 15%
1.1 Identify the 1,2,3,4
required 5 ,5 2 7,8 3 9,10, 2 12, 13 13.00 13
materials, tools, 11
and equipment
based on lists
provided and/ or
authority’s
instructions

1.2 Check the

materials, tools
and equipment 2 10% 2 14, 15 1 16 1 17 1 18 5.00 5
based on
manufacturer’s
lists and pre-
Prepare operating
materials, procedures and
tools and report those
equipment with insufficient
for nursery or faulty items
work to the authority
1.3 Demonstrate
correct manual
handling 2 10% 1 19 1 20 1 21 3.00 3
procedures and
techniques
when loading
and unloading
materials to
minimize
damage to the
load and
vehicle.
1.4 Select and
check the
suitable
personal
protective 2 10% 2 22, 23 2 24,25 2.00 4
equipment
(PPE), as
required by the
job.
I.5 Provide
nursery
support
according
to OHS
requireme
nts and
workplace
informatio 26, 27,
 n. 2 10% 28, 29, 3 31,
5 30 32, 33 8.00 8
I.5 Identify
and report
OHS
hazards to
the
authority
based on
OHS
requireme
nts and
company
reporting
procedure
s.
TLE-
AFAC9NWIIIf
-j-2
2.1 Follow and
clarify
Undertake instructions and 2 15% 2 34,35 2 36,37 4.00 4
Nursery work directions based
as directed on authority
requirements
and workplace
procedures.
2.2 Undertake
nursery work in
a safe,
appropriate, and 40,41,
environmentally 2 10% 2 38,39 3 42 5.00 5
- sound manner
according to
nursery
guidelines.
 2.3 Interact with
other staff and
customers in a
positive and 2 10% 2 43,44 3 45,46, 5.00 5
professional 47
manner as
specified in the
employee
manual
2.4 Report
problems or
difficulties in
completing
work to required 2 10% 2 48,29 1 50 3.00 3
standards or
timelines to
authority, based
on company
reporting
procedures.

100% 21 21% 6 6% 9 9% 7 9% 7 8% 0 0% 50

LEGEND: NOI- Number of Items POI- Placement of Items