Ecology Chapter 2
Ecology Chapter 2
Ecology Chapter 2
Ecology: __________________________________________________________________________________
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Habitat: __________________________________________________________________________________
● Habitats may be terrestrial (on land) or aquatic (freshwater or salt water).
3) Part of the upper atmosphere called the ozone blocks some ultraviolet light (from the sun) from reaching
the Earth’s surface.
● UV light is linked to skin cancer, and is damaging to plant and animal tissues.
_________________________________________________________________________________________.
● Populations can fluctuate over time
Community - _______________________________________________________________________________
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- These interacting populations can influence each other
Example - A forest of trees, undergrowth plants, and the animals and fungi that inhabit it make
up a community
Ecosystem - _______________________________________________________________________________
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An ecosystem is made up of living (biotic) and non-living (abiotic) components:
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example: animals, plants, bird nest, milk, etc
Describing Ecosystems
Ecosystems vary in size, abiotic, and biotic features.
● Large Ecosystems include a forest or lake
● Small ecosystems may include the community of bacteria and fungi living in a rotting log
Therefore, ________________________________________________________________________________.
Ecosystems are characterized by a distinctive set of abiotic and biotic features: Examples SEE TABLE 1 page 34
Sustainability of Ecosystems
Sustainable ecosystems_____________________________________________________________________
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sustainability: the ability to maintain an ecological balance
● Most natural ecosystems are sustainable – they are able to maintain a relatively constant set of
characteristics over a long period of time.
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______________________________________________________________________________All species,
including humans, are dramatically influenced by the biotic and abiotic features of the ecosystem that
surrounds them. Unsustainable practices can alter the environment and negatively impact the organisms that
live in it.
All living things require energy for life activities (e.g. movement, feeding, reproduction, growth etc.) and it
comes from their food.
_________________________________and
converted into thermal energy which keeps the
Earth warm, but cannot provide organisms with
the energy for life.
Photosynthesis: __________________________________________________________________________
Chemical energy is the energy stored in chemicals (molecules like sugar). This energy can be stored in cells
and then released when needed to perform life activities. As chemical energy is used it must be replaced.
→ Much of the sugar produced in photosynthesis is used for energy, but some is used to build other molecules
essential for life.
• If respiration stopped, producers would run out of the carbon dioxide needed for photosynthesis.
Read ch 2.4 page 38 - 41 and copy figure 5 on page 40, answer # 1,2, 4 - 6 page 41
Nutrients - Matter that is essential for _________________ and the _____________________________ of life.
● Nutrients are a source of the building materials and chemical energy in living organisms. Water
provides the liquid component that makes up cells.
● Water and nutrients are composed of physical matter. You obtain matter from the food you eat, the
water you drink, and the air you breathe
● The particles of matter do not stay in your body forever. Every part of every cell in your body is
replaced over time. Scientists estimate that, on average, every particle in a human body is replaced at
least once every 7 years!
● SInce matter on Earth is limited, these important ____________________________________________
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2) _______________________________ - reduces the amount of carbon fixation into plant tissue. Also,
trees are often burned during deforestation increasing the production of carbon dioxide
Increasing greenhouse gases can lead to climate change and has the potential to alter the most critical abiotic
factors in the ecosystems: temperature and water availability.
NItrogen compounds present in fossil fuels are converted into nitrogen oxides that are released into the
atmosphere when they are burned. These ______________________________________________________
_________________Acidic compounds can alter the pH of water and soil, and harm life living in these
habitats.
Humans are also disrupting the NItrogen cycle with the use of Fertilizers._________________ contain nitrogen
compounds that help crop growth, however they can collect in nearby aquatic ecosystems through
rains/spring runoff. This can create an ________________________ where algae grows out of control. The
algae then die increasing decomposers which depletes the water of oxygen, killing aquatic life.
Ch 2.5 - Food Webs - The Flow of Energy and Matter Through Ecosystems
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trophic level, defined by how many energy transfers separate it from the basic input of the chain.
TL 1 = ______________________
TL 2 = ______________________
TL 3 = ______________________
TL 4 = _____________________
detritivores— include earthworms, crabs, slugs etc. Feed on dead decomposing matter and break it apart
making it more available for decomposers.
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90%) The rest is stored as _____________________ (it becomes part of organisms' bodies - about 10%). This is
the energy that's available to the next trophic level since only energy stored as biomass can get eaten.
Since the energy decreases along the food chain, they are usually limited to 3 or 4 levels.
In addition to limiting the number of trophic levels, this decrease in energy availability can also
contribute to ______________________________________________________________________________
#1- 8
What determines the size of a population? Ideal biotic and abiotic conditions allow a species to flourish.
However, poor conditions may lead to a species decline. The conditions that allow a population to flourish or
decline can be either biotic or abiotic factors.
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● Populations are limited in size by limiting factors (Limiting factors keep populations in check)
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Limiting Factors
limit population
Biotic Limiting Factors:
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•Near the upper and lower limits of the tolerance range, individuals experience stress. They become
less healthy and their reproductive rates decrease, causing the population to drop.
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In these conditions the species are healthiest and have the highest growth rate.
● Species with wide tolerance ranges tend to be widely distributed and are more likely to invade other
ecosystems.
● Species with narrow tolerance ranges may only be found in specific ecosystems. They are more at risk due
Examples of Abiotic factors and human actions in terrestrial and aquatic ecosystems:
Influence of Biotic Factors:
Many key biotic factors involve interactions between individuals. Individuals are often in competition with
members of their own species and with other species. They compete for limited resources, such as food, light,
space, and mates. For example,
Competition between different species: a maple tree and a birch tree may compete for sunlight and soil
nutrients.
Competition within a species: Red squirrels compete with each other for pine cones and mates.