Homemade Chicken Bouillon Powder - VEGAN - Chicken Broth Substitute

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Homemade Chicken Bouillon

Homemade Chicken
Bouillon

Published: Nov 26, 2018 · Modified: Apr 25, 2020

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When you are in a pinch or just want a healthy


chicken broth substitute this homemade
Chicken Bouillon Powder is the ideal staple to
keep in the pantry! It is easy to make, keeps for
months, and has more flavor than store-bought
stock. This easy recipe for vegan chicken
bouillon is also low carb, keto-friendly, gluten-
free, grain-free, sugar-free, low fat, and Trim
Healthy Mama friendly.

Chicken Broth Substitute? Make


Easy Bouillon Powder

The first time I tried nutritional yeast I couldn’t


believe how much flavor it had and how much it
tasted like chicken broth. It was uncanny! If you
haven’t tried it before you’ll be pleasantly
surprised with this homemade chicken bouillon
substitute.

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Over the last few weeks, I’ve been testing


this natural chicken broth substitute in all
the recipes I’d normally use bouillon paste or
chicken broth. It works amazingly well!

Last night was one of those nights I was in the


kitchen at 5 wondering what on earth I was
going to cook for dinner. All of the meat in the
house was frozen and my husband was
stopping home to pick up a few of the kids for
dental check-ups so he wouldn’t be around to
help. Thank God for the invention of the electric
pressure cooker! I pulled out the Instant Pot,
filled it with frozen chicken thighs, and turned
to manual high for 15 minutes.

Then I sat down to nurse the toddler who


promptly fell asleep on my lap. I heard the
Instant Pot beep in the other room at some
point but just stayed with my little one enjoying
the time with my feet up while I did a little early
Christmas shopping via Amazon.

When the baby woke up I took the chicken out of


the Instant Pot, added some of this chicken
broth powder to the cooking liquid, threw in
some baby spinach, and then add back half the
chicken (now shredded). The family had the
choice between chicken soup and using the rest
of the shredded chicken for tacos.

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Considering all the soup had in it was cooked


chicken, spinach, and this bouillon powder it
was delicious. My husband raved about it.

How to make Bouillon Powder


from Scratch

To make bouillon powder you just need some


herbs and seasonings, salt, and a nifty
ingredient called nutritional yeast. You add all of
these to a food processor and blender and blend
until you have a fine powder.

What is Nutritional Yeast?


Nutritional yeast is a
deactivated yeast, often a
strain of Saccharomyces
cerevisiae, which is sold
commercially as a food
product. It is sold in the form
of flakes or as a yellow
powder and can be found in
the bulk aisle of most natural
food stores. Wikipedia

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Nutritional yeast is an excellent source


of vitamins, minerals, and protein. My mom is a
vegetarian and can have trouble getting enough
protein in. This is an easy way she can add a
little non-animal protein to her foods.

Herbs for Chicken Soup and


Chicken Broth

There are dozens of common herbs that taste


nice in a chicken broth. You’ll find Rosemary
Chicken Soup, Tarragon Chicken Soup, Chicken
Soup with Thyme, and dozens of other recipes if
you search for them. I used three of my family’s
favorite herbs in this chicken broth substitute:
rosemary, oregano, and basil. These are all
found easily in any grocery store and are
generally inexpensive. They give a nice herby
taste to the broth when you make it.

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How to make chicken broth


with bouillon powder

Once you’ve made bouillon powder it just takes


a few seconds to turn it into a broth. Simple stir
some into hot water. The amount you will want
will vary on how you are going to use the broth
and your own taste buds. My first few tries at
figuring out the ratio of powder to water made a
broth that was way too salty. I cut back on the
bouillon powder and it was perfect.

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every Indian cuisine.

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Recipes to use this Chicken Broth Powder:

Low Carb Broccoli Cheese Soup with Bacon

Cracker Barrel Hashbrown Casserole

Cream of Mushroom Soup

Sausage Kale Soup

Healthy Green Bean Casserole

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Chicken Bouillon Powder


When you are in a pinch or just want a healthy
chicken broth substitute this Chicken Bouillon
Powder is the ideal staple to keep in the pantry!
It is easy to make, keeps for months, and has
more flavor than store bought stock.

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Prep Time:
5 minutes

Total Time:
5 minutes

Course: Soup Cuisine: American Servings: 64


Calories: 7kcal Author: Taryn

Ingredients
2 cups nutritional yeast
1/3 cup salt ***
1/4 cup garlic powder
1/4 cup onion powder
1/4 cup dried basil
1/4 cup dried oregano
1/4 cup dried rosemary
2 tbsp pepper

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Olive Oil goes well with every Indian cuisine.
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Instructions
1. Combine all the ingredients in a food processor
or blender. Blend until it is a fine powder.
2. To make broth: use 1 tbsp bouillon powder per 8
oz hot water

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Notes
*** if you prefer a low sodium broth you can reduce
the salt in this recipe to 1/4 cup or less.

Nutrition
Serving: 1tbsp = 8 oz broth | Calories: 7kcal |
Carbohydrates: 1g | Protein: 0g | Fat: 0g | Saturated
Fat: 0g | Cholesterol: 0mg | Sodium: 589mg |
Potassium: 37mg | Fiber: 0g | Sugar: 0g | Vitamin A:
10IU | Vitamin C: 0.2mg | Calcium: 7mg | Iron: 0.2mg

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I'm Taryn. The kitchen has
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should bring JOY. I have lost
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