Unit 2 - Matter and Energy Characteristics of Matter and CALCULATION IN Chemistry

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Unit 2 - Matter and Energy

Characteristics of Matter and


CALCULATION IN Chemistry

LEARNING OBJECTIVES
• Classify matter and distinguish between physical and chemical
properties/changes.

1.0 Classification, Physical and Chemical Properties of Matter


Classifications of Matter
Chemistry is the study of matter and the changes it undergoes. Matter is anythingthat
occupies space and has mass. Chemists distinguish among several subcategories of matter
based on composition and properties. The classifications of matter include substances,
mixtures, elements, and compounds.
A substance is a form of matter that has a definite (constant) composition and distinct
properties. Examples are water, ammonia, table sugar (sucrose), gold, and oxygen. While,
mixture is a combination of two or more substances in which the substances retain their
distinct identities. Some familiar examples are air, soft drinks, milk, and cement. Mixtures do
not have constant composition.
Mixtures are either homogeneous or heterogeneous. When a spoonful of sugar
dissolves in water homogeneous mixture is obtain in which the composition of the mixture
is the same throughout. If sand is mixed with iron filings, however, the sand grains and the
iron filings remain separate. This type of mixture is called a heterogeneous mixture because
the composition is not uniform. Any mixture, whether homogeneous or heterogeneous, can
be created and then separated by physical means into pure components without changing
the identities of the components. After separation, the components of the mixture will have
the same composition and properties as they did to start with.
Elements and Compounds
Substances can be either elements or compounds. An element is a substance that
cannot be separated into simpler substances by chemical means. For convenience, chemists
use symbols of one or two letters to represent the elements. Atoms of most elements can
interact with one another to form compounds. Compound is composed of atoms of two or
more elements chemically united in fixed proportions. Unlike mixtures, compounds can be
separated only by chemical means into their pure components.
The relationships among elements, compounds, and other categories of matter are
summarized in the figure below.

Substances can exist in three states: solid, liquid, and gas. Distances between
molecules distinguish them from one another. Solid, molecules are held close together in
an orderly fashion with little freedom of motion. Molecules in a liquid are close together
but are not held so rigidly in position and can move past one another. In a gas, the
molecules are separated by distances that are large compared with the size of the
molecules.

The diagram below shows the molecular arrangement of the three states of matter.
LEARNING ENRICHMENT ACTIVITIES

Refer to this simulation link to explore more understanding on the three


states of matter
https://phet.colorado.edu/sims/html/states-of-matter/latest/states-of-matter_en.html

Physical and Chemical Properties of Matter


Substances are identified by their properties as well as by their
composition. A physical property can be measured and observed without
changing the composition or identity of a substance. Color, melting point, and
boiling point are physical properties.
On the other hand, chemical property is the characteristic of a substance
that is observed during a reaction in which the chemical composition or identity
of the substance is changed. After such change, the original chemical substance
vanished, and all that will be leftis a different chemical substance
All measurable properties of matter fall into one of two additional
categories: extensive properties and intensive properties. The measured value of
an extensive propertydepends on how much matter is being considered. The
value of an extensive quantitydepends on the amount of matter. Mass, length,
and volume are examples of extensive properties. On the other hand, intensive
property does not depend on how much matter is being considered. Color, odor,
taste, density, and temperature such as boiling point and melting point are
examples of intensive properties.

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