Impero Foods & Meats, based in Baltimore, Maryland, is recalling approximately 7,485 lbs of raw pork sausage products that were produced without the benefit of federal inspection. #Maryland #recall #meat #pork #sausage https://ow.ly/FmTI50Uw0oU
MEAT+POULTRY
Business Content
Kansas City, Missouri 26,084 followers
The indispensable source of news and information for North America's meat and poultry processors.
About us
MEAT+POULTRY’s industry-best reporting on news and trends has made it the indispensable media source for meat and poultry processors. The magazine’s seasoned editorial staff delivers compelling, in-depth coverage of ingredients, equipment, processing trends, packaging and food safety.
- Website
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http://www.meatpoultry.com
External link for MEAT+POULTRY
- Industry
- Business Content
- Company size
- 11-50 employees
- Headquarters
- Kansas City, Missouri
- Founded
- 1996
- Specialties
- Meat, Pork, Poultry, Meat Processing, Poultry Processing, Food Safety, Protein Trends, and Meat Alternatives
Updates
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The Meat Institute announced on Dec. 20 that Bryan Burns was promoted to general counsel. Burns worked at Bachoco OK Foods before joining the trade association. #meat #legal https://ow.ly/l7vg50UvZKT
Meat Institute promotes Bryan Burns to general counsel
meatpoultry.com
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The higher costs of meat, eggs, cocoa and sugar weighed on Conagra Brands' second-quarter results and were projected to continue to impact the business during the second half of the year and, possibly, into fiscal 2026. #financialperformance #foodcompany #protein https://ow.ly/ijpp50Uvh8v
Rising protein costs impact Conagra’s quarterly results
meatpoultry.com
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Smithfield Foods announced that it made a deal with Vision Ag, an affiliate of HD3 Farms, a prominent US wean-to-finish and finishing grower that would supply hogs to the company as an independent pork producer. #pork #meatcompany https://ow.ly/nwsQ50Uvg4k
Smithfield Foods announces sow agreement with HD3 Farms
meatpoultry.com
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The USDA-FSIS is accepting nominations for membership to the National Advisory Committee on Microbiological Criteria for Foods. The advisory committee’s will provide impartial scientific advice to government agencies on microbiological and public health issues concerning the safety of the US food supply. #foodsafety #listeria https://ow.ly/8SHq50Uvgm6
USDA seeks advisory committee members to review Listeria policies
meatpoultry.com
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For more than 40 years, purchasing executives have relied on the Sosland Purchasing Seminar to engage with industry experts and network with peers. Reserve your spot today, and learn why they keep coming back: https://ow.ly/Il4M50Umysj #purchasingseminar #foodindustry
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Rep. Rosa DeLauro expressed her disapproval of the response she received from Boar’s Head regarding the handling of the Virginia plant and its violations leading up to the Listeria outbreak. #Listeria #Virginia https://ow.ly/ruNy50Uv0LJ
Congresswoman demands ‘straight answers’ from Boar’s Head regarding Listeria outbreak
meatpoultry.com
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Midan Marketing's recent update included 10 trends with implications for the meat industry while identifying two macro-factors that are expected to underpin businesses in all sectors, including: the economy and new technology. #marketing #economy #technology #meat https://ow.ly/kBSQ50Uv0l3
Looking ahead at meat retail opportunities for 2025
meatpoultry.com
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The USDA is allotting an additional $300 million to support the expansion of US food and agricultural exports in emerging global markets. This second round of Regional Agricultural Promotion Program grants will be distributed across 67 agricultural organizations, including the U.S. Meat Export Federation. #meatindustry #agexports #markets https://ow.ly/oYjB50UuvF1
USDA doubles investment in global trade promotions of US ag exports
meatpoultry.com
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Donald Feiler and Marc Rohlsberger were both butchers who had spent decades in the meat industry working for different enterprises. While they were working together at a gourmet supermarket in New York, they agreed to consider opening their own business, igniting the beginnings of Boardman Bridge Butchers. #butcher #smallbusiness #meatindustry https://ow.ly/SnNN50Uuukk
Small business matters: Meat teammates
meatpoultry.com