The Macallan Distillery is now taking bookings for their new, superb Dining offer. It's new, so I've not been but it will be magnificent. World Class. I HAVE been to The Macallan, if you like Scotch whisky, it's Scotland's best Visitor attraction. Lunch is £60 and Dinner starts at £90, so it's not aimed at people who stay in Elgin, Aberlour or Fochabers. Why on EARTH don't we have a cohesive, joined-up, Scotch Whisky Tourism Strategy and Budget? Why don't we have ONE App and a fabulous, Dynamic Website, highlighting these amazing Scotch Whisky attractions, springing up, all over Scotland? The Industry is HUGELY wealthy. A simple Levy, of only a miniscule amount, from the Turnover, of each Scotch Whisky Association Member, it would generate many £millions. FOR EVERYONE, not controlled by one Brand. There are about 100 Members of The Scotch Whisky Association, many with £multi-BILLION turnovers. It's completely crazy that this hasn't already happened? So, the remote places like Skye, Mull, Islay, the Northern Highlands and Campbeltown would enjoy the oxygen of publicity, too. #ScotchWhiskyTruths
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Holiday Inn Express Partners with Local Brewing Co. to Launch Branded Beer “Partnering with Local Brewing Co. aligns with our mission to provide guests with memorable experiences that celebrate the best of our region,” said Jan Smits, Deputy Chair and CEO APAC of Pro-invest Group, owners of Holiday Inn Express Australia. “Crafting beer is about community, and through our partnership with Holiday Inn Express, we’re reaching even more people who are facing food insecurity,” said Claudia Mitchell local brew, one of the Co-Founders of Local Brewing Co. Read more on The Hotel Conversation - https://lnkd.in/g4w6rEAa Holiday Inn Ronald Stephen Barrott Tim Sherlock Mark Yates GAICD Cindy Van Der Wal Tjeerd Renkema Marie Gallien Johann de Goede (CA) Amanda Isacson #hotelnews #hotels #holidayinn #hospitality #localbrewingco #hospitalityindustry #hoteliers
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Our latest newsletter is live! A round up of our competitions, recent blog posts plus some upcoming events in the region to plan your #SouthWest660 trip around including Lympstone Manor Hotel, Restaurant and Vineyard and Abbotsbury SubTropical Gardens. Read it here: https://lnkd.in/eVBwSNf6 If you want to receive our newsletter straight into your inbox each month, then you can subscribe at the bottom of our website homepage. #news #events #southwest #newsletter
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The hospitality industry is no stranger to challenges, but the current economic climate has posed further hurdles. Here are some strategies that can help hospitality businesses survive in these turbulent times: https://hubs.li/Q02H24qm0 Restaurant Association of New Zealand #hospitality #hospitalitybusiness #business #strategy #hospo #hospbiznz
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Marisa Bidois ( Restaurant Association of New Zealand CEO) wrote a great article where she shares tips for Hospo Businesses down below. Here is a summary for those who don't have time to read the whole thing, **Survive and Thrive: Hospitality’s Blueprint to Beat the Economic Crunch** The hospitality industry faces rising costs and fluctuating consumer confidence. Here's how to navigate these challenges: 1. **Double Down on Marketing**: Use effective campaigns and social media to attract and retain customers. 2. **Leverage AI for Marketing**: Utilize AI tools for personalized campaigns and trend predictions. 3. **Menu Optimization**: Manage food costs with portion control and seasonal ingredients. 4. **Dynamic Pricing & Promotions**: Maximize revenue with flexible pricing and off-peak discounts. 5. **Focus on Customer Experience**: Train staff to provide exceptional service and gather feedback. 6. **Community Engagement**: Organize events and support local causes to build loyalty. 7. **Diversify Revenue Streams**: Explore catering, take-home meals, and retail products. 8. **Training & Development**: Invest in staff training for efficiency and job satisfaction. 9. **Financial Management**: Review financials regularly and cut costs strategically. 10. **Embrace Technology**: Streamline operations with tech solutions. 11. **Adaptability & Innovation**: Stay informed, innovate, and adapt quickly to market changes. By fostering resilience and creativity, your business can thrive despite economic uncertainties. Feel free to contact me for information regarding business valuation , acquisition and business buying and selling, 📞Jodie Yang 02102299173 #Hospitality #BusinessStrategy #EconomicRecovery #Innovation #CustomerExperience
The hospitality industry is no stranger to challenges, but the current economic climate has posed further hurdles. Here are some strategies that can help hospitality businesses survive in these turbulent times: https://hubs.li/Q02H24qm0 Restaurant Association of New Zealand #hospitality #hospitalitybusiness #business #strategy #hospo #hospbiznz
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Businesses are spending less money on #corporate #events, and that includes #food. Rather than providing a #catered #lunch or a #buffet, business clients may be more likely to go with an #affordable option. #CulinarySpecialties can help your #hotel offer competitive pricing with our box lunch options. https://ow.ly/BsVV50R6fBp
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We are a week away (a day less) than a week away from starting our European leg of our World Tour when we stop off in Greece and dine at Kafeneon, 8 Bigg Market, Newcastle, NE1 1UW on Thursday 26th September at 7.30 pm. Let us spend the the last quarter of 2024 creating enjoyable and fun memories. Adam; Alex; Alan; Glenn; Graham; 🌍Julie; Joel; Lauren; Laura; Andrea; Mark; Louise; lisa; Rachael + Simon; Alosh; Russell; Hermina; Simon. Places are filling up fast, please buy your tickets now by clicking the link below: #losep24 #advertisingandmarketing #marketing
Brochure, magazine and newsletter publisher/ Storyteller - in - chief to tell your business stories about your towns and villages/ founder: thf publications/thf events -The Curry Club @ the Coast.
We resume our World Tour🗺️of The Curry Club @ the Coast in 2 weeks (almost) when we start our European leg by visiting Greece and dining at Kafeneon, 8 Bigg Market, Newcastle, NE1 1UW on Thursday 26th September at 7.30 pm. Let us spend the the last quarter of 2024 creating enjoyable and fun memories. Adam; Alex; Alan; Chris; Glenn; Graham; 🌍Julie; Kevin +Andrea; Kieran; Joel; Lauren; Laura; Andrea; Ross; Mark; Louise; lisa; Helen; Alosh; Russell; Hermina; Simon; John. #losep24 #advertisingandmarketing #marketing Booking details are below.
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Do you treat your guests as weary travelers seeking soulful restoration through food, hospitality, and drink? Or, do you merely see them as table numbers and sales? The distinction defines survival or true thriving in the market. Elevate your restaurant experience because it's not just about filling seats – it's about feeding souls. Embrace the art of hospitality; turn each meal into a soul-reviving journey. Click the link in my bio ☝️. #Transformation #HospitalityMatters #SoulfulDining
Transform your restaurant: From tables to souls! #Transformation #HospitalityMatters #SoulfulDining
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🍽️ Book Restaurants & Takeaways 🍕 Research and book restaurants in advance to avoid disappointment. Many places will be busy at this time of year, so booking ahead is crucial. Explore takeaways as another great option. You can always cancel reservations if plans change! #TimeToNourish #DiningOut #SelfCatering #HolidayPlanning #TravelTips
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Pubs, restaurants, and hotels—your financial needs are unique. That’s why Virgate offers customized solutions designed to optimize your operations and improve your bottom line. 🔗 See what we can do: virgate.co.uk #HospitalityFinance #TailoredSolutions #Virgate
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Whisky Creator | Maturing Inventory and Cask Expert Chair of the Board of Trustees at Camphill Blair Drummond
2moWhat are the current annual fees for companies to be part of the SWA? Are you suggesting the SWA should be the owner of the ONE App and Dynamic Website?