We extend our heartfelt congratulations to Damian in DTLA for being recognized in the Los Angeles Times' "Best LA Restaurants of 2024." 🌟 Your exceptional talent and dedication to culinary excellence have earned this well-deserved distinction. “Damian remains the rare Los Angeles bridge linking Mexico City’s alta cocina momentum with Southern California’s culture and bounty. I was sad to see the restaurant discontinue brunch this year; it was one of L.A.’s great weekend meals that admittedly never quite found a steady audience. Its disappearance reminds me to return more often for dinner — for the incredible cooking led by Jesús “Chuy” Cervantes, the unflagging hospitality and the gorgeous, mod setting in a former Arts District warehouse” (Bill Addison, Los Angeles Times). It is an honor to support your craft and witness your contributions to the vibrant dining landscape of Los Angeles. Cheers to your continued success. 🥂 @damiandtla Photo credit: Myung J. Chun / Los Angeles Times #BestLARestaurants2024 #BestLARestaurants #LATimesBestRestaurants #Damian #DamianRestaurant #DTLARestaurants #RusticCanyonRestaurant #VestaFoodservice
Vesta Foodservice’s Post
More Relevant Posts
-
🍝Toscanova, the elegant Italian Trattoria named after its celebrated executive chef partner Agostino Sciandri, is one of the latest additions to grace the enclave restaurants in Century City. Contact me today to schedule a consultation. @ronfilian@robertkluger@ivanabreu@hollyjensen#CommercialRealEstate #YourArea #BusinessOpportunities"
To view or add a comment, sign in
-
Miami is solidifying its status as a culinary hotspot! JLL's latest analysis reports the rise of celebrity-backed restaurants sweeping across the nation, with the city named as one of the top 15 cities cooking up divine concepts. According to JLL, the restaurant industry is booming with 1,832 new U.S. planned restaurants announced in Q1 2024, and 70 celebrity-backed eateries set to open nationwide. And in #Miami, we love a delicious collab. From the arrival of #Michelin stars and #JamesBeard award winners to celebrity concepts from Bad Bunny to Pharell Williams— the #MagicCity's hospitality scene continues to heat up. And there's more ventures coming soon, including Nick Jonas and John Varvatos latest concept Villa One Tequila Gardens, opening in 2025 at Miami Worldcenter. Learn more about how star power is transforming the food and beverage landscape: ➡️ bit.ly/3zeGWbL
To view or add a comment, sign in
-
Exciting times ahead
📣 Exciting News, Leeds! 📣 We're thrilled to announce the launch of our brand-new dining experience, Leeds Restaurant by Alfies! 🍽️✨ Get ready to indulge in a culinary journey like no other, with exquisite dishes crafted from the freshest ingredients and a warm, inviting atmosphere that feels like home. Stay tuned for more updates and our grand opening date. We can't wait to welcome you soon! #LeedsRestaurantByAlfies #ComingSoon #LeedsEats
To view or add a comment, sign in
-
A $2 hotdog is more valuable than an expensive bottle of champagne. That is unreasonable hospitality. Food, service & design are all ingredients in the recipe of human connection. Restaurants are in the business of serving up memories, not just food. Listening to guests’ desires and executing on them, rather than serving up standardised items/gifts can create these memories. Will Guidara gives a fascinating insight into the top end of FOH in his book - Unreasonable Hospitality. Outlining how he and Danny Myers built Eleven Madison Park into the best restaurant in the world. Read a fascinating book recently? Let me know in the comments ⬇️ #hospitality #service #restaurants
To view or add a comment, sign in
-
📆 Countdown to Cannes Lions: Week 2! 📆 Want to know the best spots for networking and dining in Cannes? 🍽️🌟 Check out our latest blog for top restaurant picks and hidden gems perfect for meetings! Read more: LINK IN BIO #CannesLions #NetworkingLikeAPro #DiningInCannes #BusinessMeetings
To view or add a comment, sign in
-
Have you eaten at this Chinese restaurant yet? It's one of the highest rated in San Antonio! Creating a home you love where you can grow, rest, and belong begins with finding a home. #loveyourhome #texashillcountry #magnoliarealty #dailyrentals #texasrealestate #creativefinancing
To view or add a comment, sign in
-
How do premier restaurants combine culinary mastery with extraordinary art? From the seascapes of Le Bernardin to the rotating masterpieces at Atlas, learn how fine dining and fine art come together to enhance the experience in the Fall 2024 issue of Berkshire Hathaway HomeServices Prestige Magazine. Read it here: https://lnkd.in/gQ_KdmS5
To view or add a comment, sign in
-
Ever wondered where the word "restaurant" comes from? 🍲 The term originates from the French verb "restaurer," meaning "to restore." In the 18th century, it referred to health-restoring broths sold by a Parisian named Boulanger. #WISKTrivia #RestaurantIndustry #DidYouKnow #RestaurantManagement
To view or add a comment, sign in
-
Hey, hospitality friends! Glenn here, coming to you from the sizzling Hard Rock Hotel and Casino in Atlantic City. 🔥 Today, we're diving into the heart of Council Oak Steaks and Seafood with Executive Chef Markus Holm to discover what makes this steakhouse a standout! In this episode, you'll get an exclusive behind-the-scenes look at the open kitchen where culinary magic happens. 🥩 Learn about the art of dry-aging steaks for 45 days, the unique use of hardwoods for grilling, and the high-energy, entertaining atmosphere that sets Council Oak apart. Chef Markus shares his insights on creating unforgettable dining experiences and the importance of making guests feel at home. We also discuss the excitement of running a steakhouse in a major casino resort, the role of mentorship in the culinary world, and the inspiration behind some of Council Oak's signature dishes. Whether you're a foodie, a hospitality professional, or just someone who loves a great steak, this video is for you! Don't forget to like, share, and subscribe for more delicious content. And be sure to join our newsletter by texting the word "hotel" to 66866. 👍 Like, Share, and Subscribe for more behind-the-scenes insights! #CouncilOakSteaks #HardRockAtlanticCity #SteakhouseExperience #ChefMarkus #GlennHaussman #HospitalityIndustry #OpenKitchen #DryAgedSteaks #Foodie #CulinaryArts #CasinoDining #FoodMagic #HospitalityInsights #AtlanticCityEats #SteakLovers #RestaurantLife #GourmetGrilling #FoodEntertainment #ExclusiveInterview
To view or add a comment, sign in
-
Hey, hospitality friends! Glenn here, coming to you from the sizzling Hard Rock Hotel and Casino in Atlantic City. 🔥 Today, we're diving into the heart of Council Oak Steaks and Seafood with Executive Chef Markus Holm to discover what makes this steakhouse a standout! In this episode, you'll get an exclusive behind-the-scenes look at the open kitchen where culinary magic happens. 🥩 Learn about the art of dry-aging steaks for 45 days, the unique use of hardwoods for grilling, and the high-energy, entertaining atmosphere that sets Council Oak apart. Chef Markus shares his insights on creating unforgettable dining experiences and the importance of making guests feel at home. We also discuss the excitement of running a steakhouse in a major casino resort, the role of mentorship in the culinary world, and the inspiration behind some of Council Oak's signature dishes. Whether you're a foodie, a hospitality professional, or just someone who loves a great steak, this video is for you! Don't forget to like, share, and subscribe for more delicious content. And be sure to join our newsletter by texting the word "hotel" to 66866. 👍 Like, Share, and Subscribe for more behind-the-scenes insights! #CouncilOakSteaks #HardRockAtlanticCity #SteakhouseExperience #ChefMarkus #GlennHaussman #HospitalityIndustry #OpenKitchen #DryAgedSteaks #Foodie #CulinaryArts #CasinoDining #FoodMagic #HospitalityInsights #AtlanticCityEats #SteakLovers #RestaurantLife #GourmetGrilling #FoodEntertainment #ExclusiveInterview
To view or add a comment, sign in
4,645 followers