👋 Meet advisory board member, Benjamin Happ, CFA, Partner at BERA. Benjamin will use his knowledge and experience to help create an agenda to remember at The Future of Protein Production Chicago. Benjamin is a Partner at BERA, an advisory firm dedicated to pioneering the future of food and biomanufacturing. With over a decade of experience as an investor, board member, and advisor, he brings a wealth of knowledge to the table. Before joining BERA, Benjamin honed his skills in investment banking at Morgan Stanley and Credit Suisse, and in hedge funds at Allianz and Myriad. He holds a BA from the University of Massachusetts, Amherst, and an MA from the University of California, Berkeley. 🙌 Thank you, Benjamin, for helping us to create an agenda to remember! 🐥 Super Early Bird tickets are now available for just $745, saving you $500 off the full price. Secure your tickets as soon as possible, as tickets at this price are limited. 🎫 Grab your ticket here: https://hubs.ly/Q02_r5zB0 #AlternativeProteins #FoodTech #FoodInnovation #FutureOfProtein
