Strinos’ Post

Strinos: The Ultimate Solution for Traceability, Genealogy, and Compliance in the Food, Beverage, and Agricultural Sector. Businesses operating in the Food, Beverage, and Agriculture (FBA) sector confront a wide range of difficulties. The challenges can be overwhelming, ranging from overseeing convoluted supply chains to making sure regulations are followed and upholding sustainable practices. This is where Strinos comes into the picture, duly understanding the problem, addressing it effectively, and providing assistance to the industry. Tyler Strobel, CEO at Strinos Read More...https://lnkd.in/gbPD-Qh5 #focusoutlook #strinos #Tyler #Strobel #CEO

Discover the story behind our meats 🐄🌱 We believe in transparency when it comes to our food journey, ensuring ethical and sustainable practices every step of the way. From pasture to plate, our hand-cut premium beef is sourced from local farmers who adhere to the highest standards. Curious about the journey of your steak? What do you want to know about the ethical and sustainable practices behind our premium beef? Let us know in the comments below! #FromPastureToPlate #EthicalFarming #SustainablePractices #Transparency #FoodJourney #HandCut #PremiumBeef #CulinaryExcellence #SteakPerfection #QualityMeats #SupportLocalFarmers #SustainableMeat #FarmToTable #LocallySourced #EthicalSourcing #FromPastureToPlate #MrSteak

It's time to ditch the meat! Rival Foods is dedicated to crafting innovative plant-based meat alternatives including Chicken Filet, Tenderloin, Pulled Pork and Chicken, as well as several other innovations. Page 7 https://loom.ly/7qInnCY #vegan #meatalternatives #plantbased #foodandbeverage #foodindustry

👨🏻🍳🥩 ALEPH FARMS TAPS MIZNON CHEF EYAL SHANI TO ROLL OUT CULTIVATED STEAK IN RESTAURANTS The launch of Aleph Farms' cultivated Black Angus Petit Steak – under its Aleph Cuts line – is closer than ever, thanks to a collaboration with Eyal Shani, the celebrity chef behind the restaurant chain MIZNON. Shani is joining the company as an investor and launch partner, helping it introduce its cultivated beef via roaming dining experiences. But it remains to be seen which of Shani’s eateries debuts the product, and when. “Eyal’s dedication to using the finest ingredients and raw materials elevates our new category of animal products, ensuring that it is not only sustainable but also of exceptional quality,” said Aleph Farms co-founder and CEO Didier Toubia. “His innovative spirit and focus on connecting people through food make him an invaluable partner as we launch Aleph Cuts globally.” The Petit Steak is a hybrid meat product comprising non-modified, non-immortalised cells of a premium Black Angus cow, combined with a plant protein matrix made of soy and wheat. It will be priced similarly to premium beef, the company confirmed. Before it launches, though, Aleph Farms needs to clear some regulatory hurdles, including the Good Manufacturing Practices assessment for its production plant. More information in the full article: https://lnkd.in/epfUGkww #GreenQueen #cultivatedmeat #altprotein #futurefoods #foodtech #foodsystems

So how should fish products be packaged? Watch the video below to find out how 👇🏻. For more tips or if you're sending out fresh or frozen goods nationwide, then get in touch - we can help you out with all your thermal packaging needs. #thermalpackaging #coldchainlogistics #fish #transitpackaging #coldchain #packaging #food

Well, here’s the easy 3-step framework they use: 1. **Start with a versatile ingredient:** Honey is perfect for both savory and sweet dishes. Try it in salad dressings, marinades, or even drizzled over cheese. 2. **Experiment with bee-related products:** Pollen can add a unique twist to smoothies or yogurt. Honeycomb makes a great addition to charcuterie boards. 3. **Support bee-friendly agriculture:** Choose local, sustainably-produced honey. This helps keep bee populations healthy and supports local farmers. Contact us for natural, high-quality honey 🐝🍯 Share your favorite honey recipes in the comments! #HoneyRecipes #BeeFriendly #SustainableLiving #MaderasQueenHoney #ElizondoPerezFamily #CaliforniaHoney #Beekeeping #PollinationServices #LocalFarms #FarmersMarketFinds #GoldenHoney #FamilyTradition #NatureAndCommerce

Transform your selection with high-demand organic soups and broths like artichoke, chicken, and seafood paella broth. These premium offerings not only promise higher margins due to their exceptional quality and ethical sourcing but also position your retail space as a unique destination for health-conscious consumers. By introducing a diverse range of organic broths, including fish and vegetables, soft chicken, and shellfish fumet, you'll set your business apart, cultivating customer loyalty and ensuring repeat business from those who prioritize quality and sustainability. Adopting organic and healthy products is more than a trend—it's a strategic move towards profitability and market leadership. #OrganicProducts #RetailStrategy #SustainableBusiness #ProfitGrowth #MarketDifferentiation

🍷🧀 Collaborate for Success! 🌾🤝 As a forward-thinking farmer, diversifying your offerings can be a game-changer for your farm business. One effective strategy is to consider collaborations with other local businesses, particularly those offering non-meat products that complement your meat sales. 🧀 Cheese and Meat: Cheese is a fantastic option to sell alongside your meat products. Like meat, cheese requires similar storage and transport considerations, making it a practical pairing. Customers appreciate the convenience of purchasing both meat and cheese in one place, making their shopping experience more enjoyable. Work with local cheesemakers to offer a diverse range of delicious cheeses that complement your meat offerings. 🧀🐮 #FarmDiversification #Collaboration #BritishCheese

Well, here’s the easy 3-step framework they use: 1. **Start with a versatile ingredient:** Honey is perfect for both savory and sweet dishes. Try it in salad dressings, marinades, or even drizzled over cheese. 2. **Experiment with bee-related products:** Pollen can add a unique twist to smoothies or yogurt. Honeycomb makes a great addition to charcuterie boards. 3. **Support bee-friendly agriculture:** Choose local, sustainably-produced honey. This helps keep bee populations healthy and supports local farmers. Contact us for natural, high-quality honey 🐝🍯 Share your favorite honey recipes in the comments! #HoneyRecipes #BeeFriendly #SustainableLiving #MaderasQueenHoney #ElizondoPerezFamily #CaliforniaHoney #Beekeeping #PollinationServices #LocalFarms #FarmersMarketFinds #GoldenHoney #FamilyTradition #NatureAndCommerce

Lab-grown foods are making waves! Synthetic beef, cultured milk, and lab-grown seafood are becoming more popular and might just be the future of what we eat. Curious to see how they’re made and why they’re trending? Watch the video to find out more! What are your thoughts? 🍔🥛🍤 #FoodTrends #LabGrownFood