#PlantPoweredPathways🌱 Opportunities in Food Systems & Sustainability
From leadership roles to hands-on internships, here’s a range of paths to explore in building resilient, plant-centered systems! 🌍
𝙇𝙚𝙖𝙙𝙚𝙧𝙨𝙝𝙞𝙥 & 𝘾𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙮
🌾 Food Entrepreneurship Program Coordinator – Franklin County CDC, Greenfield, MA
🌿 Philanthropy Officer – Harlem Grown, NYC Metro Area
🌱 Director of Horticulture – City of Wichita, KS
𝙍𝙚𝙨𝙚𝙖𝙧𝙘𝙝 & 𝙄𝙣𝙣𝙤𝙫𝙖𝙩𝙞𝙤𝙣
🔬 R&D Summer Intern (PhD only) – PepsiCo, Chicago, IL
🍽️ Sr. Director, Plant-Based Foods Innovation – Laguna Source, Buffalo-Niagara Falls Area
𝙋𝙤𝙡𝙞𝙘𝙮 & 𝙎𝙪𝙨𝙩𝙖𝙞𝙣𝙖𝙗𝙞𝙡𝙞𝙩𝙮
🌎 Climate Advisory Senior – EY, Chicago, IL
👚 Sustainable Fashion Program Lead – Conservation International, Seattle, WA
🌍 Nature, Mission & Sustainability MBA Intern – Danone, Louisville, CO
𝙁𝙞𝙚𝙡𝙙 & 𝘾𝙤𝙢𝙢𝙪𝙣𝙞𝙩𝙮 𝙀𝙣𝙜𝙖𝙜𝙚𝙢𝙚𝙣𝙩
🌿 Specialty Crops Program Manager – University of Wisconsin-Madison, Madison, WI
🍇 Cooperative Development & Grower Relations Intern – Ocean Spray Cranberries, Lakeville, MA
🥬 Project Manager, Greenhouse Development – Hippo Harvest, Pescadero, CA
𝙄𝙣𝙩𝙚𝙧𝙣𝙨𝙝𝙞𝙥𝙨
💼 Sustainability Internship – Whole Foods Market, Summer 2025, Austin, TX
📊 Spring Internships – Center for Science in the Public Interest
𝙊𝙣𝙡𝙞𝙣𝙚 𝙀𝙙𝙪𝙘𝙖𝙩𝙞𝙤𝙣
💻 Law Student Series: High-Impact Government Careers for Animal Protection
🔗 Click here to view all listings and apply:
https://lnkd.in/gXejWR7T