Shereen Qumsieh’s Post

View profile for Shereen Qumsieh, graphic

Co-founder & CEO at Akira

I’ve been a founder & CEO for over a decade. Here’s why I wanted to get into restaurant tech: Demand for restaurants is at an all-time high. That demand is driven largely by two sources: Online reviews Social media And while demand is there, Managing that demand, and their feedback— Is a major problem for restaurants. The feedback and review channels are endless. Google, Yelp, Facebook, Instagram. TikTok, OpenTable, Resy, etc. And if you have multiple restaurant locations? It’s nearly impossible.  Until now. We built Akira to solve this problem. Here's what we do: -Streamlines ALL offline & online reviews into one place -Streamlines ALL online listing management into one place -Organizes & prioritizes response management -Allows you to use AI for automatic responses -Provides prescriptive reputation management insights -Does the above for every location you have Manage your restaurant's online reputation in one place. And get insights to know exactly how you’re doing. As well as how you can improve. That’s the future of restaurant tech.  Are you ready for it? #restauranttech #restaurants

People are cooking at home more than ever. I am certain we all know why.

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