Pacific Northwest Wine Grape Acreage Holds Steady 🍇 While other sectors of agriculture face fluctuations, the Pacific Northwest's wine grape acreage is holding steady, showing the region's resilience and dedication to quality. With stable acreage, producers can focus on refining their practices, enhancing sustainability, and boosting market potential. At Root Ag Advisory, we help farmers and growers stay ahead of trends and ensure their operations are built for long-term success. Curious about what this means for the future of wine grapes? Check out the latest update here 👉 https://lnkd.in/gibMihM8 #WineGrapes #PNWAg #SustainableFarming #RootAgAdvisory #AgTrends #WineIndustry
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Pacific Northwest Wine Grape Acreage Holds Steady 🍇 While other sectors of agriculture face fluctuations, the Pacific Northwest's wine grape acreage is holding steady, showing the region's resilience and dedication to quality. With stable acreage, producers can focus on refining their practices, enhancing sustainability, and boosting market potential. At Root Ag Advisory, we help farmers and growers stay ahead of trends and ensure their operations are built for long-term success. Curious about what this means for the future of wine grapes? Check out the latest update here 👉 https://lnkd.in/gibMihM8 #WineGrapes #PNWAg #SustainableFarming #RootAgAdvisory #AgTrends #WineIndustry
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Pacific Northwest Wine Grape Acreage Holds Steady 🍇 While other sectors of agriculture face fluctuations, the Pacific Northwest's wine grape acreage is holding steady, showing the region's resilience and dedication to quality. With stable acreage, producers can focus on refining their practices, enhancing sustainability, and boosting market potential. At Root Ag Advisory, we help farmers and growers stay ahead of trends and ensure their operations are built for long-term success. Curious about what this means for the future of wine grapes? Check out the latest update here 👉 https://lnkd.in/gxJGTz9f #WineGrapes #PNWAg #SustainableFarming #RootAgAdvisory #AgTrends #WineIndustry
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Pacific Northwest Wine Grape Acreage Holds Steady 🍇 While other sectors of agriculture face fluctuations, the Pacific Northwest's wine grape acreage is holding steady, showing the region's resilience and dedication to quality. With stable acreage, producers can focus on refining their practices, enhancing sustainability, and boosting market potential. At Root Ag Advisory, we help farmers and growers stay ahead of trends and ensure their operations are built for long-term success. Curious about what this means for the future of wine grapes? Check out the latest update here 👉 https://lnkd.in/gxJGTz9f #WineGrapes #PNWAg #SustainableFarming #RootAgAdvisory #AgTrends #WineIndustry
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Every day, dirt is in our professional conversation….and when it’s not, there’s something missing in vineyard and grape quality. It is still very common to have blind spots in our day to day farming practices, and as a winemaker, I like to start here; With soils….with the “dirt” (loosely)! Attached is basic review for most wine growers. For many of us, reviewing the basics is never “TMI” when; 1) Working to refine productivity and consistency in each vineyard block; 2) Transitioning from larger scale commercial farming to building higher quality focus for wine brand integrity. Here’s the 3 Questions every wine-grower should be asking IN AN OVERSUPPLY MARKET: A. Are you satisfied with the quality of your fruit but you are having a difficult time finding a buyer? B. Are you assertive in developing relationships and engaging with winemakers to understand what specifically they are looking for in quality specifics? C. Do you have a specific plan on how to transition your grapes from low-cost buyer farming to the highest quality potential or a plan to bridge between an oversupply market to a balanced market? Obviously this is a deeper topic than simply ‘engaging in a LinkedIn post’, but quality combined with relationship is now going to win the day….or at least raise the probability for success. Thank you Carl Rosen for a timeless input to help us winegrowers organize our thoughts on “dirt”. #winemakersforum #techtalk4wine #soilscience #vinotinto #grapebroker #oldvines Bill Tolar ETH SOIL - BIO-POWER FOR HEALTHY SOILS University of California, Davis Organic Consumers Association of Australia
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The economic implications of Grapevine Leafroll Disease (GLD) on the wine industry are profound. With potential crop losses of up to 40% and a decline in grape quality, wineries face significant challenges in maintaining profitability and market reputation. This discussion is crucial for industry stakeholders. #GrapevineLeafrollDisease #WineIndustry #EconomicImpact #AgriculturalEconomics #VineyardManagement Learn more: https://farmonaut.com/
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The global bulk #wine market was relatively active in the first six weeks of the year compared to the slowness of the second half of 2023. Where has the activity occurred and what is the latest news from the Southern Hemisphere’s vineyards, where harvesting is getting underway? https://lnkd.in/dNzbhEvX #WineMarket #BulkWine #WineProduction #WineSale #WineBusiness #WineIndustry #ciatti CIATTI Company CIATTI EUROPE
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Success in the dynamic world of winegrape farming requires consistency and fair representation. The grower-owned cooperative Allied Grape Growers (AGG) is now an essential component of the California wine business. Assuring members' voices are heard and providing a reliable forum for grape marketing, AGG is crucial to the sector's stability. As a cooperative, AGG gives top priority to its members' interests in every transaction and directly shares earnings with them. By cutting down unnecessary expenses, this strategy benefits individual producers and enhances the industry's overall sustainability. In an exclusive interview with the International Bulk Wine & Spirits Show, Jeff Bitter, President of AGG, delves into the advantages of this cooperative model. He discusses how it promotes growers' well-being, guarantees equitable representation, and supports the wine industry's long-term stability. Jeff also talks about the advancements and challenges shaping the future of winegrape cultivation. By emphasizing sustainability and group success, AGG is paving the way for a more secure and prosperous wine industry. To Know More, Check Out The Full Interview Here 👉 : https://lnkd.in/gC3fzFXP #wineindustry #californiawine #grapegrowers #sustainablefarming #agricultureinnovation Kyle Collins Karl Lehman Kevin Rogers Tim Mendonca Diane Short Chad Clark M. Wesley Brady Jeff Bitter Malvika Patel Sid Patel Ankita O.
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Grape growers in Australia's largest wine region plead for change at senate inquiry ABC, By Will Hunter and Shannon Pearce In brief: 🍇 Wine growers demand a mandatory code to survive beyond 2026. #WineCrisis #FairPricing 📉 Low grape prices driving farmers to the brink. Is collusion to blame? #WineIndustry #SupportGrowers 💔 Mental health crisis in wine farming: Suicide, depression, bankruptcy. #MentalHealthMatters #WineFarmers 🛑 Calls for fair pricing and clear quality standards in wine industry. #GrapeGrowers #AgricultureReform 👀 Can this inquiry finally change the wine industry? #SenateInquiry #GrapePricing 🏢 Accolade opposes, Treasury is open to a mandatory code. #WineReform #IndustryDebate ⏳ Will the 2025 inquiry save Australia's wine growers? #WineGrapeCrisis #IndustryChange Read the full article here: in the comments
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ESTATE DISTILLERIES? TERROIR DRIVEN WHISKEY? Could a bottle of whiskey express the varietal grain from which it is made? How about the farm on which it grew? Most recognize that corn differs from rye or wheat based whiskeys in terms of expression, but how much might different varieties within each grain family change the end result? Could varieties grown on different farms taste different? Yields certainly vary so why not flavor? When the lion's share of whiskey sold in the United States is made from giant bins of grain labeled "VNS", or Variety Not Specified, grown and shipped to grain elevators combining multiple farms, it comes as no surprise that some with vested interests might be quick to question how much a specific grain, place or farming technique might matter to the final product. Ask a farm-distiller, however, and you will hear how in house trials show, how when all other variables remain the same, that different grains are distinct in their expression. In the recent Wine Enthusiast story: Ground to Glass: Heritage Distilleries, 4th generation farmer, biochemist, and Master Distiller Mike Swanson from Far North challenges the notion from bourbon "expert" Fred Minnick that farming isn't as important in whiskey-making as in wine-making. #WineCoDrinks #FarNorth #Rye #Bourbon #Gin #MNGrown #MNMade #MinnesotaPride #MinnesotaProud #DrinkLocal #DrinkingIsAnAgriculturalAct #WineCoValues #Terroir https://lnkd.in/g9jnZnF7
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Happy International Sauvignon Blanc Day! Hope you're enjoying a glass of this delicious wine. If you want to learn more about why SB grows so well in Lake County, we recommend reading this Grower Spotlight featuring Dancing Crow Vineyards, one of Lake County's esteemed Sauvignon Blanc growers. “Big Valley has heavy clay in the soil and high magnesium, which means the ground retains water. Most grape varieties can’t handle having wet roots, but thankfully, Sauvignon Blanc tends to thrive in these conditions. Being at 1,400-foot elevation, with intense heat but wet soil, keeps the vines from getting over-stressed so they don’t ramp up sugar production. The high water content in the soil creates natural inhibition of sugar accumulation. There aren’t many places in California where these conditions exist. We get this curve where we have a good amount of sugar for a low alcohol wine with tons of acidity, freshness and fruit quality. That’s really hard to match!” Read more: https://bit.ly/3JP1Wri Photo credit: Karen Pavone
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