Rajat Bhageria’s Post

Did you miss our blog on the innovative RoboDK Case Study featuring ROBOTTLE? This project is revolutionizing the food and beverage industry! Head over to the link in bio to learn how. Read now: https://lnkd.in/gvxCSYHD #RoboDK #Robotics #Robot #Manufacturing #Mfg #SimulationSoftware #Automation #RobotSoftware #OfflineProgramming #Olp #Industry #RobotProgramming #RobotSimulation

How in the AI world are you? AI is becoming a tool used in a variety of applications. Who would have thought the next big thing would be in Ice Cream?? According to Dice Cream, Americans consume approximately 20 pounds of ice cream annually, equivalent to about 4 gallons. At Dice Cream, they believe there is a market opportunity in this segment since the ice cream industry is valued at $81.8 billion and projected to reach $114.7 billion by 2030. What are they doing? Dice Cream is launching a completely autonomous ice cream vending machine. It pairs up the best of ice cream with cutting-edge robotics. Their "mission is to redefine the food automation landscape by strategically managing costs and simplifying operations. By minimizing labor and eliminating traditional brick-and-mortar complexities, they aim to offer a cost-effective entry point into the food automation space." The robot, Dicey, is a robotic arm, with "helpers", that assembles the ice cream, toppings, and sauces, delivering one of 144 combinations in less than 40 seconds in a kiosk/vending maching ice cream parlor. It is equipped with a cutting-edge, AI-powered customer interface. Voila' - the ice cream made to your specific order! Have your Ice Cream fix today? Check out Dicey! #Dicey #DiceCream #AI #Robotics #Innovation #BeckyAmble #FutureFocus Future Focus

The first step towards enlightenment is to admit you're frick'n CONFUSED! Robotics is obviously useful, but it doesn't fit into any neat pattern, for how it will be rolled out to the world. Like AI, the deployment of robotics is certain but the pathway (and therefore the end attributes) are not certain. As the tiniest example, consider fast food restaurants, for which there is widespread belief that robotics will apply -- but nobody quite agrees HOW. So simplify some vectors: Will fast food restaurants find ways to adopt robotics into back-of-house (cooking), front-of-house (vending / service), or delivery (e.g., Serve Robotics) Can you think of any useful comparisons with other industry upheavals? Ideally that share similar characteristics such as high levels of automation, technology integration into existing business ecosystems, and significant R&D investments? I'll leave a few industry categories at the top of the comments.

As of today, Chef Robotics has completed 20,000,000 servings in production in North America! This milestone cements our standing as the market leader in the food robotics space. We’ve achieved more volume of food made in production than any other intelligent food robotics company. The number of robots we’re deploying and the volume of meals each robot is preparing is accelerating exponentially. We now have robots deployed in 6 cities across North America. It took 581 days (or a bit over a year and half) to reach our first 10,000,000 servings and in only 155 additional days, we’ve produced another 10,000,000 servings (that's 3.7x faster than the first 10M). At Chef we believe that AI’s biggest impact will be on the physical world, representing 90% of Global GDP, in the form of Embodied AI. The food industry is one of the largest industries by labor force on the planet and Chef is one of the only AI-enabled robotics companies that is scaling robots at real-world customer sites in production environments. If you’re interested in joining us on our mission to accelerate the advent of Embodied AI in the physical world, please reach out!

【フードロボット】#132 AIにより自律的に作業を学習するフードロボットがローンチ。 米・Chef Roboticsが様々な食材に対応可能なピックアンドプレースロボットをローンチしました🤩従来のフードロボットは、食材の種類や作業環境に応じて動作を適応させることは苦手で、少数多品種を扱うような工場には不向きでした。同社はAIによる機械学習を活用し、まるで従来の作業員のようにロボットを教育し、食材に応じてフレキシブルに対応させることに成功。大手冷凍食品メーカーなどにおける生産効率向上の実証を行った後、今回正式ローンチに至っています👏 サブスクリプション、いわゆるRobot As a Serviceモデルを採用しており、導入ハードルが低いことも特徴。 こうした現場に寄り添ったビジネスモデルが出来たことで、一気に自動化の普及が進みそうな気がします😉 【Food Robot】 #132 Chef Robotics has launched a food robot that learns tasks autonomously using AI. Chef Robotics has launched a pick-and-place robot that can handle a variety of foodstuff🤩　Conventional food robots are not suitable for factories that handle small amounts but a number of products because they are not able to adapt their behavior to the type of foodstuff or work environment. The company has succeeded in using AI-based machine learning to train robots as if they were conventional workers, allowing them to respond flexibly according to the type of ingredients. The company has successfully demonstrated the improvement of production efficiency at a major frozen food manufacturer and other companies before officially launching the robot system👏. The subscription model, so-called "Robot As a Service," was adopted, and the hurdle for introducing the system is low. With the creation of a business model that is close to the field, it seems likely that automation will spread at a rapid pace 😉 #foodtech #foodrobot #foodai #automation #chefrobotics #フードテック #フードロボット #自動化 https://lnkd.in/gWpg9yQV

Welcome to the future, where robots are your newest kitchen staff! 🤖🍴 📌 https://aicopl.com/ At AGILE ICO PVT LTD, we're spicing up the Food and Beverage Manufacturing Industry by integrating AI with robotics, transforming tasks from sorting to packing into a symphony of efficiency. Imagine a world where precision and speed meet the culinary arts, reducing labor costs and elevating productivity to new heights. In a recent groundbreaking development, a major beverage company utilized our AI-driven robotics to revolutionize their bottling process. These smart robots, capable of handling thousands of bottles per hour, not only optimized the assembly line but also drastically minimized waste, proving that when it comes to perfection, AI and robotics are the ultimate sous-chefs. Step into efficiency with Agile ICO Pvt. Ltd. and let AI take the helm of your production line. It's time to give your operations a taste of the future, where robots and AI work hand in hand to craft the perfect dish of productivity and innovation. #RoboticsInFood #AIEfficiency #FutureOfManufacturing #AGILE ICO PVT LTD

Chef Robotics's AI-enabled robots just achieved another major milestone: more than 20M servings in production! As far as we know, this is more meals in production than any other intelligent food robotics company today! It took 581 days (or a bit over a year and half) to reach our first 10,000,000 servings and in only 155 additional days, we’ve produced another 10,000,000 servings (3.7x faster than the first 10M). This compounding is critical for Chef since there's no AI training data that one can download from the internet (as if to train a LLM). The training data has to be created from real-world data at customer sites. Overtime, this becomes a flywheel where we can continually manipulate more and more ingredients, adding and more value to our customers. Chef is one of the only AI-enabled robotics companies that is scaling robots at real-world customer sites in production environments. If you’re interested in joining us on our mission to accelerate the advent of Embodied AI in the physical world, please reach out!

Missed the article on how robotics is transforming the juice industry? The ROBOTTLE project at NLR - Netherlands Aerospace Centre, is pioneering the integration of robotics and AI into the food and beverage industry. Using the RoboDK Python API, they combined the robot's kinematics and dynamics with an intuitive interface. Read the full Case Study: https://lnkd.in/gvxCSYHD #RoboDK #RoboDKBlog #Robotics #Robot #Manufacturing #Mfg #SimulationSoftware #Automation #RobotSoftware #OfflineProgramming #Olp #Industry #RobotProgramming #RobotSimulation

Food delivery robots are no longer just a futuristic concept. 🥡🤖 They are here, already being rolled out in various locations, with Uber Eats using them in Tokyo and Los Angeles. As an emerging technology, food delivery robots are confronting restaurants and delivery services with new questions, such as: ‣ Could automated food delivery give us a competitive edge? ‣ Is the technology mature and robust enough? ‣ In which cases is it worth the investment? ‣ Are we – and customers – ready for it? Our latest article dives into these and many other questions. It explores the current state of food delivery robot technology, key applications, benefits, and challenges – and things to consider before investing in them. Give it a read 👇

Chef Robotics is introducing an AI-powered flexible food robot to address the global labor shortage in the food industry. The CEO Rajat Bhageria provides his outlook about The Future of Embodied AI in the Food Industry in this article: https://lnkd.in/g4BW98eg Unlike traditional single-task automation, this robot can handle various food preparation tasks, making it suitable for diverse meal production. The system combines off-the-shelf hardware with advanced AI, focusing on food manufacturing rather than restaurants. It aims to partially automate food operations, helping companies increase production without requiring full autonomy. Chef Robotics has already deployed robots in six North American cities, completing over 20 million servings. Customers that Chef has case studies with include: Amy's Kitchen, Sunbasket and Aliya's Foods Limited (Chef Bombay) Sources: https://lnkd.in/dpXzitBb