Research reveals what customers want and don't want when incorporating tech across all restaurant segments. When it comes to dining out, consumers enjoying full-, limited-service, or off-premises experiences would like a side of technology with their orders, but only for specific applications and depending on the segment. According to National Restaurant Association research, restaurant customers said they’d prefer using more technology when ordering and paying for meals, but aren’t quite ready to have their food prepared by automated systems or robots. They also need some time to get used to ordering from AI-generated persona on video screens.
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🍟 Customized Cuisine: AI-Driven Dobot Cobot Fast Food Experience🍟 Imagine walking into our sleek and futuristic restaurant, greeted not by traditional cashiers, but by friendly Dobot Cobots – the dynamic duo of robotic assistants. These intelligent machines are designed to assist you every step of the way, from placing your order to ensuring it's prepared to perfection. Personalized Ordering: No more guessing games or settling for pre-set menu items. With our AI-powered ordering system, you have the power to customize your meal exactly to your liking. Craving a burger with extra cheese and double bacon? No problem. Prefer your fries extra crispy with a side of special sauce? Consider it done. Our intuitive interface makes it easy to select your preferences and create a meal that's uniquely yours. Efficiency and Speed: We understand that in today's fast-paced world, time is of the essence. That's why we've optimized every aspect of our operation for maximum efficiency. From streamlined order processing to lightning-fast cooking times, we're committed to delivering your customized meal with speed and accuracy, so you can enjoy great food without the wait. Sustainability and Efficiency: We believe in not only satisfying appetites but also minimizing our environmental footprint. That's why Dobot Cobot system is designed with sustainability in mind. By optimizing ingredient usage and minimizing waste, we're committed to reducing food wastage and promoting eco-friendly practices in the fast-food industry. Join us in shaping the future of food with our AI-driven Dobot Cobot fast food experience. For more information visit our website: www.unboxindustry.com Dobot Robotics #industrial #automation #solution #cobot #robotic #manufecturing #innovation #gripper #dobotcobot #food #environmental #AIDriven #Efficiency
🍟 Customized Cuisine: AI-Driven Dobot Cobot Fast Food Experience🍟 - Unbox Industry
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🍟 Customized Cuisine: AI-Driven Dobot Cobot Fast Food Experience🍟 Imagine walking into our sleek and futuristic restaurant, greeted not by traditional cashiers, but by friendly Dobot Cobots – the dynamic duo of robotic assistants. These intelligent machines are designed to assist you every step of the way, from placing your order to ensuring it's prepared to perfection. Personalized Ordering: No more guessing games or settling for pre-set menu items. With our AI-powered ordering system, you have the power to customize your meal exactly to your liking. Craving a burger with extra cheese and double bacon? No problem. Prefer your fries extra crispy with a side of special sauce? Consider it done. Our intuitive interface makes it easy to select your preferences and create a meal that's uniquely yours. Efficiency and Speed: We understand that in today's fast-paced world, time is of the essence. That's why we've optimized every aspect of our operation for maximum efficiency. From streamlined order processing to lightning-fast cooking times, we're committed to delivering your customized meal with speed and accuracy, so you can enjoy great food without the wait. Sustainability and Efficiency: We believe in not only satisfying appetites but also minimizing our environmental footprint. That's why Dobot Cobot system is designed with sustainability in mind. By optimizing ingredient usage and minimizing waste, we're committed to reducing food wastage and promoting eco-friendly practices in the fast-food industry. Join us in shaping the future of food with our AI-driven Dobot Cobot fast food experience. For more information visit our website: www.unboxindustry.com Dobot Robotics #industrial #automation #solution #cobot #robotic #manufecturing #innovation #gripper #dobotcobot #food #environmental #AIDriven #Efficiency
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Have you asked yourself the question, how much tech is too much tech? You’re not alone! A recent customer survey conducted by Software Advice found that 55% of global restaurant patrons consider automated food preparation unacceptable for both quick service and table service restaurants. That’s not all, the data also states that consumers value human-centered service, but are increasingly open to automation in certain areas like ordering and checkout. 🔍 Other key takeaways include: • 🤖 People prefer human servers over robots, especially in table service restaurants. • 🌟 Personalized customer service remains a priority, but automation adds speed and convenience. • 💡 Operators must balance automation with consumer preferences to maintain loyalty. 💡 What's Next? The future of restaurant tech lies in striking the balance between human touch and automation. Read the full article here: https://buff.ly/3wqqQdR How are you handling the advancement of technology in your industry? If you would like to automate some of your processes – like staff training and temperature monitoring, Operandio is the perfect software for you. Book your free demo today #RestaurantTech #CustomerExperience #AutomationTrends #ConsumerInsights #HospitalityIndustry #DigitalTransformation #Operandio
Consumers Welcome Some Restaurant Automation, Reject Others | Modern Restaurant Management | The Business of Eating & Restaurant Management News
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Do consumers really want automation and voice AI when ordering food? Or robots or drones helping in the preparation and delivery of their food? Does that change depending on restaurant occasion? National Restaurant Association explores these questions and more in its newly released Restaurant Technology Landscape Report 2024, which Audrey Altmann covers in the article here!
It's no question that technology has become ubiquitous in the foodservice industry, but are all restaurants equal when it comes to successful adoption? Do consumers really want automation and voice AI when ordering food? Or robots or drones helping in the preparation and delivery of their food? Do their preferences change depending on restaurant occasion? Read Audrey Altmann's coverage of the National Restaurant Association's newly released Restaurant Technology Landscape Report 2024, which gives insight into the answers to these questions and explores how customers and operators are approaching technology in the foodservice industry. #restaurants #foodservice #technology #consumerinsights https://lnkd.in/gBMmuxGG
Navigating today's restaurant technology landscape - SmartBrief
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Why dine like it's the past? Discover how Chipotle Mexican Grill and sweetgreen are revolutionizing the restaurant game with cutting-edge robots! Watch now as our #AI Avatar dives into the future of automated dining, where your meals are crafted with precision and speed. 🌟 #FutureOfDining #RestaurantTech #Automation #Chirpn #USA #TechInnovation #FutureTech
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The world's first AI-powered restaurant has opened in California, offering a fully automated dining experience. The restaurant uses advanced AI to manage everything from cooking to serving, ensuring efficiency and precision. Customers can order through an app, and AI-driven robots handle the preparation and delivery of meals. This innovative approach aims to redefine the dining experience by merging technology with gastronomy, providing a glimpse into the future of the food industry. For more details, read the full article ⬇️ #AI #RestaurantInnovation #FoodTech #California #FutureOfDining #Automation #TechNews
World's first AI-powered restaurant in California
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🌟 Enhance Service Efficiency and Revolutionize the Restaurant Industry! 🌟 In modern restaurants, efficiency and customer experience are paramount. We proudly introduce the KEENON Service Robot, designed not to replace staff, but to help them work more efficiently and enhance overall service quality. 🤖 Advantages of KEENON Service Robot: 1. Efficient Delivery: Automates food delivery, reducing the burden on staff and allowing them to focus more on customer needs. 2. Enhanced Customer Experience: Provides quick and accurate service, boosting customer satisfaction. 3. Flexible Adaptation: Can be scheduled flexibly based on restaurant layout and peak hours to optimize operational efficiency. 4. Safe and Reliable: Equipped with advanced obstacle avoidance systems to ensure safe operation in busy environments. By integrating KEENON Service Robots, restaurants can improve operational efficiency while providing customers with a better dining experience. Let’s work together to drive the future of the restaurant industry! #ServiceRobot #RestaurantInnovation #CustomerExperience #RestaurantService #Innovation #Automation #Efficiency
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🚀 Have you noticed how #restaurants are getting super high-tech? #Orderingkiosks on your right, digital food lockers on your left, and robots zipping around! 🤖🍔 According to the National Restaurant Association's 2024 Report, it's about to get even more futuristic! 🍽️ Check out this article to see what's coming next: https://lnkd.in/gb9JG-9v
If You are Seeing a Lot of Tech in Restaurants Now, Just Wait - Food On Demand
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