Nlumn’s Post

😅 Whew! SupplySide West was an absolutely whirlwind! I had the incredible opportunity to sit down and meet with so many industry insiders, with Nutrition Insight being a notable one! Brad Schwan and I were lucky enough to get featured in a video, discussing: #GLP1 & Anti-Obesity Medication Trends Primarily focusing on the 5 major needs consumers have both while ON these medications, as well as when they decide to come OFF these meds. While on the medications, they need to focus on: 1. Muscle Retention 2. GI Comfort 3. Hydration When they come off the medications, they need to focus on: 4. Satiety 5. On-going weight management Click the link below to check out the video and see some of the newest insights on this incredibly exciting new health space need from consumers. https://lnkd.in/dd22KAun

Check out the TACH2F - NUTRITION Seminar on May 9th. https://hpc.osu.edu/tach2f Our December seminar was a great kick-off, and I'm excited to keep this momentum going! There are several aspects of the human condition that will always be close companions: Nutrition is one of them. You cannot live without some type of fuel for your body, so the question then becomes - how can we maximize all aspects of nutrition using sustainable methods. At TACH2F - NUTRITION, we'll discuss how you can plan for meals, develop lifestyles that make it easier to eat well, and explore systems that promote the types of nutrition that you want. All are welcome - tactical athletes, coaches, clinicians, researchers, and learners. We'll grow the most when we're all together. Reach out if you have questions! Check out highlights from our December event here: https://lnkd.in/gNanpd9S Jimmy Onate Carmen B. Swain, Ph.D.

A new paper, "The Dairy Matrix: Its Importance, Definition, and Current Application in the Context of Nutrition and Health," has been recently published in the scientific journal Nutrients MDPI. This paper emphasizes the concept of the "dairy matrix," which highlights that dairy foods are more than just the sum of their individual nutrients, with their structure and interactions playing a key role in contributing to important health outcomes. This publication exemplifies a remarkable international effort brought together by the International Dairy Federation (IDF). This work was undertaken by the IDF Action Team on Dairy Matrix, led by Dr Stephan Peters (NL) within the IDF Standing Committee on Nutrition and Health. Read the full press release here 👉 https://bit.ly/3Xtqk8C Access the article here 👉 https://bit.ly/47yi0J3 #WeKnowDairy #WeAdvanceDairy #WeAreDairy

Did you know the term 'superfoods' is often overused? According to a recent interview with @drwilliamli, there are actually some science-backed foods we can eat regularly to improve our health. Dr. Li shared insights on the 'Food as Medicine' movement and the empirical data behind it. Want to learn more about the promising nutrition research? Check out the full article - https://lnkd.in/gJw-VAuw

Exciting News! Our latest webinar, "The Naturized® Solution: A Special Interview with GROW® Nutrients Global Product Line Manager, Anna Tical", is now available on-demand!    Join us for a compelling exploration, grounded in clinical research and empirical evidence, that will refine your understanding of advancements in nutrient technology, the impact of these advancements on clinical practice and patient outcomes, and future possibilities in nutrition science.   Guest Anna Tical, a seasoned expert in nutritional science and product innovation, joins host, Dr. Jason Miller, DACM, LAc, to dive into Grow® Nutrients' whole food matrix Nobel-inspired methodologies for creating bioavailable nutrition that's making a measurable impact in the lives of patients.    Watch On-Demand: https://lnkd.in/gP3Vgmbu    Key Highlights: 🌿 Discover the Naturized® Whole Food Matrix Advantage 🌿 Explore the increased bioavailability of these nutrients compared to synthetic forms and their impact on patient outcomes 🌿 Navigate real-world examples showcasing improved serum levels 🌿 Learn why certain nutrients are better suited to specific processes, providing a personalized approach to patient care   📅 Mark Your Calendars: Next webinar on Friday, February 16, at 12:00 pm (PT).    #GROWNutrients #FunctionalFormulation #NaturalWellness #HolisticHealth #PatientCare #HolisticNutrition #NaturaHealthWebinar #NaturaEDU

The culmination of our methods that has brought carbohydrate analysis to the modern age is published. These methods, described in great details, provide a deep and comprehensive structural analysis of carbohydrates that was not possible until recently. They are being used in our laboratory and in many of our collaborators' laboratories to understand the role of carbohydrates in diet and health. We need to stop thinking of carbohydrates as just starch. They are structurally far more diverse in sizes, compositions, and linkages. https://lnkd.in/gtqtdY9d

We are thrilled to share our recent adventures on the West Coast with you all! Leila Strickland, PhD, and Amy Kiska had the opportunity to participate in two exhilarating events: the Human Milk Institute Symposium at UC San Diego and Future Food-Tech San Francisco! Future Food-Tech kicked off with an enriching discussion led by panelists Isabelle Esser, Stacy D., Matthew Walker, Vincent Martin, and David Lestage. Together, we explored holistic strategies for addressing global food and nutritional insecurity while specifically highlighting the need to enhance children's nutrition. We were particularly struck by the emphasis placed on gut health and the microbiome, especially concerning early life nutrition. In a panel discussion on "Getting Gut Health Right", Stephanie Culler from Persephone Biosciences illuminated the alarming prevalence of gut deficiencies in infants, underscoring their lifelong implications for gut health. Setting humans up for lifelong nutrition is a priority at BIOMILQ - we emerged from these conversations invigorated and deeply committed to our role in driving impactful change through innovation. In essence, Future Food-Tech underscored the undeniable truth: the future of food and nutrition relies on robust partnerships and collaborations among companies united by a shared vision of fostering a healthier food system for both people and the planet. Let's continue to work together towards this vital goal! #FutureofFood #NutritionInnovation

💡 Postbiotics, present in fermented foods or as standalone ingredients, are relatively new players in managing gut and immune health.➡️ Do you want to know how they can exert their effect? Then I can recommend this webinar organized by Kerry Health and Nutrition, where my colleague Paul Vos from Wageningen Food & Biobased Research will present on this topic 🤝 I can also recommend our innovative public private partnership project Ferment4Health. Interested to join, please reach out. [email protected]. https://lnkd.in/eKM3QtVJ #postbiotics #nutritionandhealth #innovation

The latest installment in my Business of Nutrition(r) article series is live, sharing the top trends and observations at SSW24: https://lnkd.in/e6AQbMXP

Let's take a dive and learn on Postbiotics!