Matthew Monheit’s Post

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VP of Operations, ClearCOGS

When Craveworthy Brands acquired Untamed Brands a couple months ago, culinary and supply chain expert Becca McIntyre got thrown into a "melting pot." Last week, Bret Thorn was on Nation's Restaurant News' Extra Serving podcast with Becca talking how acquisitions impact her areas of the business (https://lnkd.in/erC95cea). And by the way, Craveworthy's #restaurants use Toast. If you have it stacked right, #technology is a major advantage in navigating the complexities of culinary and supply chain management. For #culinary teams, preparing the right amount saves #food costs, and streamlining prep schedules does the same for #labor & #operations. Accurate #forecasting optimizes these things, while maintaining quality. #Supply chain experts ensure that the right ingredients are available at the right time. In cases like this, ordering the right amount can be especially similar to prepping the right amount (again IF you have the right technology). ClearCOGS helps with all of this, by turning data into actionable insights. We bridge the gap between culinary creativity and supply chain efficiency. What strategic advantage is your cutting edge in this rapidly evolving industry?

How a restaurant acquisition impacts culinary and supply chain

How a restaurant acquisition impacts culinary and supply chain

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