Lus Health’s Post

Dive Deep into DHA: Discover the Vegan Superpower of Algae Oil 🌊 When it comes to omega-3s, particularly DHA (docosahexaenoic acid), the conversation often steers toward fish oil. Yet, a sustainable hero is rising in popularity — algae oil, the vegan DHA powerhouse. DHA is a crucial omega-3 fatty acid vital for brain function, heart health, and reducing inflammation. Traditionally sourced from marine life, DHA is actually produced by microalgae, making algae oil a direct and eco-friendly source. The Algae Oil Advantage 🌎 Sustainability First: Choosing algae oil not only supports health but also contributes to conservation efforts. Unlike fish or krill oil, algae oil doesn't threaten marine ecosystems or rely on long supply chains. 💧 Pure & Potent: Algae oil is naturally rich in DHA, offering a concentrated source without the fishy smell or taste. It's a clean, stable option that's kind to both the planet and consumer palates. 🌿 Vegan-Friendly: For those following a plant-based diet or anyone looking for a sustainable omega-3 source, algae oil is a game-changer. It provides essential fatty acids without compromising values. At Plant2Market, we're proud to offer a premium algae oil product that contains over 40% DHA and meets stringent EU food safety regulations. It's a testament to our commitment to quality, sustainability, and innovation. Download our Algae Oil datasheet here: 🔗 https://lnkd.in/dznSa5C2 #plantextracts #AlgaeOil #VeganDHA #SustainableHealth #Schizochytrium #DHA

Ahiflower® – The most complete and balanced vegan omega 3-6-9 available on the market Ahiflower is a naturally wild plant originally found in the UK countryside. Today, it is cultivated as a non-GMO agricultural crop produced exclusively by Natures Crops International. The seeds of the plant are freshly expeller-pressed to produce a complete and balanced omega-rich oil with a higher quality and higher quantity of omegas than any other seed oil ever discovered. Studies have shown that Ahiflower® is a superior alternative to fish, flax and algae oils as it contains all the omegas required for your body’s essential fatty acid needs. Unlike other plant-based sources of omegas, Ahiflower® contains SDA, the plant kingdom’s most potent omega-3 and the body’s natural and most efficient way to making its own EPA and DHA omega-3. Ahiflower® also contains a biologically advanced omega-6 GLA, an essential omega-6 fatty acid associated with skin health, hormonal balance and anti-inflammatory support. Besides its health benefits, Ahiflower® is sustainably cultivated, not from fish therefore not contributing to overfishing and has no fishy taste! For more information about our plant-based ingredient offerings, please contact Synercore directly at [email protected]. These ingredients are supplied to Synercore by our trusted partner, Solo Africa. #plantbased #ahiflower #omegaoils #veganomega #omegabenefits #healthandwellness #skinhealth #nonGMO #plantbasedproducts #veganingredients

Hi, hi hello! Anyone wants to talk about #Collagen? #fromPoland 2 main types available: native collagens and hydrolysates. Additionally, most of the collagen in our offer comes from marine sources, with the exception of vegan collagen, which is unique on the market. List of collagens available upon request - pls contact me for details: - Native marine collagen – tropocollagen (gel, freeze-dried) - Native marine collagen – atelocollagen (food, cosmetic, medical) - Marine nanocollagen type I (food, cosmetic) - Marine nanocollagen type II (food, cosmetics; from sharks and rays) - Marine nanocollagen type III (food, cosmetic) - Vegan collagen from algae (containing hydroxyproline) - Human collagen Humacoll(R) type XXI (biotechnological, vegan

Sip your way to health with 100% organic vegetable soups! They're pure, flavorful, and free from preservatives or additives. #ReadyToSip #OrganicGoodness #HealthySoup #SipPure #Divinedelicacy #CleanEating #SuperfoodSoup #WholesomeSips #PreservativeFree #NaturalNutrition #VegetarianDelight #OrganicLifestyle #Readytosipsoup #Healthysoup #Readytoeatsoup #Readytoeat

🥛 Did you know rising temperatures significantly impact dairy cow health and milk production? 🔥 Don't let summer milk slip away!   Ensure a robust gut for your cows!  Choose AviPlus® R: a unique combination of botanicals and organic acids, microencapsulated for maximum effectiveness. Optimize your cows' performance under nutritional, social, and environmental stressors. #AviPlusR #CowHealth #SummerMilk

+61% protein content. A true powerhouse of sustainable nutrition. Textured Insect Protein (TIP) is an innovative approach to sustainable protein production. With over 61% protein content, TIP provides a complete protein source containing all essential amino acids — similar to other conventional animal proteins. Sustainability is the difference. 💡 TIP is produced with significantly fewer resources compared to beef, including less land, less water, and fewer greenhouse gas emissions. For food manufacturers seeking a versatile, highly nutritious ingredient, TIP provides an effective solution while also contributing to a more sustainable food production system. Our goal at Divaks is to provide a complete protein solution with sustainability at its core. 👉 Learn more about our Textured Insect Protein at www.divaks.com or contact us at [email protected] to order a sample. #MeatAlternative #TexturedProtein #InsectProtein

𝐕𝐄𝐆𝐃𝐎𝐆 𝐗 𝐌𝐈𝐂𝐑𝐎𝐇𝐀𝐑𝐕𝐄𝐒𝐓 🐾 🌍 Why does this collaboration pave the way for accessible nutrition for a healthier planet? Our current food system contributes to 26% of global CO₂ emissions. With a projected 50% increase in global protein demand by 2050, our innovative protein solution is not just timely but essential! 🐶✨ Together with VEGDOG, we've launched our first dog treat made from Microbial Protein. This eco-friendly treat, with a low carbon footprint, is rich in natural vitamins, minerals, and bioavailable amino acids, making it hypoallergenic and perfect for dogs with protein sensitivities. 🎙️👩⚕️ But don't just take our word for it. Hear from the founders of VEGDOG, Valerie Henssen and Tessa Zaune-Figlar, alongside their internal veterinarian Dr. Carla Steffen, on why they found MicroHarvest to be the perfect match. 🔬 The potential of #fermentation technology to deliver better* protein ingredients,    * Sustainable    * Nutritious  * Scalable 🎉 ...has now become even more tangible with the first product going to market. 🚀 We are incredibly proud of both teams for pushing innovation in record time. The pet food sector is growing faster than the meat sector, creating a gap for high-quality protein ingredients. Thanks to the innovators at VEGDOG, we are excited about the future and can't wait to reveal more projects in our pipeline. #MicroHarvest #VEGDOG #SustainableProtein #Innovation #PetFood #HealthyPlanet 

Pawsome 🐾 News: VEGDOG x MicroHarvest collaboration! This partnership is a major step towards accessible nutrition for a healthier planet. With the food system contributing 26% of global CO₂ emissions and protein demand projected to rise 50% by 2050, this innovative solution is essential. The first dog treat made from Microbial Protein is here! It's eco-friendly, rich in vitamins, minerals, and bioavailable amino acids, making it hypoallergenic and perfect for dogs with protein sensitivities. VEGDOG founders Valerie Henssen and Tessa Zaune-Figlar, with Dr. Carla Steffen, highlight the potential of #fermentation technology for sustainable, nutritious, and scalable protein ingredients. A shoutout to both teams for their rapid innovation in the pet food sector. Exciting future projects are on the horizon! #Sustainability #Innovation #PetNutrition #FutureOfFood #petfood #partnership