Gourmet Safran’s Post

Yakiniku Beef Quesadillas anyone? Here's some inspiration from some of our dream team at Tastepoint Europe. Check out our Yakiniku Beef Quesadilla recipe inspired by Korean & Japanese #thirdculturecuisine created by Chet Willcock and Gemma Adams. Follow Tastepoint Europe for more trends and inspiration. #foodandbeverage #flavortrends #fmcg

🍣 Sashimi platters are a testament to the beauty of simplicity and skill in Japanese cuisine. Every element—from the freshness of the fish to the meticulous presentation—celebrates the art of culinary precision. How do dishes like sashimi influence modern fine dining and global food trends? Let’s discuss! #SashimiPlatter #JapaneseCuisine #CulinaryArt #SeafoodInnovation #FineDiningTrends #FoodCulture https://buff.ly/4fXIxCy

London’s Top Sushi Restaurants: A Deep Dive into the Best of Japanese Cuisine London has a reputation for offering diverse and delightful culinary experiences, and sushi restaurants are no exception. In this detailed review, we will explore the top sushi spots in London and delve into the reasons behind their rankings. From exquisite ingredients to inviting ambiances, these restaurants have distinguished themselves as the premier choices for sushi enthusiasts. For more information https://lnkd.in/eYUnS_sb #london #bestinlondon #bestsushi #bestsushirestaurants

Rise of Nikkei Cuisine: Peruvian-Japanese fusion, known as Nikkei cuisine, has been a standout in the food world. Dishes combining Japanese techniques with Peruvian ingredients, like tiradito (a sashimi-style dish with Peruvian spices), have been embraced by foodies and fine dining restaurants alike. #peruvian #foodtrends

Discover the Hidden Gem of Fusion Cuisine in Joo Chiat Indulge in a unique dining experience at this Wine Bar, where delicious fusion dishes like mushroom rendang await. Explore the charming ambience and expand your culinary horizons. Perfect for a shopping afternoon in Joo Chiat. #FusionCuisine #JooChiat #Singapore #WineBar #UniqueDiningExperience #MushroomRendang #CharmingAmbience #CulinaryExploration #ShoppingAfternoon #JooChiat #FoodieFinds #HiddenGem #trulyexpatpodcast

Nobu actually changed what it meant to be a fancy restaurant. Life before Nobu is like life before Facebook, and life after Nobu is like life after Facebook. Facebook transformed the way people communicated, and Nobu changed the entire way people approached fine dining. Now, you can walk into your neighborhood Japanese spot, or even a new upscale restaurant, and you’ll find dishes that Nobu pioneered. This fusion of Japanese and Peruvian cuisine that defines the Nobu experience was unheard of before. While many people were already familiar with Japanese cuisine, dishes like yellowtail jalapeño, black cod miso, and tuna tacos originated at Nobu. It’s hard to overstate the impact Nobu Matsuhisa has had on the world of fine dining. To this day, walking into a Nobu and experiencing the food is a true event. The flavors are truly special—flavors you didn’t see in restaurants before Nobu came to be. Ready to breakthrough? Message us to transform your business and brand! #AlanPhilips #CMO #MiamiBeach #Nobu #FineDining #CulinaryInnovation #JapaneseCuisine #PeruvianFusion #RestaurantIndustry #FoodCulture #DiningExperience #NobuMatsuhisa #Gastronomy #LinkedIn #Hospitality #Restaurants #Restaurantmarketing The Marketing Department Nobu Yamanashi Nobu Restaurants

𝐎𝐦𝐨𝐭𝐞𝐧𝐚𝐬𝐡𝐢 is commonly used to describe Japan in travel websites, but what does it truly mean? One only needs to spend a day in Japan to feel the impact of this word. The phrase comes from two words '𝘰𝘮𝘰𝘵𝘦 表' meaning 'outside appearance', and '𝘯𝘢𝘴𝘩𝘪 無し' meaning 'without'. Putting the two together, omotenashi is the act of honest service, right from the heart. NEOLD's dining area has an open concept, much akin to most sushi restaurants and small izakayas (Japanese bars). This shows not only the skill of the chef, but the sincerity and honesty behind the cooking. Do you have a story about Japanese omotenashi? #theshogunexperience #shogunexperience #neold #neoldprivatehouse #luxuryhospitality

Dive into the rich flavours of Portuguese cuisine with Bacalhau, the versatile star of countless delicious dishes! 🐟 From the iconic "Bacalhau à Brás" to the succulent oven-roasted Bacalhau and the comforting Bacalhau cozido com grão, explore the 1001 ways to savour this culinary gem in our kitchen. What's your favourite Bacalhau recipe?

Beef Wellington, one of the most iconic dishes in British cuisine, is a luxurious culinary masterpiece consisting of tender beef tenderloin coated with pâté, wrapped in puff pastry, and baked to golden perfection. Often regarded as a showstopper at dinner parties and celebratory events, it is a dish that exudes sophistication and requires a certain level of skill to execute properly. Its layers of flavor and texture, from the crispness of the pastry to the richness of the pâté and the juiciness of the beef, make it a standout creation. In this essay, we will explore the history of Beef Wellington, the key ingredients and cooking techniques involved, its modern variations, and its significance in contemporary gastronomy. https://lnkd.in/dpDsXQxe

Join me as I unveil the ultimate culinary guide to the Upper East Side's top five restaurants! Whether you're strolling through parks or indulging in some retail therapy, knowing the best eateries is essential. Get ready for a mouthwatering journey through classic Italian cuisine, Viennese-style cafes, and exquisite sushi spots. Let's dive into the gastronomic delights awaiting you on the Upper East Side. Please get the link to the full video in the first comment of this post. #uppereastside #uppereastsidefood #restaurants #nycrestaurants #newyorkfood #luxurylivingnyc