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Market Entry Consultant @ Ellron Consulting Services | Chief Executive Officer

It was a real pleasure spending time with Dapur Mariae and her son Ethan at the #Spillthebeansevent. Mariae has truly blazed a trail for Malaysian cuisine, bringing authentic flavours to a wider audience. Her journey is nothing short of inspiring! With her products now available at Co-op Selfridges and independent stores nationwide, she’s fulfilling her mission of “Making Malaysian food accessible to everyone.” A simple, yet powerful, message that resonates with so many. To Mariae and her team—keep up the amazing work! Your dedication and hard work are a testament to the growing influence of Malaysian food on the global stage. #Entrepreneurship #MalaysianFood #FoodInnovation #DapurMariae #Inspiration #GlobalCuisine Colin Mordi Tobias Azizah Gary Bartels Simon Georgiou Monique Farquharson (Raising SEIS/EIS) Eva Thorne George T. Adrian Boswell Stefano Cuomo Jack Clayton Indie Love Gordon Nadia Hamila Shadia Al Hili Nikki Garg - KWERKY Toyin Said Claire Roper Nicole Pinkney Gbemi Shitta

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Tobias Azizah

International Food and Beverage Manager | Microkitchen Program @ Meta | Nutrition for Institutional Food Services | Trustee Board Member

1mo

So great to meet you and get to know your work. 🙂

Dapur Mariae

‘Making Malaysian food accessible to everyone’. Authentic sauces. UK Quality Food Award 2018, 2020. Co-op Small producer Award 2020. @coop @selfridges

1mo

Thank you Cheryl for this beautiful write up. It means so much to have the support of a fellow Malaysian. The journey has only just begun and I will continue to soldier on until Malaysian cuisine makes its mark.

Gary Bartels

Co-Founder at Neptune Spring Water leading sustainable hydration mission

1mo

It was great to meet and chat at last nights event

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