Happy Holi from the Cibirix family! This festival reminds us that the most beautiful colors are created when we come together. May your celebration be filled with the warmth of loved ones, the joy of shared laughter, and the strength of unity. #Cibirix #HappyHoli #FestivalOfTogetherness #FestivalOfColors
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Hash and food pairings (not infusions) are finally breaking into the mainstream. It's been 9 years since Warren Bobrow's book. It's about damn time! What took so long? In short, regulations. We're finally at a point where the cost to legally put on one of these events properly is finally making economic sense. Looking forward to the prices on these experiences dropping expeditiously so more people can experience it. Take this post on the AmsterdamEnts subreddit: https://lnkd.in/dx5zirTz Where the Dam Ents tell the OP Dam Ents to go to Cali to experience a "cannabis restaurant." Well, It's finally here, and follow along at The Highest Critic website and Budist mobile app if you want to hear about them ALL.
Have you ever experienced a cannabis and culinary pairing? Caleb Chen (aka The Highest Critic), a Budist community member and certified Ganjier, shared his thoughts on Culture Club's 'Surf & Terps' 6-course meal at Cannifest. A whole new world is emerging that celebrates the plant in innovative ways—and we're here for it! Check out his experience here: https://bit.ly/4dKEto4
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✽ Creative Strategic Consultant @ Own Company | Advisor | Lecturer | B2B B2C Marketing Specialist | Storyteller | Brand Strategist | Outlier | CPS Expert | ENFP
With all due respect, if you don’t know about Noma yet, you might still be under a rock! 🌱🍽️ As one of the best restaurants in the world, Noma’s latest transformation—known as Noma 3.0—is nothing short of inspiring. Chef René Redzepi and his team are redefining culinary artistry, taking us behind the scenes into a world of experimentation and discovery that most would consider exclusive. 🌍✨ Think of it as stepping into a real-life Willy Wonka’s Chocolate Factory… but for the foodies! 🎩🍫 In a world where everyone has access to the latest tech, it’s far more compelling to create unique, immersive experiences. 🍷🔥 What if brands allowed customers to be a part of the creative process—playing a more significant role in shaping the outcome? 🤔 What do you think? Could this be the future of customer engagement? #Noma #Noma3.0 #RenéRedzepi #FoodInnovation #ExperientialDining #CulinaryArt #CustomerExperience #BehindTheScenes #ExclusiveEvents #Innovation #LuxuryDining #FoodCulture #FutureOfDining #LinkedInCommunity
Your backstage pass to the world of Noma ✨ Taste Buds 2025 is now live. Be the first to experience our latest flavors, along with one-of-a-kind perks and behind-the-scenes access—all for an entire year. Taste Buds is our annual membership that shares the latest innovations from the test kitchen and fermentation lab. Join us: https://lnkd.in/dr-Mi8ij
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Achieve absolute event perfection from start to finish with DrinkCurious. Book a Spirits Tasting Briefing and learn how to delight your attendees at DrinkCurious.com. #EventPerfection #EventPlanning #SpiritsTasting #DrinkCurious
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Achieve absolute event perfection from start to finish with DrinkCurious. Book a Spirits Tasting Briefing and learn how to delight your attendees at DrinkCurious.com. #EventPerfection #EventPlanning #SpiritsTasting #DrinkCurious
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Director Bijur Sooper Foods | Ready To Cook Products| D2C B2C B2B | FnB Entrepreneur | Manufacturer| Exporter | Innovator | Leadership | Flavourist | Visiting faculty ITM Business School, Kharghar
"Wishing you and your loved ones a joyous Gowri Habba! May this auspicious day bring prosperity, happiness, and flavorful moments together 🍴. Explore our instant premixes to elevate your festival cooking experience. Share your delightful creations with us! #GowriFestival #FestivalFlavors #PremixSolutions"
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Achieve absolute event perfection from start to finish with DrinkCurious. Book a Spirits Tasting Briefing and learn how to delight your attendees at DrinkCurious.com. #EventPerfection #EventPlanning #SpiritsTasting #DrinkCurious
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Don’t get me wrong, we love olive oil, but sometimes, you have to let someone else take center stage. Most of us are familiar with wine, coffee, and chocolate tastings, but have you ever heard of a bread tasting? We certainly had not, but we were intrigued. Our latest article dives back into the work of Comunita Grano Alto and their recent gathering, #fornifornaie2024. So, the question is: when you savor your next slice of bread, what flavors come to mind? Share your thoughts and reflections in the comments below! Follow this link to read the article: https://lnkd.in/gNmHYuSg Sarah Piccini Kristen Arnold Christina Ermilio
Bread Tastings...
foodpeople.substack.com
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In Episode 4 of "Recipe to Revenue," Doug Christoph from InterContinental Beverage Capital Inc. emphasizes that functionality is here to stay. Functional foods are revolutionizing the industry, proving it's more than just a passing fad. Watch the full episode to learn why this evolution is built for the long run - link in the comments! ⬇️ #RecipeToRevenue #FunctionalFoods #BeverageInnovation #HealthTrends #SinuateMedia #Bevnology #IBC #DigitalMarketing #MarketingInsights
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Cheering for your favorite team? Our Twin Pour has the perfect combo for every fan, featuring two types of ice and up to 266 flavor combinations to keep the excitement flowing! Comment below with your team spirit—who are you rooting for? #WorldSeries #GameDay #LancerWorldwide
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