Factory farmers transitioning out of industrial agriculture report better quality of life, despite the economic and physical tolls of the work. Cara Buckley reports for The New York Times. In short: Factory farming often traps farmers in financial distress, with median net revenue for poultry farmers under $10,000 annually. Many farmers are leaving industrial livestock for alternative ventures like mushroom or vegetable farming, leading to improved well-being. Consumers can help shift the food system by choosing plant-based options and supporting sustainable practices. Key quote: “I came to view factory farming as a cancer on rural America. I hated how it robbed people of their humanity and reduced them down to a number, to a widget, to a cog.” — Tyler Whitley, director of the Transfarmation Project Why this matters: Factory farming harms animals and the environment and exploits farmers, leaving them financially and emotionally drained. Supporting sustainable agriculture can improve rural livelihoods and reduce environmental impact. #factoryfarms #cafos #industrialfarming #animalwelfare #plantbased #plantbaseddiets #smallfarmers #smallholderfarmers #socialjustice #foodjustice #foodsystem #foodsystems #foodsystemtransformation #sustainablefoodsystems #sustainablelivelihoods #environment #environmental #environmentalhealth
Christine McCullum-Gomez, PhD, RDN’s Post
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Do Farmers Really Have Free Time? Many assume farming comes with plenty of free time, but is that truly the case? 🤔 While there might be some breathing room outside a production cycle, the reality is different for most farmers. Having just concluded a production cycle myself, I can confidently say that a farmer’s work is never done. 🌱 From monitoring the fields, checking livestock, and maintaining equipment, to planning for the next big season, farming demands keen attention and unwavering dedication. Whether it’s preparing the land or tracking market trends, agriculture as an enterprise requires constant effort and focus. Yet, amidst all this, rest is essential. 🛌💤 Farmers, like everyone else, need to take intentional breaks to recharge, rejuvenate, and refocus. A well-rested farmer is a more effective farmer. Remember, productivity thrives on balance. To my fellow farmers: Take care of the land, but don’t forget to take care of yourself! Your well-being is just as important as the work you do to feed the world. #BoseRuthSuberu #Farmadvocacy #Zerohunger9ja #FarmersLife #ProductionCycleComplete #AgricultureEnterprise #SustainableFarming #WorkLifeBalance #FarmSmart #HardworkingFarmers #RestAndRecharge #FarmingInNigeria #AgriLife #FeedTheWorld #FarmingWithPurpose
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Thrilled to discuss the balance of equity funding, profits, and the importance of farmers markets in Asia Smart Farming & Food Security - ASF Sustainable agriculture is not only about yields but also about ensuring fair returns for farmers and fostering local food systems. #agriculture #sustainability
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Our founders here at Herd Advance have joined thousands of UK farmers in London today to rally against the Governments proposed agriculture budget changes that will have a detrimental impact on the strong landscape of farming and food production we enjoy here in the UK. The #FamilyFarmTax will not only put an end to historic traditions of family farming but severely impact the viability of British food production, negatively impact food security and result in a dramatic hike in food prices for consumers. As fourth generation farmers we are passionate about keeping farming safe, efficient and cost effective across production whether you’re a farmer, at the end of our supply chain or a consumer looking for quality meat, which is why we’re taking action today and showing our support for the future of farming. #ukgovernment #agriculture #inheritancetax #farmlife #backbritishfarming #stopthefamilyfarmtax
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Smallholder farmers, often referred to as subsistence farmers, are individuals who own and manage their own parcels of land dedicated to agriculture. These hardworking individuals typically operate within the framework of a small-scale agricultural model. In essence, they cultivate crops or raise livestock primarily to sustain their households, meeting the needs of their families and communities. Smallholder farmers play a crucial role in local food production, contributing significantly to the overall agricultural landscape. Despite the limited scale of their operations, their dedication and resilience are vital components of the agricultural fabric, ensuring a sustainable and diversified approach to farming. #Farmclusters #AgriculturalRevolution #FarmingCommunity #Collaboration #UnityInFarming #UnlockingOpportunities #GrowthAndProsperity #TogetherWeThrive
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Cattle farming, a vital industry, unfortunately contributes significantly to climate change due to methane emissions from livestock. However, innovative solutions are emerging to address this challenge. By implementing strategies like using feed additives to reduce methane production, employing methane capture technologies, and adopting sustainable grazing practices, we can create a more sustainable future for the livestock industry. These solutions not only mitigate climate change but also improve animal health and productivity. Let's work together to build a greener future for agriculture. Visit us at : sttg.ch 👍
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Livestock, particularly cattle, can play a complex role in sustainable farming practices. While it’s widely acknowledged that methane emissions from cows contribute significantly to climate change, a study highlights a nuanced perspective: integrating livestock with arable crops can enhance soil health and biodiversity. 👉https://lnkd.in/dSq5yb9m The findings indicate that mixed farming systems result in a significant increase in carbon storage in soil, along with a richer diversity of plant species. This approach not only helps mitigate soil degradation but also promotes a healthier ecosystem overall. However, it's essential to recognise that while livestock can contribute positively to soil health, they also generate considerable emissions. The challenge lies in balancing these factors to create a sustainable agricultural model. Solutions like methane blockers show promise, yet adoption has been slow, largely due to financial barriers for farmers. Subsidising these innovations could play a crucial role in encouraging farmers to adopt more sustainable practices, benefiting both the environment and their bottom line. #SustainableAgriculture #CarbonCapture #Biodiversity
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A New DAWN: Towards Sustainable and Climate Resilient Poultry Farming At Homerange Poultry Group, we are committed to championing #foodsecurity and #ClimateAction #climateresilience through sustainable, #ClimateSmartAgriculture poultry farming! In line with our mission, we focus on #ClimateAction -oriented indigenous/local Kienyeji chicken production that empowers #SmallholderFarmers #smallholderpoultryfarmers, builds #climateresilience , and promotes long-term #sustainablefarming practices. Our goal is to help poultry farmers increase productivity and raise #Householdincome while protecting the environment, ensuring #foodsecurity for today and future generations. Join us in our journey towards a sustainable future by pledging and committing to undertake climate-smart farming solutions! IF YOU AGREE TO COMMIT TOWARDS ENSURING YOUR FARMING IS CLIMATE-SMART;- - COMMENT with the word 'YES I DO' Then share and like this post! #ClimateSmartAgriculture #SustainableFarming #FoodSecurity #PoultryFarming #ClimateAction #IndigenousChicken #KienyejiFarming #HomerangePoultryKenya #SustainableDevelopment #ClimateResilience FAO SNV ELIUD IMAANA East African Wild Life Society WWF-Kenya USAID World Food Programme
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In today's world, the act of farming is often associated with individuals working in rural areas, cultivating crops, and raising livestock. However, the reality is much broader. We Are All Farmers, each of us, regardless of where we live or what we do, plays a vital role in the global farming ecosystem through the choices we make about food. Every time we make a decision about what to eat, we are indirectly participating in the farming process. The simple act of selecting organic produce, or choosing between processed food and fresh, has significant consequences on the types of farming methods employed and the sustainability of the planet. #onefest #onebharatonestepaday #organicfarming #natural #ecofriendly #health #environment #climatechange
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The Struggles of Farmers in the Face of Rising Costs The cost of livestock feed has been steadily rising, yet the price of pork remains stagnant. This unfortunate imbalance can only lead to one outcome—farm failures. Sesan, a seasoned livestock farmer, expressed his frustration, saying, "I find myself on the verge of selling off everything and exiting the business," reflecting the sentiments of many struggling farmers. When farmers can no longer sustain their operations, where will buyers—who have kept prices stagnant—turn for supply? This is the inevitable consequence of current market dynamics, and it’s a challenge we must collectively address to secure the future of agriculture. I invite agripreneurs, buyers, policymakers, and stakeholders to share ideas on how we can create a more sustainable, fair, and thriving agricultural system. Together, we can ensure farmers succeed, and the entire industry flourishes. Let us support sustainable farming practices and fair pricing to keep our farms thriving. #Agriculture #Farmers #Sustainability #Livestockfarming #Agribusiness #Foodsecurity #Fairpricing #Collaboration
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