Bob Crimmins’ Post

Not just a detail: the delayed information (measuring levels before chart begins) can make you reduce that nutrient concentration instead increase the (actual) low levels! Means you will create a deficit you only will recognize the week after that!

Plant-based 🌱 🌻 🌾 🌿 meat alternatives are better for people and for the planet 🌎. But plant-based meats fail to deliver the same textural and sensational experience 🍖 🍗 🥩 🥓 as animal 🐄 🐖 🐓 meat, and we remain reluctant to switch to a plant-based diet. To select the ingredients that best reproduce the mechanics of animal meat, we have tested meat analogs from different alternative protein sources 🥔 🫘 🥜 🌰 🫛 🍄🟫. How many of the protein sources in the figure below can you name? 👉 Check out Skyler St. Pierre's new paper for the answers. Now on bioRxiv... and hopefully soon in your kitchen🧑🍳👨🏽🍳 ! https://lnkd.in/g9KsUNEw

Grow out P-system & Salicornia I've started taking care of our P-system grow out with afternoon feeding. What's neat about this system is after running through filtration and geo bags, the nutrient-rich effluent water is used to grow the salicornia that's then formulated into the feed study diets. We're growing Salicornia bigelovii, known commonly as glasswort, pickleweed, or sea beans. You've likely seen them boarding marshlands, growing on barrier islands, or wild horses munching on them. If you ever try them yourself, they're very salty. Another thing I can't help but notice. Is it just me, or do black sea bass look like bulldogs? Short, stocky, big head, ugly mug, lazy, and only seem motivated by food? Sounds like every bulldog I've ever known.

What's orange, helps you see in the dark, and is one of the most worldwide veggie favourite? 🥁 The answer: #carrots! 🥕 We munch through 10,000+ nutritious vegetable in a lifetime. But growing them is very tricky... Read the story of Dr. Bill Rolling & Dr. Jenyne Loarca, studying the factors which influence their #germination, growth rate and other characteristics ➡️ https://lnkd.in/eES6BkEM #GrowingTheFuture #InternationalCarrotDay

Unlock the secrets to perfect dry-aged meat! 🥩 Read our Meat Ageing Guide and discover how to achieve optimal meat flavour, tenderness and yield, alongside expert tips and industry insights.💡 Get started now🔎 https://lnkd.in/gmQZTvX2 #WilliamsRefrigerationME #MeatAgeing #MeatFridge #IncreaseProfits

Cockroaches are excellent scavengers, making nearly every food source competition for baits. Endius™ Cockroach Gel Bait was developed to attract pests away from other food sources, enticing 4 times more cockroaches than competitive products in trials. https://hubs.ly/Q02ZKNcq0

Do you know grapes? Have you ever eaten green grapes?🍈 Green grapes are native to California, USA, and were cultivated by researchers 👩⚕️👨⚕️from California State University in the 1970s through cross-breeding experiments. Green grapes can lower cholesterol and prevent cardiovascular and cerebrovascular diseases, and they contain anthocyanins, which can effectively protect the eyes.👀 So now，have you already missed the delicious grapes? Although it's out of season. Don’t worry, our fluidized tunnel freezer can extend the freshness time of grapes and can set different temperatures for different grape varieties. We can also customize and help to install overseas. 💦 If you want to eat grapes, go to a quick-frozen fruit manufacturer now. Maybe you will see our machines in operation. 😊 #fluidizedtunnelfreezer #QuickFreezing #frozengrapes #freezermachine #machinery #frozenfood #foodmachine #frozenfruits #machine #freezer #IQF #Efficiency #frozen #foodproduction #fruit #greengrapes #greengrapespulp

Why do I need to refrigerate after modified atmosphere packaging ⛄ ❄ In general, the lower the storage temperature of non-living foods, the longer their storage period. Slaughtered red meat is not resistant to the microorganisms that cause food spoilage, nor can it control the action of enzymes in its body. Once contaminated by bacteria, the bacteria will soon grow and multiply, resulting in spoilage. ❄ If the animal food is placed in low temperature conditions, the enzyme activity will be weakened, the microbial life activities are inhibited, it can extend its storage period. 19 days left until the #PackExpo show 😎 Booth:LL-9717 #foodpackaging #foodsafety #MAPtray #Epak

On this week's blog, we break down different breeds of duck. Maple Leaf Farms raises White Pekin ducks, which are known for its health, quality, and mild flavor - it's the top choice for duck consumption around the world. Read more about duck breeds below. 👇 📌Duck Breeds Blog: https://lnkd.in/ggWvyRuK.

#Alternative_Proteins The gap between animal protein and future challenges and concerns to secure this type of food in many low and middle income countries is pushing us to accept the idea of cooking Alternative Protein products in our kitchens through persuasive programs by many marketing tools to implement this concept. What do you suggest from your point of view to narrow this gap?