Lucciola Italian Restaurant

Lucciola Italian Restaurant

Restaurants

New York City, NY 817 followers

Authentic Italian Restaurant from Emilia Romagna Regional Cuisine, by Executive Chef Michele Casadei Massari

About us

Lucciola is the perfect backdrop for an Italian escape for the city dwellers while staying in New York City. A mix of contemporary and traditional recipes paired with a wide selection of an exclusive wine list. Our menu features seasonal specials made with locally procured ingredients, as well as the popular selection of seafood, the most popular cuts of meat and authentic and traditional Italian cuisine for every occasion. Founded by Michele Casadei Massari, Alberto Ghezzi and Luca Filicori. Lucciola pays homage to their hometown of Bologna – mainly its cuisine and it’s wonderful cinematic history. Together, they worked to bring this city to life all the way across the world in New York City. The food, atmosphere, and overall concept of Lucciola takes inspiration from the film, “Festa di Laurea,” directed by Pupi Avati. The restaurant reflects the nostalgic and romantic mood of Bologna that Avati depicted in the film, especially his famous courtyard scene, where the simple illumination was reminiscent of fireflies. Lucciola is located at 621 Amsterdam Ave (corner of 90th), down the street from Central Park, one of the best firefly locations in New York City.

Website
http://www.lucciolanyc.com
Industry
Restaurants
Company size
11-50 employees
Headquarters
New York City, NY
Type
Partnership
Founded
2017
Specialties
pasta, wines, steaks, fresh fish, cheeses, Tortellini, Ragù Bolognese, Authentic Italian Cuisine, Chef Experience, Tasting Menu, Private Events, and Wine Tasting

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Employees at Lucciola Italian Restaurant

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