Watergate Bay Hotel

Decorated with handmade ornaments, up-cycled from their colourful tasting cards, Origin Coffee's Christmas tree takes pride of place in The Living Space, a spot where thousands of guests have savoured one of their ethically sourced, small-batch brews ☕️

WIN 🎶 Crashing waves, calling gulls, the hum of conversation and curated playlists to soundtrack your stay. Sound is a big part of the Watergate Bay experience. We’ve got together with Ruark Audio to offer you the chance to win the latest R410 music system and a two-night stay at the hotel. Sound good? Enter online: https://bit.ly/4fcDei5

GIFT CARDS Watergate Bay, their way. This Christmas, give the gift of the Bay to your favourite person. Relaxing Swim Club treatments? Invigorating mornings in the surf? Sunset cocktails in the hot tub? Seasonally-inspired courses in Zacry’s? Or maybe a stay in one of our beach lofts or sea-view suites? Our gift cards let you put time in the Bay under the Christmas tree – and lets them choose how to spend it. Buy a giftcard: https://bit.ly/49qnqHa

TWELVE DRINKS OF CHRISTMAS 🥂 The Living Space is having a moment. We’re welcoming the arrival of new menus across breakfast, lunch and dinner, and today sees the launch of this year's Twelve Drinks of Christmas. From the winter spiced Chai White Russian to the zesty Love & Lemons made with our Loveday Gin collaboration, our resident mixologist Meg Clarke has captured the essence of Watergate in each of her Christmas creations. Add a bit of magic to brunch, lunch or dinner and taste your way through the decadent dozen in The Living Space. Or try them at home as we release each recipe in the run up to Christmas. See the list: https://bit.ly/3Ow69mn

ZACRY’S With executive head chef Chris Eden at the helm, he’s drawing on the best of Cornish sea and land in his new December menu. Expect côte de boeuf, crab and Boscastle trout ravioli, surf ‘n’ turf with hand dived scallops, barbecue monkfish tail and pressed shoulder of Cornish lamb. Gather your favourite people for three courses oceanside, from Tuesday to Saturday. Or make a late afternoon or early evening of it with Swim & Dine. Experience everything Swim Club has to offer, with an Atlantic-view swimming pool and clifftop hot tub, before heading to Zacry’s for dinner. All for £65 per person. Book online. https://bit.ly/4eDAGK6

Acoustic Christmas in The Beach Hut every Thursday evening in December Gather your gang, friends, family and colleagues and feast on our new festive menu of retro Christmas dishes with modern-day twists. Think alpine fondue, turkey kiev dripping in garlic butter and eggnog baked Alaska, as well our reworked Extreme burger menu. Live music 7-9pm 🎵 Thursday 5 December – Our Atlantic Roots 🎵 Thursday 12 December - Kana 🎵 Thursday 19 December – James Dixon Book a table. https://bit.ly/3CJJHDy

Bracing sea dip to woodfired heat in just a few steps…. Follow the lights and scent of woodsmoke down Sea Lane to find Wavehunters’ new ocean view sauna. With its burnt larch exterior and cedar-lined inner walls perched above the sand, it’s a cosy cocoon following an Atlantic plunge. Post-work wind downs, pre-cocktail socials or building your appetite for dinner – you choose. Book your session from 1 December: https://bit.ly/4bkJpif

FESTIVE GETAWAY💫 Take a two-night midweek getaway that hits every note. Start your days with homemade waffles, then hit the sand for a beach stomp or laze beside a Christmas tree with a good book. As evening calls, so does The Beach Hut’s après surf festive menu – with cheese fondue, turkey kiev, and baked Alaska. On the second night, graze sharing plates and grills in The Living Space. And, don’t forget a 45 minute session in our sauna right on the sand. From £270 per person. Book online. https://bit.ly/4i3L9kl

NEW FESTIVE DINNER INCLUSIVE Stay for the night, before Christmas and wrap up for a sea-air adventure. Dip in the Atlantic and rejuvenate with time in Swim Club. Come nightfall, start your Zacry’s experience with a cocktail from our Twelve Drinks of Christmas, all included in your stay, before three courses from Zacry’s imaginative new menu. Think surf n’ turf ’disco’ scallops with Cornish pork belly, and crab and trout ravioli. Book your night away. https://bit.ly/3CH9w7h

FESTIVE TASTE OF THE BAY This December try all of our new menus in each restaurant with our festive three night break. Brave a sea dip and complimentary beachside sauna session, then ease into 50% off land&water’s Aprés Sea treatment. As evening calls dive into The Beach Hut's reworked menu – with cheese fondue, turkey kiev, and baked Alaska. Graze sharing plates and grills in The Living Space and explore Zacry’s new menu drawing on the best of our Cornish larder. Book online. https://bit.ly/3Oib5uL