Dietary Cook- Full Time

Summary: Join our team at Hemphill County Hospital as a Dietary Cook! This full-time position offers day shift hours from 6:00 AM to 6:00 PM, providing ample opportunity to showcase your culinary skills.
As a Dietary Cook, you'll be responsible for creating delicious meals for patients, employees, and guests while adhering to menu guidelines and dietary needs.
If you have a passion for cooking and a knack for maintaining a clean and safe kitchen environment, we want to hear from you.
Strong communication skills and a basic understanding of food safety are a plus, but most importantly, we value teamwork and efficiency.
Physical fitness is essential for this role, as it involves standing for extended periods and lifting objects.
Join us in making a difference by providing nutritious meals in a healthcare setting! Responsibilities: Prepare, cook, and serve meat, fish, poultry, and other food items to ensure safety and quality.
Follow menu guidelines, dietary requirements, and portion sizes accurately.
Bake bread, rolls, and pastries as needed.
Serve food to patients, guests, and employees.
Clean and sanitize cooking equipment, utensils, and kitchen areas.
Maintain records of food usage and inventory.
Receive and store food deliveries promptly and efficiently.
Assist in meal planning and menu development.
Ensure cleanliness and functionality of kitchen equipment and work areas.
Adhere to health, safety, and hygiene standards.
Perform other assigned duties as necessary.
Required Skills: Strong verbal and written communication skills.
Basic understanding of sanitation and workplace safety regulations.
Ability to learn food handling techniques and cooking procedures.
Efficient and able to work quickly under pressure.
Capable of managing multiple food items simultaneously.
Team player with the ability to work collaboratively.
Commitment to personal cleanliness.
Education and Experience: High school diploma or GED required.
ServSafe Certification required upon hire.
Vocational school coursework in food safety preferred.
Previous experience in a similar role preferred but not necessary; training provided.
Willingness to learn and follow recipes and dietary guidelines.
Additional Duties: Follow instructions from Dietary Supervisor for food preparation and cooking.
Review menus to determine necessary food quantities.
Maintain a clean and organized kitchen environment.
Assist with general cleaning tasks such as sweeping and mopping.
Notify supervisor of equipment maintenance needs.
Maintain confidentiality regarding patient and facility information.
Physical Requirements: This position requires physical fitness, good vision and hearing, and mental well-being.
The Dietary Aide/Cook must be able to: Stand and walk for extended periods.
Lift and carry items weighing 50 to 75 pounds.
Bend, stoop, reach, and perform cleaning activities as needed.
Benefits: Competitive wages Health insurance options Retirement savings plan Paid time off Opportunities for career advancement and professional development Join our team and contribute to providing high-quality food services in a healthcare setting.
Apply now to become part of our dedicated dietary team! Company Policy: Hemphill County Hospital District is an equal opportunity employer.
All qualified applicants will receive consideration for employment without regard to race, color, sex, pregnancy, sexual orientation, age, religion, creed, national origin, gender identity, disability, military/veteran status, genetic information or any other categories protected by applicable law.
The job description is not intended to be a complete list of all responsibilities, duties or skills required for the job and is subject to review and change at any time, with or without notice, in accordance with the needs of Hemphill County Hospital District.
Hemphill County Hospital District is committed to making our workplace accessible to individuals with disabilities and will provide reasonable accommodations, upon request, for individuals to participate in the application and hiring process.
To request an accommodation email careers@hchdst.
org or call 1-806-323-1124.