The most award winning tequila in its class, the last 2 years running.
Meet Our Award Winners:
Blanco
A clean, smooth, herbal profile highlighting pure 100% Agave Azul and mineral-rich volcanic water.
Tequila of the Year
London Spirits Competition
2023
Top 100 Spirits
Wine Enthusiast
2023
Platinum
SIP Awards
2024
Tequila of the Year
London Spirits Competition
2023
Top 100 Spirits
Wine Enthusiast
2023
Platinum
SIP Awards
2024
Blanco Mint Margarita
2 oz. Blanco tequila
1 oz fresh lime juice
1/2 oz. agave nectar
5-6 fresh mint leaves
Lime wheel
Rim a margarita glass with fresh lime juice and salt. Muddle mint in the bottom of a shaker. Add tequila, lime juice, agave nectar, ice and shake until chilled. Strain into margarita glass and garnish with a fresh lime wheel and fresh mint.
Reposado
Small-batch and aged six months in oak barrels, 100% Agave Azul. Rich and refined, but still down-to-earth.
Double Gold
SF World Spirits Competition
2024
Double Gold
SIP Awards
2024
Double Gold
SF World Spirits Competition
2024
Double Gold
SIP Awards
2024
Repo Spicy Paloma
2 ounces Reposado tequila
1½ ounces fresh grapefruit juice
¼ ounce fresh lime juice
½ ounce simple syrup
Tajín, for rim
Sparkling mineral water
1 Fresno chili pepper sliced or left whole, for serving
Grapefruit wedge, for serving
Añejo
Aged for one year in American Oak barrels, delivers a rich, full-bodied flavor OR finish.
Double Gold
SIP Awards
2024
Gold
SF World Spirits Competition
2024
Gold
Microliquor Spirits Awards
2023
Double Gold
SIP Awards
2024
Gold
SF World Spirits Competition
2024
Gold
Microliquor Spirits Awards
2023
Añejo Old Fashioned
2 oz JAJA Añejo
1 Bar spoon of Agave Nectar
2 dashes of Desired Cocktail Bitters (Orange or Angostura)
In a rocks glass with a large ice cube, gently stir the tequila, agave nectar and the bitters. Garnish with a large orange peel and 2 Luxardo Maraschino cherries on a cocktail pick.