⭐ Extrusion technology is a process where ingredients are shaped into desired forms using controlled temperature, pressure, and shear. 👉 It is used to produce uniform, high-quality macaroni by shaping dough into hollow tubes. 👉 It is widely applied to make pasta, snacks, cereals, pet food, and meat substitutes. 👉 It ensures consistent quality, efficiency, and diverse shapes in food production. 🔃 Repost !! If you found it valuable. ❣️ Share with your friends 🚀 Follow Foodkida for food industry updates. 🔔 You will get food technology updates in this WhatsApp group (DM your number to us) #extrusion #foodtechnology
Foodkida
Food and Beverage Manufacturing
Magarpatta City, Pune, Maharashtra 68,953 followers
Food Technology NEWS
About us
We provide trainings to the Food Industries and Food Technology Colleges. Our aim is to reduce the gap between students and the food industry plus..... upgrade the working professional for better career opportunities and of course better salaries. Today 1,00,000+ food professionals are directly connected with Foodkida. We have trained Food Industry professionals from India, United States, United Kingdom, United Arab Emirates, Qatar, Saudi Arabia, Indonesia, and Vietnam. PS : We have huge audience base of people who are working in food processing industry. We can also help companies to spread details about their product/serviced among the food technology people.
- Industry
- Food and Beverage Manufacturing
- Company size
- 2-10 employees
- Headquarters
- Magarpatta City, Pune, Maharashtra
- Type
- Educational
- Founded
- 2018
Locations
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Primary
Magarpatta City, Pune, Maharashtra 412211, IN
Employees at Foodkida
Updates
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🔥 National Institute of Food Technology, Entrepreneurship and Management - Thanjavur (NIFTEM-T) organizes Agro-Food Processing Growth Summit & Expo 2025. 📅 Date: January 3-4, 2025 🙋🏻♀️ Who Can Participate: - Farmers and Farmer Producer Organizations (FPOs). - Government officials and policymakers. - Industry professionals from food processing and agro-industrial sectors. - Students, Academicians and researchers in agriculture and food technology. - General public with an interest in agriculture and food processing. ✨ Event Highlights: - 100+ stalls showcasing innovations in agriculture and food processing. - Participation from MSMEs, agro-machinery manufacturers, and financial institutions. - Direct interaction with 700+ farmers and FPO representatives. - Presence of 300+ food processing units and industry leaders. - Networking opportunities with experts from government, industry, and academia. 📝 Registration link: https://lnkd.in/gvPgpmRx 🔃 Repost !! If you found it valuable. ❣️ Share with your friends and colleagues. 🚀 Follow Foodkida for food industry updates. ---------------- FOSTAC Advanced Manufacturing Training 👉 https://lnkd.in/dwMxkVEN ---------------- #niftem #foodtechnology
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🚨 Karnataka merges Food Safety and Drug Control departments into FDA. Commissioner of Food Safety to lead the new FDA. Other states like Maharashtra, Gujarat and Tamil Nadu have already combined their departments. This merger aims to improve service efficiency and public welfare. 🔃 Repost !! If you found it valuable. 🚀 Follow Foodkida for food industry NEWS updates ----------------- TACCP & VACCP Certified Training Course 👉 https://buff.ly/4gDm2mT ----------------- #fda #karnataka
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#FSSAI organizes a food safety tour for students to learn about food safety practices. 🙋🏻♀️ Who can participate This opportunity is for school students (Class VI-XII) and college students. 🏢 Where will it take place The tour will be held at FSSAI Regional Offices and National Food Laboratories across India. 🌟 What students will learn 1. The role of FSSAI in food regulation. 2. How food is tested for safety. 3. What makes food safe and nutritious. 4. FSSAI's Eat Right India Programme. 🔃 Repost !! If you found it valuable. ❣️ Share with your friends 🚀 Follow Foodkida for food industry updates. ----------------- ISO 22000:2018 Internal Auditor Training 👉 https://buff.ly/4gmdQb0 ----------------- #fssai #foodsafety
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🔥 FSSAI is offering internships starting in January 2025. 💵 Stipend: Rs 10000. ⏰ Duration: 2-6 months. 📅 Last Date: 25 December 2024. 🌟 Certificate of Internship completion will be awarded. 📝 Registration link: https://lnkd.in/dRfEFsyV 🔃 Repost !! If you found it valuable. 🚀 Follow Foodkida for food industry updates ---------------- FSSAI FOSTAC Advanced Manufacturing Training 👉 https://lnkd.in/dwMxkVEN ---------------- #fssai #internship
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💥 Hershey rejected Mondelez’s takeover offer, calling it too low. The deal could have formed a $50 billion global food giant. Mondelez’s earlier $23 billion bid in 2016 was also turned down. Hershey’s $38 billion value makes Hershey Trust's 80% voting power crucial for any deal. Regulatory hurdles and competition from buyers like Nestlé remain challenges. 🔃 Repost !! If you found it valuable. 🚀 Follow Foodkida for food industry NEWS updates ----------------- TACCP & VACCP Certified Training Course 👉 https://buff.ly/4gDm2mT ----------------- #foodscience #mondelez #hershey
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#FSSAI published an updated list of approved food testing labs on 12 December, 2024. The list includes 218 NABL-accredited laboratories with valid status. 24 labs have expired, suspended, or pending accreditations. Lab details include accreditation status and contact information. Continued approval depends on compliance with FSSAI guidelines and periodic updates. Comment your email ID to get this PDF. ---------------- FOSTAC Advanced Manufacturing Training 👉 https://lnkd.in/dwMxkVEN ---------------- 🔃 Repost !! If you found it valuable. #fssai #foodscience
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⚡ Nearly 1.3 billion eggs are processed yearly to produce liquid eggs. 👉 Liquid eggs are pasteurized and sold in liquid form (whole, whites, or yolks). 👉 Liquid eggs save time, reduce waste, and ensure food safety. 👉 They are widely used in bakeries, hotels, and food industries. 👉 Examples: cakes, bread, mayonnaise, pasta, and desserts. 🔃 Repost !! If you found it valuable. 🚀 Follow Foodkida for food industry updates ---------------- 🔔 You will get food technology updates in this WhatsApp group (DM your number to get joining link) ---------------- #foodscience #foodtechnology #foodindustry
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💥 NIFTEM - Kundli is Hiring! Name of Post: Junior Research Fellow (01) Emoluments: Rs 37,000/- + 10% HRA Last Date to Apply: 27th December, 2024. 🚀 Follow Foodkida to get food industry updates. 🔃 Repost if you find this post valuable. 🔔 You will get food technology updates in this WhatsApp group (DM your number to us). #niftem #vacancies #jobposting #hiring
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#VACCP focuses on preventing food fraud and adulteration. It identifies weak points in the food supply chain. It ensures food safety and builds trust in the food industry. Example: Prevents replacing olive oil with cheaper oils or using fake organic labels. 🔃 Repost !! If you found it valuable. 🚀 Follow Foodkida for food industry NEWS updates ----------------- TACCP & VACCP Certified Training Course 👉 https://lnkd.in/dSMxYzkV ----------------- #fssai #vaccp #foodscience